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It is an old shop, the service attitude is impeccable, the quality of the food is also excellent, and the most important thing is that the price is so reasonable, I will definitely come here often in the future. This time I ordered three dishes, fried eggs with leek, tiger skin green pepper, and fried river shrimp with leek, all of which are very good dishes to go with rice, and my family likes them very much.
It's a great deal, more cost-effective than what I bought on other platforms before, and I can use it at the store at any time. It's so beautiful, and my mood has become better! This time I ordered a scallion pancake and two porridges. It was light and tasted great.
Tomato dumpling soup is salty and fresh with a hint of sourness. It's so delicious! The main ingredient of dumpling soup is tomatoes, and the side dishes are seasonal vegetables, sometimes winter melon, sometimes beans, and sometimes nepeta.
I have eaten at almost all the Japanese restaurants in Qingdao, and theirs is my favorite. It is called "Hetai Pass" in one word. 🌟 (Location) Detailed address: On the corner of the sixth floor of CapitaLand Plaza, Shibei District, Qingdao. They have two stores in Qingdao. They started in Tianjin and have many stores❗️❗️ (Like) Featured recommendations: 1⃣️️Salmon sashimi🍣: They have a ️membership card. I think the best thing about this card is that you can buy one get one free for salmon sashimi. The price is 68 per serving. I think the price-performance ratio is still super high. The slices are quite thick and the taste is super good👍 2⃣️️Salmon head hot pot🍲 In winter, you need a pot to warm yourself up. Now that the virus🦠 is rampant, high temperature is also needed to eliminate it. To supplement collagen, ladies who like white skin can try it. Although it is not as delicious as Sukiyaki😋, they each have their own nutrition❗️ 3⃣️️Eel purple 🍠Turn Sushi Their eel sushi is highly recommended. Those who like eel can eat eel rice. I have always admired flip sushi. I have never tried it myself (smile) (Pin) Practical tips: 🍃1⃣️️Environment: I came earlier this time and chose a quiet private room. They also have tatami and ordinary tables. There are not many seats. Try to come early. If you come at mealtime, you will have to queue up😯 2⃣️️Service: The waiter♂️ is very nice, and there is a small button If you need anything, feel free to communicate✌️ ️(Transportation) Transportation strategy: Bus🚌363 503 318 605 Shuangshan Station, Metro🚇 Line 3 Shuangshan, Parking️🅿️ CapitaLand is still quite crowded💔
Location~ Ping An Bank 🏦 opposite Mackay Road, Chenghai Road. Walk a few dozen meters from this intersection and you can see it on the right [Mint] Environment: Not big, there are single rooms, private seats, tables for two, tables for four, etc. [Service bell] Service: Very good~ Everyone is very polite~ |Special casserole fish ^ A big pot, heated at the bottom. The fish 🐟 is very fresh~ The ingredients include black fungus, onions, bamboo shoots, garlic, and small pancakes on the edge of the pot~ The home-cooked taste is good |Cumin spinach ^ The taste is good for the first time~ But the spinach is astringent |Pineapple salad beef ^ It should be considered a cold dish~ Pineapple 🍍 Small steamed buns, beef, these three are mixed with salad dressing, sweet and taste OK |Tomato dumpling soup ^ The soup provided by the store is quite thick and has a strong tomato flavor In general, the amount of food is sufficient and the taste is good~ It is worthy of the name of the old brand
A good choice for home-cooked food At the intersection of Chenghai 1st Road and Hong Kong Road, the door is very eye-catching and easy to find The waitresses are always enthusiastic, and the door is a little crowded The dishes are all placed at the door, which is really reassuring and eye-catching, but there are too many things, and the selection is dazzling, hahaha The fried leeks and sea intestines are a little bit too hot, but the taste is still good. The stewed yellow croaker is accompanied by braised pork belly. If you mind, you must remind it in advance not to put meat. The pancakes are dipped in the soup, which is delicious, and they also give away sour plum soup and crabs The other dishes are standard, home-cooked, a must-have for home travel, and the first choice for home-cooked meals
This is the second time I've eaten here! The food is good, but the place is packed with customers. The price is a bit expensive, especially when I ordered fried potatoes with sea cucumber, which was 98 yuan, which was a bit beyond my expectation. The other dishes were fine, and I asked the price in advance. Overall, it's OK!
Noodles originated in China and have a history of more than 4,000 years of production and consumption. Noodles are a healthy food that is easy to make, easy to eat, rich in nutrition, and can be used as a staple food or fast food. They have long been accepted and loved by people all over the world. Noodles are made by grinding flour of grains or beans with water into dough, then pressing or rolling or stretching into slices and then cutting or pressing, or using rubbing, pulling, pinching and other means to make strips (narrow or wide, flat or round) or small slices, and finally boiling, frying, stewing, and deep-frying. There are many varieties and varieties. There are extremely rich local characteristics, such as the longevity noodles eaten when celebrating birthdays and the fragrant Italian noodles abroad. Delicious noodles are almost always mild and chewy, bringing the flavor of pasta to the extreme.