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Shaoxing Restaurant has been famous for a long time. This time when I came to Shaoxing, I came to try the food. I ordered Shaoxing Three Fresh Dishes, which was really delicious. The taro dumplings were also delicious. I recommend them. The rice wine pork tripe was also delicious.
The hotel environment is very good and the location is also very good. The breakfast is very average. If you go late, the waiter will rush to collect it and there is nothing. I looked at the hotel introduction in the room. Many leaders and celebrities have been here. It feels very historical. In addition, the room is in Building 2, which is said to be an upgraded VIP building, on the first floor. The room has a strange smell. It is quite spacious. The hygiene level is okay. There are stains on the kettle and I dare not use it.
Invite elders to eat here, it is a place that will never go wrong. First of all, the environment here is very good and it is very comfortable to walk on the road! Secondly, the dishes here are very exquisite. Fried tofu and preserved vegetable and dry braised pork are recommended.
The Shaoxing Taidiao Wine of Shaoxing Hotel is one of the restaurant's specialties. Generally, guests who come here will pour themselves a glass and savor it carefully. Braised pork with mustard greens, fried stinky tofu, three-yellow chicken, and fish pie with mustard are special Shaoxing delicacies that are deeply loved by diners.
The food quality is good and the quantity is also quite good. The price is also very affordable. The local specialty 4 vegetarian dishes are not acceptable to everyone
Stayed here on the 8th day of the Lunar New Year. It was a very good stay! The breakfast was rich, 68 yuan per person, but I personally felt it was not suitable for my taste.