Wumule Penghui Beef Noodles

Wumuler is a famous old brand of Penghui beef noodles in Lanzhou, located on Beibinhe Middle Road, by the Yellow River. The storefront is clean and the hall is relatively tidy. You can order food on the first floor and set meals on the second floor, with private rooms. On the first floor, there is an order counter, a beef window, a side dish and egg window, and a noodle counter. Noodles can be wide or thin, and thin noodles can be divided into different grades, including standard thin, second thin, third thin, and capillary. I personally prefer second thin noodles. You can also buy cooked beef, yogurt, chili oil, etc. in the store. In addition, self-service tea and soup are provided.

In the early morning, you still need to queue up for Wumule Penghui beef noodles. When we went there at 10 o'clock, it was full of people. It shows how much Lanzhou people love this bowl of beef noodles. I think beef noodles are very close to the taste of our Sichuan. It is spicy but lacks the numbing taste of pepper. The soup base is stewed with beef bones and the taste is naturally much better than some fake dishes in other cities. The noodles in the north are chewier than those in the south, which is what we Sichuan people call "soft". Add a few dollars of cold beef and soak it in it. The thick soup, red oil, green chopped green onions and white radish present a bowl of legendary noodles.

I came to this restaurant in the summer eleven years ago. It was very popular. People stood there to eat noodles early in the morning. I came again a few days ago. It really satisfied my craving. The taste of the noodles was generally good. The boiled noodles were a little salty, but the chili was very fragrant. You can take it out.

Wumuler Penghui Beef Noodles is a time-honored restaurant with a booming business. There are plaques with various honorary titles on the wall to show its status in the catering industry. Their noodles come in more than ten different sizes, including large and wide, wide, leek leaves, two pillars, and two thin. The beef in this beef noodle is soft and tender, and has a rich flavor. The beef in the store is vacuum-packed for easy carrying by tourists from other places.

I lived in Lanzhou when I was a child. A bowl of beef noodles is a memory that I will always remember no matter where I go. When I return to Lanzhou, I still have a bowl of beef noodles every morning... It's really comfortable. There is no greater happiness in life than this.