FENG XIN LING LUO FEI YU

I have been eating tilapia from this restaurant since I was a child. It is really delicious. I strongly recommend the pickled pepper one. It is so delicious. I often go there to eat it.

The fish that is well made (✪▽✪) has few bones and thick and plump meat🌸

Good taste, ok service, nice environment

🌟Day 1: Nature and Romance in the Moment • Morning: Chase the Jacarandas on Hangtian North Road (A must-see during blooming season in April and May! The entire street is shrouded in a purple mist, and the cultural and creative stalls are incredibly atmospheric. Weekends are closed for photography, so take advantage.) • Lunch: Explore Famous Shops Street → Beef and Lamb Offal Noodles with Pickled Cabbage Soup, Spicy Buckwheat Jelly to cleanse the greasy food, and Mashuihe's fried potatoes with chili flakes are so delicious you'll stomp your feet! • Afternoon: Rent a bicycle (20 yuan/hour) at Qionghai Wetland and circle the lake, watching water birds fly through the reeds. Take some relaxing photos along the wooden boardwalk. • Evening: Watch the sunset at Jinlin Beach, where the orange sea hues paint the lake a honey-colored hue. Remember to bring a light jacket to protect against the evening breeze. • Evening: Gather around a barbecue stall in the small fishing village. Grilled tilapia fillets are crispy on the outside and tender on the inside, and grilled clams coated in garlic, paired with an ice-cold beer, are the perfect way to start a night out. 🌟 Day 2: A fusion of culture and fireworks • Morning: Walk the bluestone paths of Dashiban Ancient Village. The orange walls of Lingying Temple against the jacaranda trees are stunning! Rent a set of Yi costumes (50 yuan/set) and follow-up photography starts at 100 yuan, and you'll create stunning photos in no time. • Lunch: Enjoy Tuotuo meat at the foot of Lushan Mountain, and enjoy three bowls of Yi-style pickled cabbage soup with rice. Afterward, take the cable car up the mountain (30 yuan one-way) to visit Guangfu Temple, the Earthquake Stele Forest, and the Slave Society Museum, perfect for learning. • Afternoon: Relax by the lake at Moonlight Café, take a "pretend to be at Erhai Lake" photo at Diaoyutai Wharf, touch the century-old brick walls of Jianchang Ancient City, and discover the Tang Dynasty-style buildings in Tang Garden, which are even more photogenic when lit up in the evening. 🏨 Accommodation Hot and Cold List • Luxury: Qianxun Tangji Shuxiangshijia (center of Tang Garden, ancient courtyard and hot springs), Qionghai Hotel (State Guesthouse garden, sea views from the window) • Best value: All Seasons Qionghai Branch (5-minute walk to the wetlands, great breakfast) 🍢A must-try for foodies ✔️Fire Basin BBQ: Grill pork belly over a charcoal fire, served with a small melon to help with the greasiness. ✔️Yi Tuotuo Meat: Black pork bone-in, cooked until it falls off the bone, delicious with chili powder. ✔️Feng Xinling Tilapia: A must-order pickled pepper hotpot! The fish is coated in potato starch and soaks up the spicy and sour sauce. 50 yuan per person for a full meal. 📌Tips: Visit in June just in time for the Jacaranda and Torch Festival. Wear sunscreen during the day and bring a jacket at night; the ancient city is even more stunning at night! #XichangTravelGuide #XichangTravel #WeekendShortTrip

Where to go for the 3️⃣ Dragon Boat Festival holiday! Head to Xichang. By day, stroll along the beach and gaze at the sea of ​​clouds at Qionghai, known as "Little Sanya." ☁️ In the evening, watch the orange sunset bathe the lake. 🌄 At night, tuck into the vibrant barbecue stalls. 🍡... Here comes the highlight! ‼️ This local has compiled a food map; just follow it and enjoy! 👇 1️⃣ Famous Store Street - Snack-focused. Located in the heart of the old city, eat until you're full for just 50 yuan per person. ✔️ Dechang Rolled Rice Noodles: Thin as a cicada's wing, wrapped in spicy and sour zhe'ergen. The dough is incredibly delicious! ✔️ Potatoes by the Pot: Sit around an iron wok and enjoy fried potatoes and stinky tofu. Dip them in a dry sauce and you'll instantly understand the joy of Xichang locals. ✔️ Lotus Leaf Rice: Steamed bacon and glutinous rice wrapped in lotus leaves – the aroma is instantly palatable! - 2️⃣ Small Fishing Village BBQ Street - All charcoal grilling ✔️ The skewers are relatively small, usually 4-5 skewers, and the chili powder makes them incredibly fragrant! ✔️ The pig's nose tendon and small intestine are incredible! Crispy and oily, paired with a glass of Liangshan Snow, who could resist? 3️⃣ Chuanxing Farmers' Market - Affordable Fruit Market A local fruit farm, seasonal fruit is a dream come true! Mulberries, loquats, blueberries, cherries, and all kinds of other fruits are sweet and affordable. You can buy some to take home before you go. - 🍗Restaurants: Zhao BBQ Main Store, Zhang's BBQ, Pangge Chuanchuan, Shima Gaoji Authentic Lamb, Authentic Huili Chicken with Hot Sauce, Zhao Niang Noodle House, Feng Xinling Tilapia, Kuan Bandeng Dry Pot, Xiong's Fresh Beef and Lamb Offal Noodles, Li's Fat Intestine Noodles, Authentic Huili Chicken with Hot Sauce, Black Swan Coffee, Xiao Xu's Skewers for Late-Night Snacks, Qionghai Bay Wild Vegetable Restaurant - 💦Xichang Tours: ⛲Qionghai: Relax Take a stroll and enjoy the evening breeze. 🌅Golden Scale Beach: Xichang's version of Sanya, wait for the sunset here. 🏡Dashiban Village: Stroll around and take photos. 🏯Jianchang Ancient City, Tang Garden: The renovated ancient city offers a beautiful night view and boasts a variety of delicious food and cultural and creative shops. - 🎉🎉 Are you ❤️ tempted by this? Click "Chat with Me" in the lower left corner to let me customize your travel plan! #SichuanTravel #XichangHowTo #WesternSichuanTravel #CtripTravelCustomization #CtripTravelCustomer #XichangFood