Although it is winter, there are still fresh lobsters to eat in Xuyi County, the origin of lobsters. Red Fat Lobster is a good one. The golden soup with garlic lobster, the shrimp is red and the soup is yellow, it tastes good
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Reviews of 红胖胖龙虾工坊(盱眙旗舰店)
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Although it is winter, there are still fresh lobsters to eat in Xuyi County, the origin of lobsters. Red Fat Lobster is a good one. The golden soup with garlic lobster, the shrimp is red and the soup is yellow, it tastes good
I came here specially from Nanjing, it's really good! The lobster is big, the meat is plump, and the taste is OK. 4 people ordered 1 lobster big coffee, and they also gave away fruit plates and side dishes for free, which made us very full. Very satisfied, great!
I am Guanhai Tingtao tour+ global traveler, please follow me! (The 1343rd travel photo published in 51 countries and 811 places on 5 continents) Xuyi: the birthplace of crayfish. I have always wanted to taste it on site, but I have never been able to do so. I finally passed by here today, and I can't miss it again. There will be a crayfish to greet you after getting off the highway, but it is much stingier than expected. It's still early, so I'll go to several scenic spots near Xuyi County. Xuyi's No. 1 Mountain (formerly known as Duliang Mountain) is not high, but it has a strong literary atmosphere. Su Shi, Lu You, Yang Wanli, Mi Fu and many other literati and poets from past dynasties have left a large number of inscriptions and steles here. Xiangshan Mine (Geological) Park, located on the bank of the Huaihe River, is said to be a century-old mine for open-pit mining of stone in the late Qing Dynasty. After the abandonment, a lake was left behind, showing a bright blue color, like a sapphire inlaid between heaven and earth. This scenery is comparable to the lake in Jiuzhaigou. The highlight of this trip is the "lobster feast". We chose the flagship store of "Red Fat Fat", the first brand of lobster in Xuyi. The set meal is 588 yuan (388 yuan for online purchase in advance). No gloves, aprons, and the posture of eating is not elegant, but the taste is really good, refreshing! #My Travel Story #Global Food and Drink Plan #World Museum Tour -
The original plan for the May Day holiday was cancelled, but my wife and I hit it off and decided to go on a spontaneous trip. Eating crayfish at home was not enough, and we wanted to experience the freedom of eating in the crayfish producing area [Salute][Shy][Angel]. We decided to go to Xuyi to eat crayfish on the spur of the moment. We got an unexpected reward and saw the Ming Zuling Mausoleum. For me who likes history, it is really good. I regretted not seeing the stone life phase when I visited the Ming Xiaoling Mausoleum in Nanjing in 2004. This time, I got the biggest reward. The crayfish is really good, recommended [Cute][Cute]
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