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Western food in a luxurious five-star hotel, with high-quality services, is hard to be cheap, just like luxury goods, the premium of brands and designers is much higher than the price of the fabric itself. You can order dishes on your own, and the products are impeccable. The Tomahawk steak is expensive at more than 800 yuan per serving, but it is enough for five people, so it is not bad on average. What I like most is the Spanish ham salad and the cooked steak, which is not greasy or dry, and has a perfect taste. The more people you have, the cheaper it is.
As early as the middle of the last century, the industrial, commercial and cultural systems of the urban belt in the lower reaches of the Yangtze River were centered on Shanghai, Nanjing and Hangzhou, and the Shanghai-Nanjing-Hangzhou Economic Belt became a benchmark for national economic development. Like Shanghai, Nanjing has its own financial, commercial and trade centers, which are distributed on both sides of the Yangtze River and are centered in Hexi. There is a Western restaurant with the best view in Hexi, the core business district of Nanjing. With its excellent geographical location and view, diners can enjoy the food while appreciating the bustling city streetscape. The overall visual effect is very shocking, and it has quickly become popular with its excellent experience. Do you know which Western restaurant it is? What is your first impression of such a restaurant environment? Is it magnificent or high-end? I think in addition to high-end, there is also a noble and calm atmosphere. For diners who like tranquility, such an atmosphere is really great. This Western restaurant is the Western restaurant with the best view in Nanjing that I want to share with you. It is located in a bustling business center, so the surrounding area is dominated by high-rise buildings. Let's analyze the environment of this restaurant briefly. First of all, it is mainly decorated with black and gray, which represents a noble atmosphere. Secondly, it is decorated with dark-colored lights. The collision beauty of cold and warm contrast gives people a different experience. Do you like this environment like Shanyejun? Or do you like this style? Then someone may ask which Western restaurant this is? Its name is Vancouver Grill, which roughly means Vancouver Grill in Chinese. It is located on the 37th floor of Nanjing Jinao Fairmont Hotel. It is a distinctive Western restaurant in Hexi District. It is also one of the best Western restaurants in Nanjing. The price is not too high, making it a characteristic Western restaurant with a view that most people can afford. Since Nanjing Jinao Fairmont Vancouver Grill is a Western restaurant, all Western food is served. The business hours are also based on the eating hours of Western countries. Normally, the restaurant is open from 17:30 to 22:30 from Tuesday to Sunday, and lunch service is provided from 11:30 to 14:30 on Sunday morning. The location and view of this Western restaurant are really first-class. It is very good to choose a table by the window for dining. It feels very good to sit in a warm, comfortable, quiet and romantic environment while enjoying the lively urban street style. There may be more than one such restaurant in Nanjing, but the view of such a Western restaurant is definitely the best. In theory, this is a Western restaurant, but it has been localized in Nanjing. Western food is as much as possible to take into account the taste of Chinese people. The service of the restaurant is quite awesome. Every staff member of the Vancouver Steakhouse Restaurant is very enthusiastic in reception and professional in service. With such a good experience, it is hard not to be famous.
It is a relatively representative steak in Nanjing. There are many choices of steaks. The butter grilled lobster is also a good main course. The restaurant is located on the 37th floor of the Fairmont Hotel. The view is great. The downside is that the price of red wine is slightly high.
Vancouver Steakhouse, 37th floor of Fairmont Hotel! The comfortable dining environment creates an elegant dining environment, and you can see the distant scenery! The brunch, which is only available on Sundays, is really worth it! It is cooked to order, and the supply is unlimited. The self-service fruits are very sweet, and the desserts are really delicious! Especially tiramisu! The dishes are small tapa-style, and the cream mushrooms are super rich, love it! The scallops are meaty and satisfying, and the lamb chops are tender and juicy!
French-style pan-fried foie gras, the foie gras tastes really good and fragrant. Marbled captives, I ate a huge piece of butter, a little greasy, but the lean part was delicious, medium rare, the taste was great. Angelica dahurica oysters, very fresh, tasted very good. Mushroom soup, the mushroom soup was quite fragrant and delicious.