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The beef brisket and soup were very fresh. The ingredients were all fresh and high-quality.
It was obvious that the boss was very attentive.
I had dinner at the Wuhan International Trade New World restaurant. This was my first time eating hot pot with a knife and fork. The beef brisket and soup were very fresh. The ingredients were all fresh and high-quality. It was obvious that the boss was very attentive.
I ordered a large portion of the signature beef brisket, which was put into the cordyceps flower soup and boiled for ten minutes. I took out the beef brisket and cut it into small pieces with a knife and fork, and dipped it in the prepared dry seasoning. The beef brisket was so tender and tasted really great! It is worthy of being a Michelin food! I will go with friends next time.
The taste is good, try it! The environment is good and there are a lot of people