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Dawang Dengzhan Cake was originally named "Chenji Oil Food Store" and has a history of more than 40 years. It is deeply recognized and loved by the majority of Wenzhou citizens. After three generations of unremitting efforts, it has continuously innovated on the basis of maintaining its traditional flavor. In order to keep the ingredients fresh, it is the characteristic of Dengzhan Cake. It tastes great. It is a famous snack in Wenzhou and is worth tasting.
Dengzhan Gao is a hometown delicacy missed by many Wenzhou people working outside the city. It is also a brand recognized by regular local customers in Wenzhou. In addition, many non-locals come here to try out the delicious Wenzhou snacks.
It tastes so good. It is a favorite snack of Wenzhou people. The shredded radish is especially fragrant when fried in it. I especially like the one with eggs. It is very popular, affordable, and convenient. It tastes especially good when eaten immediately after purchase.
Wenzhou local specialty snack, Dengzhan Cake. I passed by after eating pig offal noodles and bought two to try. The Dengzhan Cake has a crispy skin and a full filling. It is just right for two people to share one. If you eat more, it will be a bit greasy. The lard cake is soft and sticky, with a light aroma of lard. It must be eaten while hot to be more fragrant. As breakfast, it is still a bit heavy.
It tastes better than Shanghai's stewed pork. You can add meat, eggs, etc. to it. One serving can fill you up. There are waiters at the window to help you pack the food. But the walking navigation on Baidu Maps is a bit tricky. You have to go through an alley even though you are on the road.