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[Mint] Environment:
The decoration has its own style, clean and tidy.
[Service bell] Service:
The service staff is very active.
Spicy fish in a hot pot I think it is a dish that can represent Guizhou cuisine.
Dafang pepper fried tendon tendon is my favorite.
Huangping millet residue is recommended.
Kaili sour soup stewed tofu pudding beef brisket tofu and beef brisket are great.
Sour bamboo shoots and spicy chicken This tastes so-so.
Luffa and tomato is a good dish.
Improving day by day/
Food|Guizhou Guiyang|Shuchu [Mint] Environment: The decoration has its own style, clean and tidy. [Service bell] Service: The service staff is very active. Spicy fish in a hot pot I think it is a dish that can represent Guizhou cuisine. Dafang pepper fried tendon tendon is my favorite. Huangping millet residue is recommended. Kaili sour soup stewed tofu pudding beef brisket tofu and beef brisket are great. Sour bamboo shoots and spicy chicken This tastes so-so. Luffa and tomato is a good dish. Improving day by day/
I have always liked the shrimp here. Every time I come here, I order a large portion. Even though I live nearby, I still order takeout from time to time. I feel very happy. The taste is really good and the price is very reasonable.
The taste is really good, the dishes are served quickly, and the service is also very good. The four of us ordered 5 dishes, and there were a lot of leftovers. The dishes were very large. The salted pork with pork was a little sweet, which we Northeasterners are not used to, but it was also very delicious. I came to Guizhou to taste the authentic Qiannan cuisine, which was really good. [Taste] [Taste]
When I arrived in Guiyang, I wanted to eat authentic Guizhou cuisine. I originally wanted to eat Siwawa, but there was no queue at that restaurant, so I had to go to this restaurant. The taste was good, and the special dishes were quite spicy. We went to Huaguoyuan Restaurant, and the environment was also OK. The signature dish, scallion beef, was delicious and the beef was very tender.
Shuchu is a local restaurant in Guiyang, Guizhou that I think is very delicious. The dishes here are spicy, but spicy and fragrant, very unique. There is a feeling that makes people unable to stop, and many people want to eat again after eating. The environment here is also very good, it is worth a try!
This restaurant is in a great location, in the middle of the downtown area, and easy to find. It was recommended by a friend. The authentic Guizhou cuisine is quite spicy and flavorful. The colors of the dishes are appetizing. Although we ordered too many dishes, we still finished them all.