FIRE ROOM

There were mostly fashionable men and women, and the service was more meticulous than in most hotpot restaurants. Unexpectedly, the four of them all praised the food for being delicious and the ingredients were good. Many dishes were refilled again and again, and the blood tripe, duck blood and wagyu beef were the best. We ordered a medium spicy dish, but in the end, I, a Chengdu native and a kid from Chongqing, gave in. Instead, the two Guangzhou girls persisted to the end. This was the second time I was defeated by my regional friends who don't eat spicy food.

I went there because of its reputation. There is a restaurant opened by a local star in our village. It is basically full of fans. You need to wait for a table, sometimes 1-2 hours. It is recommended to go early. Wanda also opened a restaurant with a milk tea shop. The decoration is very nice and the dishes are also OK.

It's very delicious and tastes great. It's just that the waiting time is a bit long. It's worth it to eat such a delicious hot pot. We went to the first store and didn't go to the second store. If you want to go, it is recommended to go early or you won't be able to get a number at the second store.

Huoshe Hotpot Restaurant is opened by Deng Lun! There are two stores in Shijiazhuang. This one is newly renovated and is next to Yuhua Wanda! The decoration is very unique and the price is affordable! Although there is a star effect, it must be said that the price is very suitable! Support Deng Lun from Shijiazhuang!

Deng Lun Hotpot Restaurant is decorated in a unique style. The red lanterns hanging high give people a festive feeling. The dining environment is comfortable and clean. The dishes are exquisitely cooked, and they are delicious. The mutton is very tender and can be eaten right after it is put into the pot. The tripe, duck blood and beef balls taste quite good. Various snacks are also very delicious.

【Taste】Recommended dishes👍👍👍👍 🥠Brown sugar glutinous rice cake: Without any fan filter, the glutinous rice cake of Huoshe is not a square frozen food, it is fried very thoroughly, it is still bulging when it comes out, it is really super sticky when you take a bite, highly recommended💯💯💯 🥓Small crispy pork: A must for Sichuan hot pot, but the shredded pork is cut too thin, so it seems that the amount is not large, the taste is moderate, spicy but not too much pepper. Delicious💯💯 🥓Nine-foot goose intestines: Really nine feet, 18 yuan per piece, it is recommended to order several pieces for several people, otherwise you have to cut them, and you have to cook them up and down, very delicious👍👍 🥩Hot pot steak: We cooked it for a long time, I thought it would be tough😂 Unexpectedly, it is still very tender and smooth when eaten, and the taste is not bad, with bones, recommended👍👍 🥩Grain-fed small fat beef: It is a relatively fresh slice, very tender, only 35 yuan, very cost-effective👌👌 🍘Signature rose beef balls: Too tender! Excellent taste👍👍 ❌❌❌Mistakes: 👎👎 🍧Ice jelly: I saw many people recommend that the ice jelly is delicious. As a hardcore fan of hot pot and ice jelly, for me, the ice jelly of Huoshe is too sweet and greasy. I don’t recommend it ❌❌ [Environment] 🌈🌈Environment: The second floor is for dining. The peach trees, swings, and water mills are very elegant. The tables, chairs, and space are very wide. It is very comfortable to sit and eat and chat 👏👏👏 [Service] The waiter collected the plates quickly, and the rest was OK