Name: THREE ALLEY RESTAURANT
Address: Red Valley Triumph, Lvyin Road, Honggutan New District, Nanchang
Telephone: +8679186782777
Price range: $
Rating: 4.7

Located on the fifth floor of Causeway Bay, this restaurant tastes pretty good and is good for killing hunger. It is best to go there at noon when there will be fewer people.

位置在铜锣湾五楼，这家味道还不错，好杀火，最好中午去吃，人会少点

真的适合南昌本地味道，味精太多了，下饭菜，聚会不太适合，环境很吵

It&#39;s really suitable for the local taste of Nanchang. There is too much MSG. It&#39;s not suitable for eating with rice or gatherings. The environment is very noisy.

【口味】【环境】【服务】5星南昌特色，不错的，喜欢辣的朋友绝了

[Taste]
[Environment]
[Service]
5 stars
Nanchang specialty, good, perfect for those who like spicy food

南昌特色餐馆【口味】5星【环境】4星【服务】4星来这是吃口味的

Nanchang specialty restaurant

【Taste】5 stars

【Environment】4 stars

【Service】4 stars
Come here for the taste

地道南昌口味特色，环境也是按照老南昌的特色环境装修，推荐！！

Authentic Nanchang flavors and the environment is decorated in the style of old Nanchang. Highly recommended! !

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Positive reviews

THREE ALLEY RESTAURANT

It is said that this is a popular restaurant in Nanchang, and I came here to check in. This is the Honggutan restaurant, with a retro decoration and a collection of enamel bowls, cups, food stamps, coins, etc. There is a long queue at the door, and the Nanchang heat still can&#39;t stop the enthusiasm to eat. Authentic Nanchang cuisine, quite spicy but delicious, and the quantity is quite large. The special rice wine is sweet, fragrant, not intoxicating, very good.

No. 3 of Must-Visit Restaurants in Nanchang

I came at 5pm, and the staff hadn&#39;t started work yet. I&#39;m a bit of a stickler, so I recommend eating early for dinner. There are a lot of seats in the store, and there are stools at the door. I guess you have to queue when there are a lot of people. The set meal is a chicken, pepper, rice, green bean soup, and white sugar cake. My kids like chicken more, but they are quite small.

I found a Cantonese restaurant in Nanchang. I thought that people in Nanchang like spicy food, and they might not be used to Cantonese food. Besides, it is located on the fourth floor of the hotel, not directly on the street, so there won&#39;t be many people. I didn&#39;t expect that I would have to wait for a table to be turned over at 1 pm. The taste was good overall, except for the mushroom pot, which was not a traditional Cantonese dish. The environment was very good, quiet, elegant and traditional.

Nanchang store exploration | Lao San Yang || previously made a guide + strong recommendation from friends. Tried Lao San Yang. I didn&#39;t expect it to be so popular. There were more than 200 tables in line. I packed up and ate it at the hotel on the first day. I ordered crab meat noodles, braised chicken feet, and garlic chicken wings. The soup of crab meat noodles was very fragrant. Unfortunately, the store forgot to put the noodles in. I called the store at the hotel and the store refunded the garlic chicken wings. There were a lot of crab claws, and they were big. The portion was very large. The price-performance ratio was quite high, but it was a bit troublesome to eat. I ate three quarters of the braised chicken feet by myself. It was really delicious. It was very soft and tender. It was spicy and flavorful. I felt that the big difference between Jiangxi and Hunan was that it was very spicy and fragrant, unlike the pure spicy in Hunan. As a Hunanese, this was the first time I knew that I liked spicy food and could eat spicy food quite well. The garlic chicken wings felt fried a bit, but they were not bad. I went to eat Lao San Yang again the next day because it was so delicious that I couldn&#39;t forget it. I suggested going to the Beijing East Road store to wait for a table. It was very fast. The store sent red bean soup, which I liked very much. My friend thought it was just average. He ordered tender tofu and bullfrog and braised chicken feet. Braised taro in stone pot. I think braised taro in stone pot is very spicy and goes well with rice. It can be washed down. People who can&#39;t eat spicy food can order it. I always order chicken feet, so you can imagine how delicious it is. I must order chicken feet when I go to Lao San Yang. I can only say that the tender tofu and bullfrog are just average, not as good as Taowa. Lao San Yang is really to my taste. The rice is also delicious. I&#39;m happy. #探店 #一家被找疯了店#美食日常#江西#江西南昌 #老三洋

As a local, I have to queue up to eat this!!

Super delicious paper-wrapped spareribs!! Crispy on the outside and tender on the inside!! Really delicious
After eating, I packed another portion to take home🥹🥹
This new product, plum coconut water, is very refreshing~ Sour and sweet, it is completely my bullfrog companion! Super spicy

Dapinghuo is really good!! Worthy of being the queue king

I must order Juewei bullfrog and crab legs and noodles every time😭The bullfrog is super spicy and addictive!! I have eaten crab legs and noodles for many years. . I only recognize this single item from Dapinghuo

There are also various Nanchang snacks such as fried preserved eggs and fried bananas🤤Must order! It feels better than those in deep-fried restaurants!

Although many people queue up, as a local, I still keep going there once a month for several years!! Who knows the value of Dapinghuo

#Local only food #Nanchang food #How to play in Nanchang

#RomanticDatingRestaurant
In Nanchang, a restaurant suitable for romantic dating
A must-go for a date, the brunch atmosphere in the downtown area is full
Romantic decoration design
Coexists with taste
The scenery during the day and at night has its own feeling
Green plants
Flowers
Afternoon tea for a weekend date
Exquisite cup and plate display
The first choice
-
Black Mo Cafe (Shanghai Bay Branch)
: First floor of Shanghai Bay Block, Financial Street, Honggutan District
11:00-20:00
It tastes very fragrant when baked with butter, and there are
&times;this
Order recommendation
Signature big beef burger
Beef bursts with juice, bread embryo
Several layers, each layer is fried with rich chicken~
Black Truffle Cream Mushroom Pasta
Cream pasta is my favorite! I guess no one can refuse&gt;
One! The taste is milky, and the cream covers every strand of pasta
Scallop mashed potatoes
The scallop meat is very large and chewy, and the mashed potatoes are delicate and easy to eat
For those babies who don&rsquo;t know where to go on weekends, this is the first place to go. ~

THREE ALLEY RESTAURANT

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