Xiao Chu Zi Private-home Cuisine

A very distinctive restaurant, the dishes are well made, the ingredients are fresh, and the taste is good! The environment is also suitable for the scenery of the ancient city, complementing each other. The attitude of the waiter is also very good. So it is worthy of being an Internet celebrity restaurant.

The store is not very conspicuous, but the dishes are really delicious [strong]. The price-performance ratio is also very high. A cold-water fish like this sells for 60 yuan per catty in Lugu Lake, but 68 yuan per catty here. As a Jiangnan native, I can't eat spicy and heavy dishes every day. The dishes here are considered light in Yunnan, Guizhou and Sichuan.

[Environment] In an alley, it is a small fresh style, clean and tidy [Service] The service attitude is very good [Taste] Steamed snow mountain fish: very fresh, the fish meat has a firm texture, the fish skin is very fat, and the collagen is very rich. Steaming retains the original flavor of the fish. Pot-crusted yak meat: The yak meat tastes very good, and the pot-crust is also crispy, delicious!

When I was doing my homework before going to Lijiang, I saw many recommendations from many travellers on many websites, so I saved them in my own notebook. I happened to pass by when I was shopping, so I had to come in and check it out. It is indeed a popular restaurant recommended by everyone. There was a queue in the yard just after 7 o'clock in the evening. But it was still very fast. We also took the number and waited for more than ten minutes before sitting at the table. The restaurant is decorated with pure wooden materials, which is very characteristic of the Naxi ethnic group. With various colors of lights, it is a very warm dining environment. Next, let's talk about the dishes #Secret Snow Mountain Fish# If you don't like to eat chili, you have to steam it. All live fish are killed and cooked. The fish meat is tender and tender with his secret sauce, which is full of freshness. It is worthy of being a special recommended dish. I see that other seats basically have this dish. #Crossing the River Eggplant Dragon# I ordered this dish on the recommendation of the waiter. The sour and sweet taste is very suitable for our taste, but it will be a little greasy after eating it. Friends who don't like sweet taste can consider it more. But the shape is really domineering, the eggplant looks like fish, and #Scrambled Eggs with Tomatoes# is a normal home-cooked stir-fry, which goes well with rice. In addition, I ordered two local specialties #Chicken Bean Jelly# and #Bamboo Rice#, which tasted very good and worth a try. Especially the jelly is the best I have ever eaten. Three dishes and two snacks just finished, and the overall cost performance is super high. It is worthy of everyone's recommendation.

The boss is also quite interesting. He seems to like chatting with the guests next to him and introducing the scenic spots suitable for this season and the precautions for playing around. It's great. The snow mountain fish steamed chicken we ordered was very tasty. Almost every seat ordered it. There were also watery poplars and plum wine. The taste was quite good and the quantity was quite large. The ratings were good. It turned out to be reliable. It was very affordable and the quantity was large. I didn't finish it! The dishes tasted on time. The chef of this restaurant has superb cooking skills. It was not in vain. Recommended. Authentic Yunnan cuisine, Lijiang time-honored brand! Snow mountain fish and steamed chicken tasted really good. And their home-brewed plum wine was also very enjoyable. You can use Dianping Flash Discount to pay the bill. There is a discount and it is very convenient. No need to change! The boss also gave a business card when he left, and you can continue to get a discount when you come back!

The place is easy to find, the service is very good, and the environment is clean. I ordered their steam pot chicken and jasmine fried eggs. The portion is large enough for two people. I didn't eat rice, but I like chicken, so I solved the problem. Their steam pot chicken is delicious and smells very fragrant. It contains chicken that I can't refuse, and my favorite mushrooms. The fragrance is really fragrant. Worth recommending!

The two of us were very full, the white meat was very tasty and the sauce was very good. Steamed chicken is a Yunnan specialty steamed in a can soup, a must-try Yunnan dish. The stir-fried phoenix tail with vegetables was light, two dishes and one soup were just right for two people. It was very comfortable to sit in the yard and bask in the sun at noon.