






han微黎I was very persistent in finding this restaurant. It is not in the downtown area of the town. Their restaurant is about 600 meters further from Mama's Taste. As the saying goes, good food is not afraid of a narrow alley, and I found it (because I was already hungry and tired of walking around); the itinerary for one person is very limited in the number of dishes I can order, for fear of not being able to finish the food and being too full to fit in the snacks and dim sum in the town 😂 In short, it is delicious. I am not used to goose meat, but I was amazed by the cured rice balls. The cold dishes are very refreshing and are made of local wild vegetables. The Burmese milk tea is a sweeter milk tea, which is better than the instant Lipton milk tea. I didn't have the chance to try other dishes. The coated tofu I had in Puzhehei is also worth a try, but it's a bit expensive for the restaurant in the courtyard. There is no other way. The food is based on the environment. If it tastes good, it's okay to pay for the environment occasionally.
I was very persistent in finding this restaurant. It is not in the downtown area of the town. Their restaurant is about 600 meters further from Mama's Taste. As the saying goes, good food is not afraid of a narrow alley, and I found it (because I was already hungry and tired of walking around); the itinerary for one person is very limited in the number of dishes I can order, for fear of not being able to finish the food and being too full to fit in the snacks and dim sum in the town 😂 In short, it is delicious. I am not used to goose meat, but I was amazed by the cured rice balls. The cold dishes are very refreshing and are made of local wild vegetables. The Burmese milk tea is a sweeter milk tea, which is better than the instant Lipton milk tea. I didn't have the chance to try other dishes. The coated tofu I had in Puzhehei is also worth a try, but it's a bit expensive for the restaurant in the courtyard. There is no other way. The food is based on the environment. If it tastes good, it's okay to pay for the environment occasionally.
Almost every dish is great. This restaurant has many specialties, many of which are cooked in ways I have never tried or heard of. The location is also very easy to find in Heshun Ancient Town.
I just checked into the inn next door, and the owner recommended this Tengyue restaurant. It is built in a courtyard, and the environment is quite quiet. There are also many old things on the upper floor, which you can take a look at while waiting for the food. They are all local flavors, very delicious, and not expensive.
Every time I came to Heshun, my husband would rush to Zhang's Courtyard for dinner for three reasons: first, the environment is beautiful and suitable for him to express his passion. Second, the food is of good quality, with good color, fragrance and taste. Third, the price is affordable. The last time I went there was because I asked the waiter to serve wine, and the waiter who was watching our table was very impatient. I asked her seven or eight times, and she was all kinds of excuses and disgust, while she was clearly standing by the wine tank at the bar chatting with others. From then on, every time I came to Heshun, my husband would never go to Zhang's Courtyard for dinner again. I found two or three other restaurants with good environment, good taste and affordable prices.
We've lost count of how many times we've eaten here. Our whole family loves it. Every time we come, we try a few of the same dishes, but also try new ones, and it never disappoints. I highly recommend Zhang Family Courtyard to anyone visiting the ancient town; it's absolutely delicious! I especially recommend the stone pot beef soup, which is another favorite of our family. The service is also great.
The courtyard house style has private rooms on the second floor. It's especially charming at night when the lights come on. It's easy to choose, and we ordered a set meal for two. The stone pot beef was amazing; the broth looked bland but was actually very flavorful. The tofu was also delicious, the vegetables were fresh, and the fish was tender and not fishy at all.