CHUI YAN RESTAURANT

We went to Wuyi Mountain for a trip. We went there before returning home on the last day. It was almost 3pm and there were not many restaurants open. [Mint] Environment: The restaurant is on the old street. Old Street Senhuo seems to be a relatively large homestay chain in Wuyi Mountain. The decoration is quite unique and it is quite good in the tourist town of Wuyi Mountain. Because my mother and I were traveling together and she didn't have a big appetite, we just ordered some food. I personally felt that the taste was average. The fish was a bit spicy, and the wild mushroom soup didn't feel very fresh. It was a bit watery. Maybe it was because they knew we were in a hurry and cooked it casually. Only the sour plum soup surprised me. The sour plum soup here is not made with plums like the usual ones, but with bayberries. I am still drooling when I think about it now.

We had lunch here on 5/22 and 5/24. The basic dishes were good and the taste was popular. But the smoked goose tasted a little different. I don't know what the problem was. It is recommended to put hand sanitizer and toilet paper on the sink in the bathroom.

The smoked goose at Lan Gu is delicious, slightly spicy, and the smoked flavor is just right. The stir-fried seasonal vegetables are just the right amount of saltiness and heat, the steamed red-eye fish is delicious, and the red mushroom tofu soup has a great color! When I went to Wuyi Mountain, I ate two meals at their house.

This restaurant is just downstairs from the Chashanfang Inn at No. 3, Old Street, where we stayed. There were quite a lot of people. We ordered their specialty, steamed red-eye fish. Because it was cooked and killed, the food was slow to come out. We waited for about half an hour, but it was worth the wait. The fish meat was super tender and tasted better with the soup, but it was a bit salty at the end. The cinnamon was fragrant. The meat should be tenderloin, but there was more cinnamon, which was really super fragrant. The bamboo shoots were mostly tender and tasted great with the sauerkraut.

This should be considered a restaurant with a very good environment in Wuyi Mountain, with many indoor seats. Before coming, we asked people in the scenic area and the B&B owner also recommended it, so we came to this restaurant. The proprietress was very polite. We ordered a few signature dishes. The portion of each dish was very large. It is a very cost-effective dining spot for tourists. Overall, the dishes cooked here are very distinctive, with good cost-effectiveness, and it is worth recommending!

It is a well-known high-cost-effective restaurant, honest, friendly, and delicious. I ate three meals here and ordered different dishes. My family was very happy. I recommend it.