


M36***59Located near Puting Prairie, the restaurant has very special dishes. However, since it is a small family restaurant, the dishes are served very slowly when there are many people. However, don’t underestimate this restaurant located in the countryside. The chef and owner used to be a chef in a five-star hotel for many years! The main dishes here are local flavors. For example, the cold onion salad with bonito flakes is crispy and sweet, very refreshing; the wild squid is boiled in boiling water and dipped in mustard sauce. Its freshness is no worse than eating it raw. Paired with a cup of traditional herbal tea, it is absolutely satisfying and worth recommending!
Located near Puting Prairie, the restaurant has very special dishes. However, since it is a small family restaurant, the dishes are served very slowly when there are many people. However, don’t underestimate this restaurant located in the countryside. The chef and owner used to be a chef in a five-star hotel for many years! The main dishes here are local flavors. For example, the cold onion salad with bonito flakes is crispy and sweet, very refreshing; the wild squid is boiled in boiling water and dipped in mustard sauce. Its freshness is no worse than eating it raw. Paired with a cup of traditional herbal tea, it is absolutely satisfying and worth recommending!
The location is just a little bit below the Longpan marked in the diagram, and to the north is the first viewing point and observatory of Longpan. The set meal is very cost-effective. It is so good when there are so few dining spots in the scenic area. I really admire the Taiwanese catering people.
A very good local restaurant near the Eluanbi scenic spot in Kenting. They serve local specialties and a wide variety of seafood at reasonable prices. I especially recommend the steamed grouper. The fish are caught on the spot and are very fresh and delicious!
I passed by this restaurant and was pleasantly surprised. Their shrimp balls and cat food were very special and tasted great. It was dinner time when we arrived and there were a lot of people. Later I heard that this restaurant was mentioned in many travel guides.
I saw some good and some bad reviews, but I still decided to try it. We ordered a set meal for two, and they let me swap out dishes if I didn't like them, which was great. Although I prefer meat, the vegetarian dishes, like the stir-fried vegetables, were better than the meat. I also recommend the mango beer.