BANMU

The idea is hidden from the moment it is opened. The way the door is opened hides a mechanism, like a nine-square puzzle. Visitors are required to put the dragon's eyes into the puzzle, which is an important finishing touch. If the code is correct, the door will open automatically, revealing another world inside.

I almost missed out on Shantou's nightlife. 📍BANMU (near MixC) The Chinese cocktail scene has also arrived in Shantou. Baijiu-based drinks are truly flavorful and aromatic. I love the Bagua-shaped drink. It starts with the floral aroma of Xifeng Liquor, followed by the sweet notes of sesame and chocolate-filled liquor. The space truly embodies the essence of Eastern wabi-sabi. 📍Tri.Bar (near MixC) It's like stepping into a cyber-industrial art museum. Everywhere exudes an avant-garde feel uncharacteristic of Shantou. The cocktail mixes are crafted with the skill and expertise of a first-tier city. I particularly love the one with kiwi sorbet and gin. The contrast between light and electricity creates a youthful vibe with the green acrylic and metal. 📍Withdraw your money and retire (near a small park) This standalone tavern is perfect for a friendly getaway. Every drink is exquisitely crafted, perfect for both beginners and experienced drinkers. The space feels like a medieval museum, and the value for money is truly exceptional. Give it a try and you'll be pleasantly surprised. #What's everyone doing during the National Day holiday? #NationalDayTravelDiary #ShantouBoutiqueExplore

This Chinese-style cocktail bar in Shantou is really good. Whether it is the wine🍹, the wine containers, the decoration style and atmosphere in the store, they are all very🈶️interesting. I came at 2 o'clock in the middle of the night🕑 and drank until the bar closed😋 📍No. 104, Building 3, Huarun Xingfuli Yaju, No. 2 Danxia West Street Atmosphere: The wooden push block at the door is fun. It turns out that as long as you move it, the door will open. It feels very🈶️speakeasy The atmosphere in the store is great, with light and dark, suitable for chatting💬 and gatherings. The bar counter can communicate well with the bartender, and I also like the part outside the window😘 Service: The bartender's understanding and knowledge of wine are very good, and the wine is also🉑️ Speaking of this one shot after another, it's really unique. I was also lucky enough to taste the strawberry wine that the previous customer bought strawberries🍓 and soaked! I feel that people who love to drink are destined to meet each other in the dark ❤️ Sit down in the store and drink a glass of 🍹 plum welcome wine~ [Chenjiu] It is composed of osmanthus Chen, yellow wine, lane vendor wine, and Dong wine It smells 🈶️ the light aroma of white wine and osmanthus, and tastes like white wine🍶 and yellow wine. The latter part is white wine, with a faint 🈶️ feeling of gin~ Add a piece of tangerine peel, which is salty and neutralizes the taste of the wine. When drinking, you have to pour it into a cup and drink it. It's like traveling back to ancient times [Daishan Wood] The main base wine is Jiangxi Site Wine, with pine needles, elderberry🪵, lemon leaves🌱, lemongrass and other elements added. The aroma of the liquor is suppressed 🉐️very low, with the taste of rice 🍚, and some burnt sweetness, it tastes soft and gentle, very layered~ [Sour Liquor] At first glance it looks a bit like Moutai, this glass of wine is actually bought from the next door 'KOI Alley Bar', anyway, both have the same owner The product is very similar to whiskey 🥃 sour, the taste is fruity and jasmine 🌼 It can be said that both appearance and taste exist. There are also scratch card activities in the store, although none of them were scratched, the important thing is to participate The snacks in the store are also very interesting, there are even mung bean cakes haha, the other two are also delicious😋 And the blended wine used is also the first time I have seen it, the brand 'Xiashanhu' 🈶️ has two flavors, tangerine peel and osmanthus 🌼, if you are interested, you can buy it and drink it at home. Although more than two months have passed, I had an unforgettable night🌃. The bartender who looked like Vanness Wu, the young lady who toasted with me at the next table, and the sophisticated and capable bar owner were all more interesting than just drinking!