Xi an Jiasan Stuffed With Juicy Pork Baoziguan

Enter Huimin Street from the Drum Tower. This Jia Sanqing Halal Soup Dumpling Restaurant is on the right hand side, and it takes less than 7 or 8 minutes to walk to it (Huimin Street is crowded and you can't walk fast). The shop is quite large. When I went there, only the first floor was open. Business was also good. The shop has a water dispenser and you can get cold and hot water for free. The shop's brothers and sisters are also very warm and thoughtful. Once you sit down, 4 or 5 waiters come forward to confirm your order, for fear of being missed. If you tell the staff that you are in a hurry, they will also help me keep an eye on it. It's really considerate. I ordered the mutton soup dumplings. The skin is thin and the soup is rich. The filling has the taste of spices. I can accept it. It's not bad. The hexagonal steamer has 8 pieces per set, which is a lot. In addition to beef, mutton, and three fresh soup dumplings, there are also soup dumplings. I hope the store can introduce mixed dishes, such as beef and mutton (4+4), or beef and mutton (3+3+3), so that it can better meet the needs of out-of-town tourists.

Jia San Baozi is world-famous, haha. Almost all friends who come to Huimin Street will go there to taste it. In fact, locals rarely go there to eat now. The store is getting more and more magnificent now, which is good.

The city of Xi'an, in addition to its thousand-year-old culture, also has a traditional cuisine that matches this civilization. If compared with traditional food from the north, some of it has also absorbed the exquisite craftsmanship of the south.

Jia San soup dumplings are famous for their thin skin that looks like a lantern when pulled up. However, now, when you lift the soup dumplings, the skin will break and the soup in the dumplings will leak out, which is a little disappointing, but the taste is still good. The service is good and the waiters are very quick.

Xi'an is a city suitable for tourism. Its special historical status makes its beauty distinct from other cities. This history is immersed in the land, permeated in the air, and integrated into the lives of ordinary people.... Huimin Street, which is called "Huifang" or "Fangshang" by locals. Huimin Street is to Xi'an what the City God Temple in Shanghai and the Confucius Temple in Nanjing are. It is a paradise for foodies. Go to the old-fashioned shops in Huimin Street to have a basket of steamed buns and experience the Xi'an snacks on the tip of your tongue...

Jiasan soup dumplings are a time-honored brand with a great reputation. It doesn't matter whether they are delicious or not, you must check in. Last time I came to Xi'an, my friend treated me to a meal, but I didn't have the nerve to ask for the sour plum soup that I really wanted to try. Of course, I have to make up for it this time. I came here for my first meal in Xi'an. I ordered three kinds of dumplings: beef, mutton, and three fresh dumplings. I also ordered snacks and sour plum soup. The sour plum soup is delicious. Everyone unanimously likes the sesame sauce cold skin. Among the three flavors of dumplings, I personally think the beef one is the best.

There are countless genuine and fake old brands on Huimin Street (also known as Beiyuanmen Street) behind the Drum Tower, so you don't know which one to eat. Last time I saw a queue for a Roujiamo restaurant for half an hour, and I felt very disappointed. Today I searched online for Jia Sanqing Zhen Soup Dumpling Shop (Huimin Street, Beiyuanmen Street, east of the road near the Drum Tower), and took a taxi to Huimin Street. It is indeed a real old brand, the soup dumplings are genuine and taste great. It turns out that there are really delicious things on Huimin Street.

I was probably too tired to walk around the Qin Mausoleum the day before. I was so tired that I did splits when visiting a museum. I haven't finished yet. But I have to praise the restaurant of Shaanxi History Museum. It is very beautiful, the bento is of high quality, and the drinks are also fashionable and delicious. I checked in at Jia San soup dumplings and Shaanxi Shisan, which is known as the "Shaanxi version of Haagen-Dazs" in Huimin Street. I dare not tolerate the oil-splashed chili flavored ice cream. The salted egg yolk, fermented glutinous rice, and tofu are all just mediocre. The seasonal Lintong pomegranate flavor is excellent, and their baking can be given one star.