小院子酒家

I stayed in Lushan for 5 days and found the restaurant on the last day. It turns out that there is such a small restaurant in Lushan with good taste, affordable price, large portion and fresh dishes. The restaurant is not very street-side, but after entering, I found that this courtyard is very unique. Every dish is delicious. I wish I had known it earlier. The duck blood of leek duck blood is very tender, and the wild celery is very fragrant. Recommended!

I really like the environment of this restaurant. The entrance is very simple and unpretentious, but when you walk in, you will find that it is very clean and the food is delicious. It is really suitable for friends to come here.

In life, only love and food cannot be wasted. A local lady recommended us to this restaurant. There were really a lot of people. Fortunately, we came early and didn't have to wait for a long time. The signature stone fish fried eggs here are quite special, but I'm not used to the taste of stone fish.

I bought a charger at a roadside store and asked the store owner where to eat. The owner enthusiastically pointed out that the food on the road opposite his store was good. I went in and walked around. When I walked to the back, I found the legendary small courtyard. I was so happy! Fortunately, I started eating early. Later, the seats were a bit tight. I won’t say more. Just look at the pictures! The taste is very good and the price is very reasonable.

I regret it! I regret that I was too stupid to find it! I found it on the last day before I left! The legendary conscientious quality business or locals must be this one~ My friend and I who met by chance really want to try other dishes. I kindly reminded that it is not good to repeat the same dishes. It will be a waste if we order too much and cannot finish it. The authentic local flavor is cost-effective. The price and taste are touching... In the end, we both ate too much.

1. All the dishes are big pot dishes, prepared in advance, which is a very smart way of operation. 2. The dishes are served quickly, thumbs up. 3. Must-order dishes: steamed spareribs with rice flour, grilled fish, and oil-fried lettuce. I don't recommend stir-fried dishes such as eggplant, pepper and meat. Their specialty is to make exquisite big pot dishes, and their stir-fried dishes are just so-so. 4. The business is good, the location is relatively remote, and the people who come to eat here are true love. 5. Don't pay too much attention to the service, they are busy. You have to ask in advance whether the beer and drinks are cold or not. If you make trouble once or twice, they will not serve you. 6. The overall environment is good, with a strong sense of design.

The location is not easy to find, but the taste is acceptable and the service is great. You can find it by following Baidu Maps. It is located a few hundred meters from the main street. It should be the one at the end of the alley that day. The environment is OK. It cannot be said to be unique, but there is a sense of returning to the Republic of China. The taste is just average. Maybe we didn't order the right dishes. We ordered a fish, which was a bit fishy. We ordered a bamboo shoot, which tasted good, but felt a bit old. The meatball soup is quite light. It is good to eat this after being used to greasy food. The service attitude is really good. It is not the kind of service that is trained in the city. It gives people the feeling of sincere concern and greetings. If I go again, I will patronize it again, just for the warmth of service.