Fu He Gou Wu Mi Guo Tian Tang Guo Pin

I had nothing to do when I was taking a walk in the evening, so I went with my friend to eat Shantou desserts. Before I came, he kept telling me how delicious these desserts were, but when I actually came, I found that there were quite a lot of people and the environment was quite ordinary, but I really couldn't agree that the word "delicious" was delicious. Maybe this is the reason for the difference between the north and the south.

When you come to Shantou, you must try the local delicacies. If you don't eat seafood, you must try the desserts. My friend recommended this store. Just from the name of the store, I feel that I can't pronounce it smoothly. But it tastes quite smooth. The price is not cheap. It may not be expensive for southern cities, but it is a bit expensive for people in northern cities. It tastes quite standard, without too many surprises, maybe it is not adapted to the local taste.

There are so many Chaoshan snacks. Just the "kueh" can definitely show off many "feasts". I personally think that the "Old Fuhegou Riceless Kueh Sweet Soup Kueh Shop" located in the old city is worth recommending. It specializes in kueh snacks. You can basically eat all kinds of kueh here, and the taste is good. It is quite authentic and traditional. Because of the tradition, most of the varieties are too "huge". Local senior foodies can taste them in batches and avoid "suffocation". Foreign travelers are recommended to eat in small groups, so that you can taste more by sharing. Address: No. 20-1, Fuping Road.

The 14-character name is a bit difficult to pronounce and a bit domineering Opened at the corner, with cashier and food pick-up on one side and dining on the other The visible kitchen and the array of bowls laid out are as impressive as the name Another store without price tags. The clerks are quick and good at mental arithmetic (of course, we don't know exactly how much) Mung bean soup, taro soup, no rice cake soup, no rice cake, water cake, lily soup, a total of 50 yuan I don't like the cakes, but the other sweet soups taste good I personally like this one more than the old one in the square

The old Fuhegou Riceless Cake Sweet Soup Cake Shop is the most popular dessert shop in the old city of Shantou. After walking for a while, I felt thirsty, so I had a bowl of iced five-fruit soup mixed with longan, ginkgo, lotus seeds, coix seeds and lily, which was just right. The price of 10 yuan per bowl is not cheap. In addition to sweet soup, the shop mainly sells various Chaoshan authentic snacks. The restaurant with many years of history is very popular among local residents. [Old Fuhegou Riceless Cake Sweet Soup Cake Shop] Address: Store 1, No. 20, Fuping Road, Jinping District, Shantou City

The old Fuhegou Riceless Cake Sweet Soup Cake Shop and Zhenping Cake Juice Shop are located on the same road, the northern section of Fuping Road. The two shops are located one in the south and one in the north, one at the beginning and one at the end. After eating the cake juice, it is a good choice to come here to drink a bowl of five-fruit soup and try a few different kinds of cakes. When you go there, you can take bus 2 or bus 22a to Jinfengtan East Station, walk a few hundred meters west to a crossroads, and Zhenping Cake Juice Shop is just northwest of the intersection. Walk a few hundred meters north to the old Fuhegou Riceless Cake Sweet Soup Cake Shop. During the store visit, Zhenping Cake Juice Shop happened to be under renovation, so I went straight to the old Fuhegou Riceless Cake Sweet Soup Cake Shop. The old Fuhegou Riceless Cake Sweet Soup Cake Shop is very tongue-twisting, but it also highlights the rich variety of food it sells. Judging from the store, its desserts and rice cakes are its two signature dishes. For desserts, I recommend the five-fruit soup. This one is very popular in the store, and most people come here to drink the dessert soup. Especially in the hot summer, drinking a bowl of five-fruit soup here is refreshing and very comfortable. In the summer, this store will also put small tables and stools in front of the store. Under the shade of several dense banyan trees in front of the store to block the sun, drinking soup and blowing the cool breeze, it feels great to be ventilated and refreshed! Soothe the restlessness in your heart and remove the dampness and heat in your body. The five-fruit soup is made with longan, ginkgo, lotus seeds, coix seeds, and lily as ingredients, and is boiled together into a sweet soup, which is sweet and delicious. You can also try green bean soup and barley water. The ingredients of the syrup are varied. You can see barley, taro, pearls, sago and other syrup ingredients from the pick-up window. You can choose to add them as you like and mix them freely. However, the syrup in this store is a bit sweet and may not suit all popular tastes. For the kueh, I highly recommend horseshoe crab kueh. Horseshoe crab, pronounced hou, pronounced with the fourth tone. The traditional method is to mix horseshoe crab meat with rice milk, add pork mince, mushrooms, partridge eggs and other ingredients to cook together, and finally cook them at high temperature after soaking in oil, which is very Chaoyang local flavor. The horseshoe crab kueh in the store is soaked in a special soy sauce, a big pot. The boss took a big piece out of the pot and cut it into pieces with scissors. The horseshoe crab kueh is fresh when you first taste it, but you will feel greasy if you eat too much, after all, it is stained with more oil. Most people eat it for the first time for the sake of novelty, to try this delicacy that they don't know how to pronounce. The horseshoe crab cake is crispy on the outside and tender and sweet on the inside. The horseshoe crab meat inside is very tender, and the pork and mushrooms are also delicious. I also recommend rice-free cakes and salted water cakes. The skin of rice-free cakes is made of sweet potato flour, and the fillings can be potatoes, taro, bamboo shoots, etc. In the store, I ordered leek rice-free cakes. Fried cakes are also new, and eating too much will make you feel greasy. The outside is fried very crispy, and the fillings inside are hot. You can also pour some ketchup in the store on it to make it taste better. Salted water cakes are made of rice paste. The skin is like a small plate, and the middle is filled with hot preserved radish. The color is tender and white, and the taste is smooth. The preserved radish is mostly small granular radish cubes, drizzled with special juice, and tastes sweet. It's so addictive! This store is more crowded at noon or in the evening, and the business is quite prosperous. The indoor environment is also good, the hygiene is average, and there are enough tables and chairs, so don't worry. The overall feeling is good.

The name of this shop is a bit too long. It is very eye-catching at the corner. It sells a wide variety of products. There are bowls of rice cakes at the door. There are many people queuing up, but the prices are not clearly marked. The attitude of the shop owner is really bad. He gives priority to locals and ignores our questions. [Five-fruit Soup] This bowl of five-fruit soup is the treasure of the shop. It contains lily, lotus seeds, coix seeds, white fungus, ginkgo, mung beans, etc. It has rich content and tastes sweet but not greasy. The cool sweetness immediately neutralizes the greasy feeling of fried rice cake. [Horseshoe Crab Rice Cake] I also ordered a magical horseshoe crab rice cake, which is a salty rice cake. It looks shiny and oily. I don’t know what is added, but I took a bite and it’s quite special and has a diverse taste. I heard that it contains dried shrimp, minced pork, mushrooms and other ingredients. It is more fragrant after pouring sauce. Overall, although the taste is okay, it rejects the feelings of tourists and will not recommend it again