One Harbour Road

The transportation is not very convenient, but the location is good. You can see the sea view. The restaurant is a Chinese restaurant. The food is mostly Cantonese cuisine. The dishes are all delicious. There is no set meal choice, but there are many a la carte choices. There are very delicate Hong Kong-style dim sum. The crab roe shrimp balls are delicious, the shrimps are big, the crab roe is fresh, and the plate is eaten quickly. The fried chicken is salty and the skin is very crispy. You can only eat the skin. The roast meat platter is also delicious, and the tableware is beautiful. It is more suitable for family banquets and has great value for money.

Each plate is different and more beautiful than the other. Although it is a Chinese restaurant, it feels a bit like eating French food. The food is really delicious, but the price is really expensive. For two people like the one in the photo, the bill was about 2,000 Hong Kong dollars, including drinks. But the taste and freshness of the food are undoubtedly good.

Shrimp cakes and barbecued pork are the signature products of this restaurant. The shrimp meat inside is really delicious. The barbecued pork is thickly cut and the skin is crispy. The shrimp tofu is good, but the number of shrimps is a bit small, and there is not enough to share.

Harbour One is located on the eighth floor of Grandview Hotel. Needless to say, the environment is first-class. The main dish here is Cantonese cuisine. The crystal shrimp dumplings here are simply amazing, and the milk tea is also great and delicious.

After reading the reviews on Ctrip, I knew that the barbecued pork in this restaurant is particularly delicious, so I ordered a lot of barbecued pork, and also ordered the rice rolls with barbecued pork. It was really delicious, with just the right amount of fat and lean meat, and it melted in your mouth. It was very delicious.