Next to Guangji Apartment under Shibi, Jinhaiwan Avenue, Qiongzhen
What travelers say:
The traditional method of cooking chicken in a kiln is naturally the most popular method of cooking chicken in the countryside. Although the method is rustic, the taste of the kiln is unforgettable. Let me introduce the traditional method of cooking chicken in a kiln to everyone! It is delicious and not expensive, and the service attitude is average.
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Reviews of 巽寮土窑鸡·乡味海鲜农家菜
Some reviews may have been translated by Google Translate
The traditional method of cooking chicken in a kiln is naturally the most popular method of cooking chicken in the countryside. Although the method is rustic, the taste of the kiln is unforgettable. Let me introduce the traditional method of cooking chicken in a kiln to everyone! It is delicious and not expensive, and the service attitude is average.
A farm that makes home-cooked meals. The environment is good, it is large and spacious, suitable for a family of all sizes to get together. The proprietress is very enthusiastic and can mobilize the atmosphere. Everyone is very happy. The dishes taste good, and I like the roast chicken the most.
The chicken is very fragrant and tender, and tastes good!
I went there because of the high reviews. There are similar ones around here. The chicken is good and two people can eat one. The sea urchin rice is too hard.