汉堡王(贡嘎机场T3航站楼店)

After traveling to Tibet, it was finally time to leave. I was a little reluctant. Since the flight was delayed, and we had booked a taxi a day in advance, we didn't change it and went to the airport earlier to take the taxi. After checking in, we immediately saw a Burger King in the corner of the first floor. To kill time, we came here to eat ice cream. There were not many customers at the time, but there was only one line to collect money, so it became quite slow. The price is more expensive than the store in the city, and the special set meal is more expensive, but the taste is the same.

The only decent food is Burger King? There is also a rice noodle shop, or a local teahouse. It is very unpleasant to receive the delay information, and I need something high in calories to heal it. However, the airport store has few items and the prices are high, so why is the fried chicken so hard? It seems to be re-fried. Even if the air pressure is low, fried food should not be affected much. The fries are not very delicious. The guy who takes the order is from Sichuan. I told him three times that I wanted fries, but he didn't understand. Is my normal text so inaccurate?

The service attitude is good and the taste is good. The store is clean and tidy

It is best to eat this kind of fast food at the airport. It is convenient, relatively hygienic, tastes good, and there will be no problems.

Yes, it is very convenient to have a Burger King in the airport