虾爽龙虾烧烤(大桐店)

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白衣少年2025Help! I finally got to eat crayfish in Xuyi that made me slurp my fingers! 🦞Xia Shuang Lobster BBQ 📍No. 58, First Ring Road This place is beautiful, and the food is even better! The whole room is filled with the aroma of mixed crayfish, and just the smell makes my mouth water. After a long struggle, I ordered two pots of crayfish: the Thirteen Spice and the Garlic Spice! The Thirteen Spice pot is bright red and juicy, and the spices permeate every shred of shrimp. The spicy flavor is satisfying yet leaves a sweet aftertaste. The Garlic Spice pot is even more amazing. A mountain of minced garlic envelops the firm, chewy shrimp, and the garlic flavor is so rich I can't stop slurping it. The signature Black Duck Pot is also highly recommended! The duck is stewed to boneless tenderness, and the sauce is fragrant with a hint of sweetness. After gnawing on the bones, I have to use the broth to mix with rice. The aroma is so delicious that it will leave you feeling utterly awed. Finally, I mixed the crayfish broth into my noodles, and the noodles, soaked up all the essence, were incredibly delicious. The average cost per person is less than 100 yuan, and you can eat as much as you want. It’s a great deal, I will come again next time!
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