Service: The service of Chama Erdang is really impeccable! From welcoming guests to seeing them off, every link is full of professionalism and enthusiasm. They are very attentive to the needs of guests and provide us with very considerate service. 👌Environment: The decoration style of the restaurant is simple and elegant, which complements the atmosphere of Shuhe Ancient Town. Sitting by the window, you can enjoy the beautiful scenery of Shuhe Ancient Town, as if you are on an ancient road. 🌿Dishes: I especially recommend their Pu'er salt-baked shrimp and black truffle steamed eggs. The shrimp meat is tender and juicy, and the fragrance of Pu'er is perfectly combined with the deliciousness of shrimp; the black truffle steamed eggs make people taste the mountain flavor of Yunnan, and the smooth eggs and the aroma of black truffles are endless. These two dishes made me linger. 😋Cost-effectiveness: The price of Chama Erdang is very reasonable, which is fully in line with its quality and service. Whether it is the environment, dishes or service, it is worth the money. 👍Overall evaluation: Chama Erdang is my most satisfying meal in Shuhe Ancient Town. Whether you are gathering with friends or bringing your family, this is an ideal choice. Highly recommended to all friends who love food! 🌟
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Reviews of 茶马二当家·云南菜·庭院餐厅
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Service: The service of Chama Erdang is really impeccable! From welcoming guests to seeing them off, every link is full of professionalism and enthusiasm. They are very attentive to the needs of guests and provide us with very considerate service. 👌Environment: The decoration style of the restaurant is simple and elegant, which complements the atmosphere of Shuhe Ancient Town. Sitting by the window, you can enjoy the beautiful scenery of Shuhe Ancient Town, as if you are on an ancient road. 🌿Dishes: I especially recommend their Pu'er salt-baked shrimp and black truffle steamed eggs. The shrimp meat is tender and juicy, and the fragrance of Pu'er is perfectly combined with the deliciousness of shrimp; the black truffle steamed eggs make people taste the mountain flavor of Yunnan, and the smooth eggs and the aroma of black truffles are endless. These two dishes made me linger. 😋Cost-effectiveness: The price of Chama Erdang is very reasonable, which is fully in line with its quality and service. Whether it is the environment, dishes or service, it is worth the money. 👍Overall evaluation: Chama Erdang is my most satisfying meal in Shuhe Ancient Town. Whether you are gathering with friends or bringing your family, this is an ideal choice. Highly recommended to all friends who love food! 🌟
Service: The service at Cha Ma Er Dang Jia is very thoughtful, and the waiters are very warm and friendly. No matter what questions we ask, they will answer them patiently, which makes us feel very satisfied. 😊 Environment: The environment of the restaurant is very comfortable, and the decoration style is unique, which makes people shine. Sitting by the window, you can see the scenery outside, which is very comfortable. 🌳 Dishes: I especially recommend their black truffle steamed eggs and morel rice. The taste of these two dishes is very good and people can't stop. Especially the black truffle steamed eggs, the eggs are smooth, the aroma of black truffles is fragrant, and the taste is very wonderful. 😋 Price-performance ratio: Cha Ma Er Dang Jia has a very high price-performance ratio. Although the price is slightly higher, it is definitely worth the money. 👍 Overall evaluation: Cha Ma Er Dang Jia is the most satisfying meal I have had recently. Whether it is the environment, dishes or service, I am impressed. I strongly recommend it to all friends who like Yunnan cuisine! 🌟
Service: The service at Cha Ma Er Dang Jia is really great! From the moment we walked in, the waiters have been warm and friendly to us. No matter what we need, they will try their best to meet it and make us feel at home. 👍Environment: The environment of the restaurant is very comfortable and pleasant, and the decoration style is simple and elegant. Sitting by the window, you can see the beautiful scenery of Shuhe Ancient Town, which makes people feel relaxed and happy. 🏡Dishes: I especially recommend their Pu'er salt-baked shrimp and morel rice. The shrimp meat of Pu'er salt-baked shrimp is tender and juicy, and the fragrance of Pu'er is fragrant; the morel rice makes people taste the mountain flavor of Yunnan. These two dishes made me linger. 😋Price-performance ratio: Cha Ma Er Dang Jia has a very high price-performance ratio. Although the price is a little high, it is definitely worth the money. Every dish here makes people feel exquisite and delicious, and it is definitely worth a try! 👍Overall evaluation: Cha Ma Er Dang Jia is the most satisfying meal I have had recently. Whether it is the environment, dishes or service, I am impressed. I highly recommend it to all my friends who like Yunnan cuisine! 🌟
There are outdoor seats in the courtyard and private rooms. The environment is quiet and peaceful in the bustling city. Service: The limited-time group purchase of four-person meals is very affordable. The service is not neglected because of the group purchase, which makes people feel comfortable. Taste: The taste is very Yunnan-style, with special ribs and roasted chicken, and the cold-mixed black fungus is very appetizing. The children especially like the pineapple rice very much and ordered another portion. Overall, it is worth recommending. Good value for money
Environment: Such an environment is very rare in the middle of the ancient town. There are many green plants in the store, and it is very cool even if you sit outside. "Steamed Chicken" is a specialty dish of Yunnan. The mushrooms are very fragrant, the chicken is also very fragrant, and the chicken soup is delicious. "Lemongrass Spare Ribs" has a good meat aroma and lemongrass flavor. The meat is marinated, which is more flavorful and fragrant. "Roasted Pork Belly" uses fat and lean pork belly, and the pickled vegetable paste is also good. "Flower Fish" is so delicious, the fish meat is fresh and tastes good, I can't tell how it is made.
We were on a business trip, and the client's father recommended this restaurant to us to experience Yunnan ethnic cuisine. We ordered a large table full of food, which tasted very good. We had a great time eating. We ate everything we didn't eat in Kunming in this restaurant. The lemongrass ribs were super delicious, with a strong aroma mixed with the unique taste of ribs. It was very solid, filling, and satisfying. The grilled fish was also delicious, not spicy, and my female colleague ate it all. The purple potato was also very delicious. The price-performance ratio was very high, only more than 200 yuan for four, and the key was that it was delicious.
This is the best restaurant I have been to in Lijiang [Taste] I am from Yunnan, but I eat very comfortably here. The taste is not the heavy salt and heavy taste of Yunnan. It is very suitable for friends from other places to eat, but the soul of those special dishes is still there. I highly recommend it. It beats those so-called Internet celebrity restaurants. [Environment] The environment is really nothing to say. The whole design of modern fusion of old wood is very good. The lobby is two-story. You can see the scenery of snow-capped mountains on the second floor. The feeling on the first floor is also very good. You can see the scenery of flying flowers touching the water and the courtyard scenery. There is also a very large courtyard inside. The breeze blows through the flowers and plants in the garden. It is very beautiful. There is also a very large pavilion in the middle. We had a comfortable meal in the middle of the pavilion. [Service] The service is also very good. The dishes are served very quickly. The waiter always asks what service is needed. He is very enthusiastic and gave us a moon cake during the Mid-Autumn Festival. Thank you for the good experience of the merchant
Service: The service of Chama Erdang is very considerate. From the moment you enter the door to the moment you leave, every detail makes you feel warm. The waiters are friendly, professional, and provide us with a lot of useful suggestions. 😊 Environment: The layout of the restaurant is very distinctive and antique, making people feel as if they have traveled back to the period of the Ancient Tea Horse Road. Both the decoration and the music make people feel very comfortable. 🏮 Dishes: I tried their wild mushroom platter and Pu'er salt-baked shrimp, and every dish amazed me. Especially the Pu'er salt-baked shrimp, the shrimp meat is tender, and the fragrance of Pu'er and the deliciousness of the shrimp are perfectly integrated, which makes people have endless aftertaste. 😋 Value for money: The price of Chama Erdang is completely in line with its quality and service. Although the price is a little high, I think it is definitely worth it. 👍 Overall evaluation: Chama Erdang is the most satisfying meal I have had recently. I strongly recommend it to all friends who like Yunnan cuisine and pursue quality! 🌟