XIANG CUN NIU ZAI SHAO KAO CAN TING

A very good barbecue restaurant, the taste is good, beer and barbecue are perfect!

Good taste, nice environment, very spicy!

Unbelievable! There's such an amazing BBQ restaurant hidden in Ordos! 🤩 As a foodie, I've personally tried it and the delicious food inside the shipping container is incredible! 💥 🍢 Must-try items: - Bell Pepper Beef Skewers: Colorful bell peppers paired with beef, both beautiful and delicious! A perfect combination of looks and taste! ✨ - Albas Lamb Skewers (Highlight!): Absolutely no gamey taste! The meat is so fresh and delicious it's addictive! Definitely the highest level of Inner Mongolian lamb! 🥩 - Sizzling Tofu: Crispy on the outside and tender on the inside, the burst of flavor in one bite is pure bliss! 💖 Other amazing dishes: 🔥 Black Pepper Beef Ribs - Fragrant and incredibly tender 🍝 Stir-fried Instant Noodles - A true night market treat, a staple food extravaganza! (The portions are huge; my three sisters and I ate until we were stuffed! 🤣) The biggest surprise was the service! It was truly touching! 💯 We wanted to reheat it, and the waitress immediately offered to grill it again for us! Such a sincere and attentive restaurant is truly rare these days! ❤️ 📍Friendly Recommendation: Go later as there might be a queue! (Secretly, locals love this place!) We went to: Taikoo Li Store, Dongsheng District #OrdosFood #InnerMongoliaFoodieRecommendation #BBQTopTier #FoodieReview #FoodSharing

Avoid the crowds! A 6-day, 4-city self-driving tour in Inner Mongolia. This route has local friends recommending food. It is purely self-funded and not popular. The taste evaluation of outsiders is more objective, please don't criticize! The food section is on the homepage! DAY1: The plane landed in Ordos at night-barbecue supper In order to save money, I bought a cheap ticket at night. I landed at 23:30 at night and drove straight to the barbecue country cowboy recommended by my friend. After supper, I went back to the B&B to rest. DAY2: Ordos-Hohhot Saishang Old Street Rest in Ordos B&B in the morning, and eat a big stove iron pot stew at noon, which is cooked with firewood. The rating is 3.7 but it is delicious. After lunch, drive straight to Hohhot. The whole journey is more than 200 kilometers on the highway and it takes two and a half hours to drive. After resting in the B&B, I went to eat the old brand Deshunyuan that I came to Hohhot a few years ago, but the one I went to was a larger store of Deshunyuan, and the taste was not as good as the small store I went to before. After dinner, I went to Saishang Old Street to see the night view p8-9. I happened to catch a recording of an Inner Mongolia music program. After shopping, I went back to the B&B to rest. #Inner Mongolia Hulunbuir Travel Guide #Self-driving Tour Inner Mongolia #Food Search Notes #My National Day Play