LaoJie DiYiLou

[Taste] Very delicious, stinky mandarin fish and hairy tofu smell very bad, but taste very good. Hu Shi Yipin pot has a lot of things, including egg dumplings, shrimps and many other things. There is a whole Ruyi chicken on the first floor. The rice wine tastes sweet and good.

Stroll around the old street and experience the local food. The First Floor of the Old Street is a good choice. It serves a variety of Huizhou specialties, the environment is warm and comfortable, the price is relatively affordable, and the service attitude is good, enthusiastic and great.

The First Building of the Old Street is located at the entrance of Tunxi Old Street. It has an antique appearance and Hui style and charm. You can order food in the open counter in the lobby, and there are hundreds of mouth-watering snacks with Hui flavor. The authentic stinky mandarin fish is definitely a must-try.

After trying so many restaurants in Huangshan, I still like the dishes on the first floor. They really suit my taste and there are many varieties. Hot and sour kudzu root powder: 12 yuan, this is very similar to jelly, the ginger on top tastes particularly good, I like it very much. Kudzu powder dumplings: I don’t remember the price, I thought it was stuffed, but it was actually dumplings made of pure kudzu powder and diced vegetables. The taste is glutinous and not bad. Stinky mandarin fish: 138 yuan, I ordered a medium portion this time, the taste is still so good, but I feel that the marinating time is a little shorter, maybe to cater to the taste of tourists from all over the world, the taste is not as strong as before. Bean curd skin meatballs pot: 38 yuan, the portion is enough, but I still like the shepherd's purse dumplings. Mao tofu: 22 yuan, delicious, I like the braised taste the most, a little salty, good with rice, haha. Fried cod fish cakes: I don't remember the price, but my naughty kid ordered this. He always orders fried food when he's ordered [laughing and crying] Summary: A very good restaurant that brings together all kinds of food in Huangshan. You don't have to go through all the trouble to find it. The key is that the quality of the ingredients is very good and the taste is good. The price may be a little more expensive than other restaurants, but you can eat it with confidence! Recommended!

It's delicious and not expensive. It's the biggest and best restaurant in the old street. I had three dinners there in a row. Before leaving, I bought a gift box of "stinky mandarin fish" as a gift. But the business hours closed early. The kitchen closed at 8:30 pm, and I couldn't even eat a grain of rice.

We arrived at the old street at 8:30 pm and completed the order before 9 pm. The dishes were served quickly and the waiter's attitude was good. The stinky mandarin fish still maintained its flavor. The hairy tofu was probably the last one so it didn't feel very fresh. The hot and sour kudzu powder was refreshing and appetizing, the bamboo tube rice was fragrant, and the shepherd's purse dumplings were delicious. Except for the steamed pork with rice flour, the rest were all destroyed [grin]. Overall, I was very satisfied. It's reassuring to eat in an old restaurant!

The price is economical. There are two storefronts on the first floor of the old street. One is for cooking, with round tables, and the other is for snacks, with eight-immortal tables or Taiwan tables. We ate a lot of snacks this time. Four people were full.

The first floor of the old street population, authentic Anhui cuisine. There are many private rooms and the environment is good. I came here specifically for the famous Anhui dish, stinky mandarin fish. The big fish is more than 200 yuan a piece, which is very good. The other dishes are not so good. When you come to Huangshan City, the first floor is good!