Tasting in the Ancient City
Haisi Jinfeng, this shop became famous for selling Yuanxiao Yuan. The shop was very small at first. I remember that before the Lantern Festival, the boss lady would put a machine for rolling Yuanxiao Yuan at the door, and there would always be a lot of people queuing up. Their Yuanxiao Yuan is the same as the one my mother made when I was a child. Take a piece of filling and dip it in water, then roll it in glutinous rice flour. Repeat this process over and over again, and finally the pieces will become bigger and bigger, and become delicious Yuanxiao Yuan. Now many people don't make it themselves. So it's very convenient to buy from them. There are also taro paste and red and white meatballs. Their ginger taro meatballs are my favorite
[Service] The service attitude of old shops seems to be like this, because the shop assistants are all aunties, some of them have good attitudes, and some are not so good.
More
Reviews of HAI SI JIN FENG
Some reviews may have been translated by Google Translate
Tasting in the Ancient City Haisi Jinfeng, this shop became famous for selling Yuanxiao Yuan. The shop was very small at first. I remember that before the Lantern Festival, the boss lady would put a machine for rolling Yuanxiao Yuan at the door, and there would always be a lot of people queuing up. Their Yuanxiao Yuan is the same as the one my mother made when I was a child. Take a piece of filling and dip it in water, then roll it in glutinous rice flour. Repeat this process over and over again, and finally the pieces will become bigger and bigger, and become delicious Yuanxiao Yuan. Now many people don't make it themselves. So it's very convenient to buy from them. There are also taro paste and red and white meatballs. Their ginger taro meatballs are my favorite [Service] The service attitude of old shops seems to be like this, because the shop assistants are all aunties, some of them have good attitudes, and some are not so good.
I think it's delicious, the dough is chewy, but I've tried several before and I can't finish five.
The Yuanxiao shop that all Quanzhou people know, you can buy some for the New Year
Spring, summer, autumn, and winter, Quanzhou residents savor every season of this city with their tongues. ✏️Don't forget to try the local snacks, such as rice noodle soup, meat dumplings, four-fruit soup, vegetable cakes, and floating cakes—these are all flavors you can't take away from this city. 🤍 Quanzhou, blending local culture and local customs, has developed a unique Minnan cuisine. 💕 Its most distinctive features: non-spicy, light, and focused on the inherent flavor of the food. If you haven't tried fried oysters, noodle soup, or pickled turnips on the streets of Quanzhou, 🌯 you haven't really been to Quanzhou. Quanzhou's snacks are not to be taken away; they can only be tasted here. As someone who has lived in Licheng District year-round, 🍗I'd like to briefly recommend a few snacks and restaurants that you'll want to return to. 1. Noodle Soup: Wen'a Noodle Soup on Xianhou Street; Wen'a Noodle Soup on Xinhua North Road 2. Four-Fruit Soup: Aia Agar-agar Paste on Haogoukeng; Bingzhengtang Agar-agar Paste on Tianhou Temple 3. Fried Vegetable Cake: Anhai Fried Vegetable Cake on Xianhou Street 4. Beef with Salted Rice: Haochengcai on Tumen Street; Dongxing Beef Shop on Daxi Street 5. Water Ball Soup and Five-Spice Rolls: Wen'a Water Ball Soup on Cheqiaotou, Jubao Street 6. Minnan Cuisine: Ajing Cuisine on Xinmen Street; Xinchenglu Small Town Storytelling There are many more small restaurants where you can try their famous dishes, such as Hou Apo's Roasted Rice Dumplings, Kangzhuang Man Pan-fried Cakes on Peixiang, Qiaozaitou Fried Vinegar Pork next to the Humei Holiday Hotel, Qunmin Beef Snacks on Zhongshan Road, Donglai Caitou Sour Rice Dumplings on Jinyu Lane, and Haisi Jinfeng Yuanxiao Yuan (Chinese Yuanxiao Balls). 🍲 #LocalsTakeYourTravel #ExpertClassroom
Lao Quanzhou is a favorite brand of Yuanxiao shop, which can be eaten in or taken away.