陆氏馄饨

When you come to Xitang, you must order a bowl of wontons for breakfast. The bowl of wontons in my memory was set up by an old man next to a small bridge and flowing water. I knew about the bowl of wontons when I saw it in Ruili magazine. [Taste] The characteristic of "Lu's Wontons" is that the skin is as thin as gauze, and the fresh meat is almost negligible. The soup base of "Wild Vegetable Wontons" is salty, and the fillings are also less. The focus is on eating the skin, haha!

Lu's wonton is known as the most delicious wonton. It is located in Xitang Ancient Town. I bought a bowl yesterday and tasted it. It is really good. It is very delicious and the price is very affordable. The price in the scenic area is not expensive at all.

Lu's Wonton This should be a place you need to check in when you come to Xitang Location: Liren Street near Xuyin Bridge (it is said that there are other Lu's Wontons besides this one). Environment: This store is said to be decades old. There is an old man who keeps shouting "Wontons?" at the door. He shouts to everyone he sees. This... friends passing by can hear it The main dish is wonton Small wontons 10.00 The price is okay for the scenic spot, not particularly high. The taste is also okay, not very outstanding. It is similar to the ones made at home, with thin skin and less meat. It is the simplest small wonton. In fact, it is not much different from the 6 or 7 yuan bowl in the international sand, maybe there is less seaweed.

The location is easy to find, right on the bridge with the most people. The stall is very traditional, without any fancy decorations. It is boiled in boiling water and uses the most traditional method of making wontons. The fillings are very fresh. Although the wontons are not too many in a bowl, they taste very good. Add a little seaweed and shrimp to eat together, it is very fragrant. I will have a bowl when I pass by, but most of the time there is no place to cook, so it is common to eat standing by the bridge.

I had seen this wonton shop introduced on TV a long time ago, so when I first arrived in Xitang, I went to look for Lu's Wonton. It was easy to find, at the last one at the exit of the food stalls. Apart from the poor environment, because it is similar to the food stalls, the taste is really good, the skin is QQ, and it feels so tender that you can blow it away. I also ordered a bowl of salty tofu pudding, which was also good. An old lady was watching over the stall, and she looked quite old. Maybe she is the signature of Lu's Wonton.

I've been to this place for years and it's pretty good. Although it's called "small wontons," the tofu pudding is actually better. It used to be a roadside stall, but recently moved indoors. The atmosphere is much better, and business is also up, though the prices are a bit higher. The tofu pudding is generously filled, with a delicate texture and a remarkable flavor. It's located near an exit.

Before leaving, I heard that Xitang's Lu's wontons were famous, so I had to try them. Honestly, I was quite disappointed. Maybe it's just that the small wontons here are all like that, with very little meat. I feel like any dim sum restaurant in Shanghai would sell them instantly. The large wild vegetable wontons were also average, so I wouldn't recommend this place.