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There are two types of salt chicken, one is three-yellow chicken and the other is black-bone chicken, each is 55 yuan. It will be cut and packed in a box for customers to take away, or you can eat it in the restaurant.
The stewed salt chicken is very tender, fresh and delicious, very delicious.
Xuji's stewed salt chicken is still the best. There is a thick layer of salt at the bottom of the pot, and I mistakenly thought it was rice crust. The boss said that once the pot is cooked, the salt cannot be used again, otherwise it will affect the taste. There are two types of salt chicken, one is three-yellow chicken and the other is black-bone chicken, each is 55 yuan. It will be cut and packed in a box for customers to take away, or you can eat it in the restaurant. The stewed salt chicken is very tender, fresh and delicious, very delicious.
The shop is located in Songyang Ming and Qing Street. The braised salt chicken in Songyang is very authentic. The white salt is spread thickly in the big iron pot, and it looks like rice crust at first glance. The salt chicken has three yellow chickens and black-bone chickens. You can buy them by the piece, and they are delicious!
The taste is good, fresh and tasty, a little salty.
Stewed salt chicken is also a local specialty. It tastes okay, but not as tender as boiled chicken.
This autumn, why not escape the crowds and venture into Songyang, recommended by National Geographic, to experience the tranquility and vibrant life of the Jiangnan mountains? This ancient county town nestled in the mountains offers six extraordinary experiences: Wander through the ancient villages and see time stand still: Visit Yangjiatang Village, where the terraced houses transform into a "golden Potala Palace" at sunset; venture into the cliff-top Chenjiapu Village, and read a book by the window of Pioneer Bookstore amidst a sea of clouds. Touch history and appreciate craftsmanship: Admire the exquisite wood carvings at the Huang Family Courtyard, witnessing the epic family story of three generations; gaze up at the Yanqing Temple Pagoda and experience the legend of the Northern Song Dynasty brick tower, which has tilted slightly for millennia. Hike in the mountains and cycle through the tea fields: Cycle through the Damu Mountain Tea Garden and savor a cup of autumn tea; or delve into the Ruoliao primeval forest for a refreshing and tranquil exploration amidst 95% forest coverage. Art Integrates into the Countryside: Visit the Jiucengyunshui Art Museum to witness the harmonious integration of architecture and natural scenery; experience the fusion of intangible cultural heritage weaving and contemporary art at the Zhi Art Museum. Explore the Old Streets: Stroll along Songyang Old Street, from Xuji Braised Salt Chicken to Baixian Noodle House, and savor the centuries-old charm of this ancient city. Autumn in Songyang awaits your arrival with moonlight, mountains, and rivers, filled with stories.