Name: Xijiebeibaoke Restaurant
Address: No.198 West Street, Pingyao Ancient City (near Fengyimen), Pingyao
Telephone: +8613546634220
Price range: $
Rating: 4.8

When traveling to Shanxi, you must try the local specialty noodles - Hele noodles. This restaurant has many Shanxi specialty dishes, and we recommend the aged vinegar beef, braised spareribs, and Hele noodles. Hele noodles are very chewy, with a good texture. Recommended

去山西旅行，一定要尝尝当地的特色面食- 饸饹面。这家有很多道山西特色菜，推荐陈醋牛肉、红烧排骨、饸饹面这几样，饸饹面非常劲道，有口感、有嚼劲。推荐

现在的平遥古城内的，多了很多的客栈和小吃店，但是价钱都比较贵，味道也大不如以前。我们走到西街，恰好过了中午，肚子很饿了，就随意走进了这家背包客餐厅，除了臊子面，竟然吃了这个芝麻饼很好吃😋价格也算公道😄

There are many more inns and snack bars in Pingyao Ancient City now, but the prices are more expensive and the taste is not as good as before. We walked to West Street, just after noon, and we were very hungry, so we walked into this backpacker restaurant casually. In addition to the臊子面, we actually ate this sesame cake, which was delicious😋 and the price was reasonable😄

老板娘服务态度特别好，饭菜不但味道很正很好吃，小店也特别的有文艺范，去平遥玩的话，强烈推荐这家店，能吃的当地正宗的饭菜。吃的都挺满意哦！

The boss lady&#39;s service attitude is very good. The food is not only delicious, but also very artistic. If you go to Pingyao, I strongly recommend this restaurant. You can eat authentic local food. I am very satisfied with the food!

第三过去吃了，很好吃，夫妻两个很实在！推荐过好多人过去，菜品口味好！吃了还想吃！百吃不厌啊！

The third time I went there, it was delicious. The couple was very honest! I have recommended it to many people. The dishes taste good! I want to eat more after eating it! I never get tired of it!

我第一次吃陈醋牛肉，好吃.  老板娘很友善.【服务】

It was my first time to eat aged vinegar beef, it was delicious. The lady boss was very friendly.
【Service】

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Positive reviews

Xijiebeibaoke Restaurant

The beef copper hotpot was absolutely delicious! I highly recommend the combination of meat and vegetables, including vegetables, meat, and soup! It&#39;s located on the busiest street in the ancient city, making it easy to find. The service was excellent, and they explained the dishes patiently. I&#39;ll definitely come back for the service! Everyone should definitely check it out when visiting Pingyao Ancient City!
Recommended: Youlong Eggplant, Fried Pork, Pingyao Wantou

Come to Pingyao Ancient City! I was so lucky today. It was snowing after I came out of See Pingyao Again. The ancient city was so beautiful in the snow. I had delicious Shanxi cuisine for dinner again! I love the fried eggs with vinegar! I ate it all (^_^)/Outstanding youth of the new era hahahaha gagaha There are super beautiful kittens in the restaurant~

No. 9 of Local Restaurants in Pingyao

Pingyao Ancient City Fuxinggong Restaurant: A Feast of Food In the bustling streets of Pingyao Ancient City, there is a restaurant called Fuxinggong, which is like a shining pearl of food, attracting the taste buds of countless tourists and local residents. It brings together 108 kinds of snacks, 18 kinds of copper hot pots and 48 kinds of special noodles, each of which carries Pingyao&#39;s unique food culture and historical heritage. When you step into Fuxinggong Restaurant, 108 kinds of snacks compete with each other, which is dazzling. The delicious Pingyao beef is tender and has distinct textures. Every bite is full of rich meat aroma; the sweet and soft yellow rice jelly, with osmanthus sauce seasoning, has a smooth taste and makes people aftertaste endlessly; and the crispy outside and tender inside oil cake, a bite brings a full sense of happiness. And the 18 kinds of copper hot pot are a major feature of Fuxinggong Restaurant. The copper hot pot is exquisitely shaped and the ingredients in the pot are rich and diverse. There is the classic assorted hot pot, where all kinds of meat, vegetables, tofu, vermicelli and other ingredients roll in the pot, steaming and exuding an alluring aroma; there is also the unique Pingyao beef hot pot, where the tender beef is perfectly blended with the special soup base, and the taste is mellow. Whether it is the cold winter or the hot summer, sitting around the copper hot pot and sharing food with relatives and friends is an extremely pleasant enjoyment. 48 kinds of special noodles show the breadth and depth of Pingyao noodle culture. Knife-cut noodles, ramen, ti jian, cat ears... Each kind of noodle has a unique production process and taste. Knife-cut noodles are smooth on the outside and chewy on the inside, soft but not sticky; chewy; ti jian has a smooth taste and melts in the mouth. Paired with the carefully prepared braised beef sauerkraut, every bite is intoxicating. In addition to the above delicacies, Fuxinggong Hotel has many other delicious dishes waiting for you to discover. The chefs here adhere to traditional cooking techniques and carefully prepare each dish, so that you can enjoy the food while feeling the profound cultural heritage of Pingyao Ancient City. If you come to Pingyao Ancient City, you must not miss Fuxinggong Restaurant. Let these 108 snacks, 18 copper hot pots and 48 special noodles take you on an unforgettable food journey!

&quot;Xiao Shijie&quot; Domestic Tour 📍 Shanxi 
[Service]
In fact, I was in a very ordinary mood during the two days I played in Jinzhong, because there were too many tourists. Whether it was several courtyards or the ancient city, it was very noisy. Some staff members had bad service attitudes, which made people feel very irritated. I didn&#39;t expect that after having a dinner, I suddenly had a change. The service of this restaurant was really warm and thoughtful! 
Originally, everyone ate a lot of snacks before dinner and didn&#39;t have much appetite, so the four of us only ordered a double set meal, but the store didn&#39;t mind at all and said that it was best not to waste food. During the meal, not only did the waiter keep asking if the food was good, but the store manager (or the boss?) also greeted and sent oil tea to each table. 
The store was full on weekday nights. As the old saying goes, harmony brings wealth. With such thoughtful service, business is of course good, not to mention that the taste of the dishes is also very good. It&#39;s a pity that we stayed in the ancient city for too short a time and didn&#39;t find time to try more signature dishes. 
【Taste】
|Pingyao beef^ is a dish you must try in the ancient city. The beef is very fresh and tender. It tastes really good with a little local vinegar.
|Cold bowl bald^ is also a local specialty. It is made of buckwheat noodles and feels like jelly, cool and smooth.
|Stomach-nourishing oil tea^ is free, but it tastes so good. When my family came to Pingyao for a trip, they brought oil tea back, but the taste was completely incomparable to this. It is really more delicious when it is homemade.

No. 3 of Local Restaurants in Pingyao

What impressed me most was their service attitude. There were so many people upstairs and downstairs, and I didn&#39;t feel the service staff were impatient at all, and they never neglected customers. The service was really great!

No. 1 of Local Restaurants in Pingyao

Environment: The interior decoration is antique, wooden, and colorful small lights outside, which attract many tourists to stop and take pictures at night. Service: The waiters are enthusiastic, uniform, and answer all questions. Taste: Pingyao beef, red meat, looks like braised beef, but lacks the soy sauce color and tendons. It is delicious with the store&#39;s unique old vinegar!

Xijiebeibaoke Restaurant

Reviews of Xijiebeibaoke Restaurant