T’ANG COURT

The atmosphere at Tang Court is wonderful, and our server, Miss Wendy, even helped take care of our baby and was very patient with him. Overall, I loved the dishes, especially the mango pudding! The barbecued pork and pigeon were both excellent, and the value for money was incredible!

The dining environment for 10 people is good, but the private room is not big enough and the place for playing cards is a bit small. However, there are floor-to-ceiling windows on both sides and the garden environment outside is good. The dishes are not cheap in the Hefei market. The raw materials and taste are okay. The waiter Xiao Chen should be praised. She kept following us around and helped to get the wine. In the end, she also delivered it to the underground parking lot. It's not easy for the girl. I hope the leader will praise her.

It is a very good restaurant in the government district. It is also famous for its Cantonese cuisine. The taste is relatively light. It is very suitable for bringing children to eat. The ingredients are also very fresh. The waiter Ida is also very warm and thoughtful.

I saw this Chinese restaurant was Michelin on Ctrip, so I came to try it. The food was very good, the dim sum was especially good, and I liked the flower fish the most. It was very fresh, and the service was first-class. It is suitable for parties and banquets.

The environment is very good, the dishes are very tasty, the service attitude is also very good, the complimentary snacks are very exquisite, and it is a very good dining experience.

I tasted Tang Court in Hefei. The one in Shanghai is too expensive, and the one in Hefei is not cheap either. I thought it was expensive the first time, so I only ordered cheaper dishes, and I thought the taste was just average. The second time, I ordered the cheapest set meal of 388 + a bowl of rice, and it really tasted much better. Tang Court's lunch set meal ranges from 388-688, all of which include many Michelin award-winning dishes. If you are not too hungry, order a set, it is still quite "value for money". It is not recommended to eat when you are hungry, it is too expensive. The daily complimentary soup is fish ball soup, which is very chewy. As a standard Hong Kong-style appetizer, I always think that Hong Kong-style seafood sauce is delicious. Seeing that I like it, the waiter served 2 more dishes. I think the award-winning beef is a little old. The dessert after the meal is very fairy-like MM will introduce each set of dishes The venue is not large, it feels very dignified, and there are few people at noon. Because it is too expensive, it is enough to pull the grass once

The restaurant staff has a good service attitude, the dishes are delicious, there are exquisite snacks for free, and the environment is also very good.

The taste is good, and the environment is also quite good. The only thing I want to comment on is a male waiter named Destin. He has a very good attitude. I was not familiar with the process at the time, and this waiter immediately ran over to guide me, which made me very happy.