

王老师咖啡烘焙室A city still needs a group of people who love coffee. This one is good. It happens to be a coffee shop that is very attentive to coffee. After communicating, the elder brother has his own unique understanding of roasting and brewing, so the characteristics of each cup of coffee are shown. The beautiful sister and her friends are very enthusiastic, like the elves of the ancient city carp. I mean, the same is true for coffee and people. I ordered hand-brewed coffee, all Yunnan beans, but the difference is that I drank three different treatments, including honey treatment, lactic acid fermentation treatment, and sun treatment, which magnified the characteristics of coffee beans in different ways. As I said, only if you are attentive enough will you discover it. The surprise is that I can still taste the taste I drank in 2020 here. Yes, cold brewing with beans fermented in wine barrels is still the first choice in summer, but most of the wine barrel fermentation is not pure enough and is full of flavor. In 2020, I drank real wine barrel fermented beans from all over the country. Here, the taste of that time was restored. The cold brew method showed a very fresh frozen pear flavor. I rarely buy cooked beans. When I drink it, I will think of buying it. Hmm~ It’s really good. A city must have a group of people who love coffee. Coffee is simple, but it is rare to stick to doing one thing for more than ten years.
A city still needs a group of people who love coffee. This one is good. It happens to be a coffee shop that is very attentive to coffee. After communicating, the elder brother has his own unique understanding of roasting and brewing, so the characteristics of each cup of coffee are shown. The beautiful sister and her friends are very enthusiastic, like the elves of the ancient city carp. I mean, the same is true for coffee and people. I ordered hand-brewed coffee, all Yunnan beans, but the difference is that I drank three different treatments, including honey treatment, lactic acid fermentation treatment, and sun treatment, which magnified the characteristics of coffee beans in different ways. As I said, only if you are attentive enough will you discover it. The surprise is that I can still taste the taste I drank in 2020 here. Yes, cold brewing with beans fermented in wine barrels is still the first choice in summer, but most of the wine barrel fermentation is not pure enough and is full of flavor. In 2020, I drank real wine barrel fermented beans from all over the country. Here, the taste of that time was restored. The cold brew method showed a very fresh frozen pear flavor. I rarely buy cooked beans. When I drink it, I will think of buying it. Hmm~ It’s really good. A city must have a group of people who love coffee. Coffee is simple, but it is rare to stick to doing one thing for more than ten years.
When you are tired of shopping, find a coffee shop to sit down. Traveling is about seeing the scenery and enjoying delicious food. The coffee is delicious. I love the topping with evaporated milk the most. It is really great and the taste is just right. I recommend it.
My friend likes the slow life in Lijiang very much, and found this shop, and took me to sit down. The second floor is a small attic, beautifully decorated and relatively quiet. When I went there, the sun was shining all over the room, which was very comfortable. The message book in the shop is also very interesting. The previous people have already written several thick books. After talking with the boss, I learned that he is from Guangxi and has 20 years of research on coffee. He has a deep understanding of it. Unfortunately, I know very little about coffee and didn't talk much. Two months have passed, and I want to eat the homemade cheesecake in this shop again.
The facade of Elegant Time Coffee is not very conspicuous. It is a two-story building. It has a Manhattan style, like a coffee shop in a European town. As soon as you enter the door, you can see many foreigners. The small space is decorated quite comfortably. On the first floor, you can continue to enjoy the mellow aroma of freshly ground coffee. Go up the narrow wooden stairs, and the second floor suddenly opens up. On the large terrace, you can enjoy the breeze and sunshine. The space is perfect in the afternoon. The coffee quality is quite good, and the coffee art is also very beautiful. The food is mainly Western-style snacks, and the price is not expensive. In this small French window, milky white walls, European-style tables and chairs, order a cup of coffee, and you can enjoy an afternoon with satisfaction. Come here, feel the environment and taste a cup of elegant coffee.
The boss lady is very enthusiastic and has personality. Besides, the coffee in the shop is very professional. The boss lady said that the shop only sells coffee and does nothing else. I suggest that the first thing you do when you arrive in Lijiang is to go to the boss lady to drink coffee. First, coffee can eliminate the fatigue of the journey; second, the boss lady will recommend you delicious, fun and delicious food in Lijiang!
The environment is nice, and the coffee tastes neither good nor bad. I didn't eat the cake, but after looking through the reviews, everyone mentioned that their coffee beans are imported and carefully selected, which is very strange. First of all, basically any coffee shop's coffee beans are imported, and China doesn't produce coffee. In addition, all the customers care so much about coffee beans? I think it's a bit incredible.
Occasionally I saw a documentary about Lijiang and learned about the Elegant Time Coffee Shop. I always wanted to come and sit and drink coffee. Then the day before yesterday, I flew to Lijiang on a whim. Yesterday and today, I spent two consecutive afternoons at the Elegant Time Coffee Shop. I drank latte and the tiramisu she made herself. It was really great! A great coffee shop for pure coffee!