Name: 阿不然台湾热炒(龙王头店)
Address: 森林公园路金海岸小区3幢108至110店, Pingtan
Telephone: 15060693818
Rating: 4

Taste: The overall taste is good. Taoyuan Three Cup Chicken is slightly sweet, the chicken is moderately soft and hard, not completely boneless, and very chewy. Taiwanese Braised Pork Rice is a good portion, suitable for two or three people, and it is sticky and fragrant when mixed. Sacha Fried Beef tastes OK. The shacha taste is not too strong, and the vegetables are very fresh. Winter Melon Tea is sweet and delicious
Environment: Good
Service: Good

口味：整体口味还是不错的。桃园三杯鸡  微微有点甜，鸡肉软硬适度，不是完全脱骨那种，很有嚼头。台湾卤肉饭  量不小，适合两三个人吃，拌起来黏黏糊糊很香。沙茶炒牛肉  味道还可以。沙茶味道不是很重，里面搭配青菜很新鲜。冬瓜茶  甜甜的很好喝环境：不错服务：不错

📖📖行程路线第1天:蓝眼泪景区第2天:龙凤头海滨浴场&rarr;依山依汐滨海度假区&rarr;阿不然台湾热炒(龙王头店)&rarr;揽月本港海鲜第3天:猴研岛&rarr;闽知岚&middot;鲜作福建菜&rarr;坛南湾&rarr;月海湾蓝眼泪沙滩第4天:TLANN听浪居（平潭龙王头沙滩店）&rarr;蟹上黄&middot;蟹黄面&middot;江南糖水(三坊七巷店)&rarr;三坊七巷-冰心故居&rarr;鼓山风景区-索道下站第5天:没牙伯花生汤店(老药洲店)&rarr;青年广场&rarr;福州西湖公园&rarr;醉得意(三坊七巷店)🧳必玩景点：猴研岛:蓝眼泪景区:坛南湾:福州西湖公园:龙凤头海滨浴场📍其他tips：

📖📖 Itinerary
Day 1: Blue Tears Scenic Area

Day 2: Longfengtou Beach &rarr; Yishan Yixi Coastal Resort &rarr; Abu Ran Taiwan Stir-fry (Longwangtou Branch) &rarr; Lanyue Hong Kong Seafood

Day 3: Houyan Island &rarr; Minzhilan &middot; Fresh Fujian Cuisine &rarr; Tanan Bay &rarr; Yuehai Bay Blue Tears Beach

Day 4: TLANN Tinglangju (Pingtan Longwangtou Beach Branch) &rarr; Crab Yellow &middot; Crab Yellow Noodles &middot; Jiangnan Sugar Water (Sanfang Qixiang Branch) &rarr; Sanfang Qixiang-Bing Xin&#39;s Former Residence &rarr; Gushan Scenic Area-Cableway Lower Station

Day 5: Meiyabo Peanut Soup Shop (Laoyaozhou Branch) &rarr; Youth Square &rarr; Fuzhou West Lake Park &rarr; Zui Deyi (Sanfang Qixiang Branch)

🧳Must-see attractions:
Houyan Island:
Blue Tears Scenic Area:
Tanan Bay:
Fuzhou West Lake Park:
Longfengtou Beach

📍Other tips:

秋天来平潭，大家千万不要错过这份攻略[Love][Love][Love]#户外玩水推荐 #上影节的N种打开方式 #玩转户外 #我的100家人生酒店清单 #和朋友出去撒欢儿

Come to Pingtan in autumn, don&#39;t miss this guide [Love][Love][Love] #Outdoor water play recommendation #N kinds of ways to open the Shanghai Film Festival #Play outdoors #My 100 hotel lists in life #Go out with friends

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阿不然台湾热炒(龙王头店)

Baked Lipu Taro with Minnan Onion Oil and Gravy. The taro is very soft and the salty and fresh sauce is very fragrant. Fu&#39;an Stone Pot Stir-fried Beef with Shredded Ginger The beef is very tender and goes well with the shredded ginger. Pianzaiguang Steamed Huangqi Handmade Deep Sea Eel Dumplings are a local specialty, fish dumplings with fish filling, very fresh. Southern Fujian Shacha Seafood Hotpot has a shacha flavor and is a local specialty. It can be used to soak fried dough sticks. Putian Jiangkou Seafood Braised Noodles Seafood Noodles
Environment: Not bad
Service: OK

Taste: I have tried several clay pot porridges in Pingtan, and I personally think this one is the best. Gout Golden Sturgeon Porridge is made on site, right in the lobby. The golden sturgeon is fried on site first, which is very fragrant, and the porridge is cooked in advance. Minhai raw marinated shrimp is very fresh and tastes good. Guifei Lychee Shrimp Balls look like lychees, with shrimp meat inside and cheese inside. Handmade fish dumplings and fish rolls are two kinds, one fish roll and one fish cake. Shrimp heart crispy dough sticks are very crispy and are the best match with porridge.
Environment: Two floors, very clean
Service: Very good 👍, the raw marinated shrimp also helped us peel the shrimp and pick the shrimp thread
Cost performance: very high

Pingtan actually has Dashen Beef Brisket, the quality of the food is authentic, worthy of the intangible cultural heritage of Guangzhou, a full pot, huge portion, the taste is really good, no wonder there is a queue. For foreign tourists like us, the price is very friendly, economical, the store is clean and hygienic, the waiters are enthusiastic and patient, a treasure store that I sincerely recommend!

天际海鲜公馆是我吃过最满意的海鲜馆之一！海鲜品种多样，做法也有很多，螃蟹蟹黄满满，肉质紧实。店内环境干净卫生，海鲜种类丰富多样，能满足各种口味需求。服务人员热情周到，还会帮忙推荐菜品，真的太贴心了，必须好评！

This is a shop that specializes in making porridge. There are two shops facing each other on a main road in the bustling main city. The one with a larger storefront is the main store. The proprietress is very enthusiastic and gives people a really good first impression. How can I not try the signature seafood porridge that is soft and glutinous? I looked back at my group of five people silently and thought that a large portion would not be enough~~ But I was really too simple. The ingredients here are really generous. The deep-caliber casserole is surrounded by a circle of tight iron wire. Can I express my surprise after the steaming and boiling porridge is served on the table? It is probably the appearance of a normal porridge spoon halfway down. Because the cooking time is long enough, the rice grains have all bloomed. The sufficient amount of shrimps and crabs greatly enriches the taste buds. It is not the freshness brought by the seasoning, but the freshness of the original seafood in nature, which is integrated into each grain of rice. I think if you really don&rsquo;t consider the problem of stomach capacity, you can have many bowls. I strongly recommend it to all readers. After wandering on the beach for half a day, a bowl of this porridge is really the best arrangement.

阿不然台湾热炒(龙王头店)

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