大师傅金奖啤酒鱼(蟠桃店)

Master Chef's Beer Fish: A Feast of Jianghu on the Tip of Your Tongue Stepping into Master Chef's Beer Fish, you feel like you are in a Jianghu Inn. The air is filled with tempting aromas that make you salivate. The signature Nongshui bone fish is indeed the treasure of the store! The tender bone fish is soaked in the golden and translucent beer soup. The fish meat melts in your mouth and is full of freshness and fragrance. The malt aroma of beer perfectly neutralizes the fishy smell of the fish meat, leaving only a mouthful of freshness and sweetness. The soup is rich and mellow, and it is a perfect match for rice, making people unable to resist eating one bowl after another. The moment you open the lid of the pot, the salty fragrance of the bacon hits you. The rice grains are distinct, absorbing the fat and aroma of the bacon, with a rich taste and endless aftertaste. The rice crust at the bottom of the pot is the finishing touch, crispy and crispy, making people unable to stop. The pork belly is fried with local peppers. The pork belly is fat and lean, and is stir-fried just right. It is crispy on the outside and tender on the inside. The spicy peppers stimulate the taste buds and make people hungry. This dish may seem simple, but it is a test of the chef's skills. The control of the heat is crucial. If it is too much, it will be overcooked, and if it is too little, it will be raw. The master chef is obviously well versed in this. In addition to the delicious dishes, the service of the master chef beer fish is also worthy of praise. The waiter is warm and thoughtful, and the dishes are served quickly, which makes people feel comfortable. In short, the master chef beer fish is a restaurant worth recommending. Whether it is dishes, environment or service, it is impeccable. If you want to experience a feast on the tip of your tongue, then come to the master chef beer fish. I believe you will not be disappointed!

A feast for the taste buds: Master Chef's Beer Fish Store Visit Today, I finally checked in at the Master Chef's Beer Fish that I had been thinking about. It really lived up to its reputation. Every dish was amazing. It was a feast for the taste buds! Bamboo Tube Chicken: This dish is not only beautiful, but also surprisingly delicious. The chicken is tender and juicy, and the fragrance of the bamboo tube permeates it. The soup base is clear and delicious. After a sip, it feels like being in a bamboo forest, fresh and natural. Stir-fried beef: This dish is definitely a great dish for rice! The beef is firm, spicy and tasty, paired with chili and garlic moss, the taste is rich, and it makes people hungry. A bowl of rice is finished instantly. Mugwort Baba: This special snack is eye-catching. The skin is soft and glutinous, the filling is sweet, and the fragrance of mugwort lingers on the tip of the tongue, leaving an endless aftertaste. In general, every dish of Master Chef's Beer Fish is impressive, and both the taste and the presentation are impeccable. The service is warm and thoughtful, and the environment is clean and tidy. It is a great choice for friends and family gatherings. Highly recommended to all foodies!

Yangshuo trip: a feast for taste buds in a landscape painting Yangshuo, a place blessed by God, has a winding Li River and karst peaks, forming a beautiful landscape painting. Here, every breath is fresh and every glance is a landscape. And in this painting, the master chef's beer fish is undoubtedly the most eye-catching color. This restaurant not only enjoys the beautiful scenery of Yangshuo, but also conquers the taste buds of countless diners with its unique dishes. Snail and duck feet stew, spicy and appetizing, the deliciousness of snails and the softness of duck feet are perfectly combined, making people unable to stop. Beer duck, using local ducks, the meat is firm, and the wheat aroma of beer permeates it, leaving endless aftertaste. Steamed mushroom stuffing, refreshing and greasy, the deliciousness of mushrooms and the aroma of meat filling complement each other, which is praised. In addition to delicious dishes, the environment and service of the master chef's beer fish are also impressive. The restaurant is elegantly decorated, and the beautiful scenery of Yangshuo is just outside the window, allowing people to enjoy the picturesque scenery while enjoying the food. The service staff is warm and thoughtful, always paying attention to the needs of customers, which makes people feel very caring. The trip to Yangshuo is not only a visual feast, but also a carnival for the taste buds. The master chef beer fish interprets the charm of Yangshuo with food, adding an unforgettable memory to your journey.

Today is the second day of the trip. We got up early and prepared to go to Ruyi Peak to see the magnificent mountain scenery. The air in the morning is particularly fresh, with a hint of coolness, which makes people feel refreshed. Ruyi Peak: The shock of the top of the mountain On the way to Ruyi Peak, the scenery along the way is already refreshing. When we arrived at the foot of the mountain, we chose to take the cable car up the mountain. As the cable car slowly rose, the scenery under our feet gradually became wider. The mountains in the distance are rolling and shrouded in clouds and mist, as if we were in a fairyland. After reaching the top of the mountain, the scene in front of us is even more amazing. Standing on the observation deck, overlooking the mountains, it seems that the whole world is at your feet. The sun shines on the mountains, reflecting a golden color, and the sea of ​​clouds in the distance is rolling, like a flowing painting. We stayed here for a long time and took countless photos, wanting to freeze this beautiful scenery forever. Master Chef Beer Fish: A Feast for Taste Buds For dinner, we came to the famous "Master Chef Beer Fish" restaurant in the local area. The environment of the restaurant is clean and tidy, and the decoration style is simple but distinctive. We ordered the beer fish discount set meal at the door, which is affordable and full of portions. When the beer fish was served, the aroma was fragrant, the fish meat was tender, the soup was rich, and paired with the special sauce, the taste was simply irresistible. In addition to the beer fish, the restaurant also presented glutinous rice balls and ginger tea. The glutinous rice balls were soft, glutinous and sweet, and the ginger tea warmed the stomach and drove away the cold, which was a perfect end to this meal. Yulong River Rafting: Baptism of Natural Scenery The next afternoon, we came to the Yulong River and prepared to experience a rafting trip. The water of the Yulong River is clear and the green mountains on both sides are reflected in the water, like a natural landscape painting. We took a bamboo raft and went downstream, the breeze blew on our faces, the sun sprinkled on the water, the waves were sparkling, and it was beautiful. During the rafting process, we also saw many water birds playing on the river, and occasionally we could see fishermen fishing by the river, with a strong breath of life. The whole rafting process was relaxing and enjoyable, allowing people to completely relax and immerse themselves in the embrace of nature. Summary: Today's trip was full of surprises and touching moments. The alpine scenery of Ruyi Peak was stunning, the deliciousness of the master chef's beer fish was unforgettable, and the rafting on the Yulong River was even more unforgettable. This day's trip not only allowed us to appreciate the magnificence of nature, but also allowed us to feel the local customs and customs. Looking forward to tomorrow's journey to continue exploring this beautiful land. Tips: 1. It is recommended to book the cable car ticket for Ruyi Peak online in advance to avoid queuing. 2. The discount package of the master chef's beer fish is very cost-effective and is recommended to try. 3. When rafting on the Yulong River, remember to bring sunscreen and a hat to avoid sunburn.

Escape from the city and come to Yangshuo for a feast of mountains, rivers and food! Tired of the hustle and bustle of the city? Longing for a trip that can be taken at any time? Yangshuo, a small town surrounded by mountains and rivers, is waiting for your arrival with open arms! Day 1: Cycling along the Ten-Li Gallery and encountering a landscape painting In the morning, rent a bicycle and slowly move along the Ten-Li Gallery. The strange peaks and rocks of the karst landform are reflected in the clear Yulong River, like a slowly unfolding landscape painting. The breeze blows on your face, the fragrance of flowers fills your nose, and every breath is a gift from nature. Day 2: Rafting on the Yulong River, feeling the poetic and picturesque scenery on the bamboo raft In the afternoon, take a bamboo raft and go downstream to feel the tranquility and agility of the Yulong River. The green mountains on both sides are like dark green, the bamboo shadows are dancing, the water grass is swaying, and the fish are playing. The melodious folk songs of the boatman echo among the mountains and rivers, as if taking you through thousands of years to feel the poetic and picturesque scenery of the ancients. Day 3: West Street Night Market, taste Yangshuo on the tip of your tongue The lights are on, and the West Street Night Market is bustling. The dazzling array of handicrafts and the fragrant special snacks are dazzling. Don't forget to taste Yangshuo's specialties: fresh and juicy beer fish, fragrant steel pipe Yaoshan chicken, Yangshuo Eighteen Brews, and the mellow master chef beer. Every bite is a taste bud enjoyment. Recommended restaurants: Yangshuo Master Chef Beer Fish: Elegant environment, exquisite dishes, it is a great place to taste beer fish and local specialties. The restaurant is built on the mountain, the environment is quiet, and the steel pipe Yaoshan chicken is tender and fragrant. Yangshuo, a place you don't want to leave once you come. Here you can find the poetry and distance you yearn for, as well as the food and beautiful scenery you expect. Come to Yangshuo and start your journey of mountains and rivers!

The trip to Yangshuo, Guilin, is not only a mark on the map, but also an everlasting passion and dream in my heart. I went there in the summer of 2024, and I will give my comments... During the day, I went to Yulong River, toured the artificial bamboo forest, and rode the Ten-mile Gallery. The scenery along the way was really beautiful and healing. At night, I went shopping in Yangshuo West Street. The night view was very lively. I took a travel photo and left a beautiful memory of the night view of Yangshuo. I also ate the most famous beer fish, which was made by a master chef. The restaurant is very popular, the environment is not bad, the beer is delicious and affordable, and the attitude of the waiter is very enthusiastic... It is a memorable trip. I will go again next time if I have the chance.