Tian Yuan Ben Wei Restaurant (fenghuang)

A treasure shop I like very much, the dishes are very diverse and the main ingredients are very good

The Hunan cuisine is quite authentic, tastes good, and is reasonably priced.

A 4-Day, 3-Night In-Depth Tour of Anxiang, Hunan: Exploring the Land of Fish and Rice on the Shores of Dongting Lake Impressions of Anxiang: This small town, located on the northwest shore of Dongting Lake, is known as the "Land of Fish and Rice." During this four-day journey, you'll experience the tranquility of a water town, soak in a millennium-old culture, and savor the most authentic lake seafood. 📅 Itinerary Day 1: Get to Know Anxiang · Enjoy the Slow Life of a Water Village Morning: Arrive in Anxiang and check into a hotel in the county seat (Anxiang Hotel or Dongting Pearl Hotel are recommended). Lunch: Savor the local specialty "Anxiang Dunbo" (Liu Ji Dunbo, a long-established restaurant on Renmin Road, is recommended). Afternoon: Visit Huangshantou National Forest Park and ascend to the summit for panoramic views of the vast expanse of Dongting Lake. Evening: Stroll through Shuyuanzhou Wetland Park and admire the reed marshes under the setting sun. Dinner: Enjoy a full banquet featuring the "Three Treasures of Anxiang" (whitebait, river clams, and lotus root). Day 2: Cultural Exploration Feel the Pulse of History Morning: Visit the Tangjiagang Ruins (a Neolithic cultural site dating back approximately 6,000 years). Lunch: Enjoy a wood-fired meal at a farmhouse near the ruins. Afternoon: Visit the Tang Dynasty Nanchan Temple and admire the thousand-year-old ginkgo trees. Evening: Explore Anxiang Old Street and browse for handicrafts (bamboo weaving and fish rubbings are recommended). Dinner: For a late-night snack, don't miss Anxiang BBQ, especially the grilled crucian carp. Day 3: Wilderness and Wildlife: Dongting Lake Ecological Tour Full Day: Charter a boat tour of the Dongting Lake Wetland Reserve (advance reservations required). Birdwatching (hundreds of migratory birds can be seen in winter). Experience the life of fishermen and learn how to cast a net. Enjoy freshly caught lake fish on the boat for lunch. Evening: Return to the county seat and enjoy the local hot springs (Anxiang Hot Spring Resort is recommended). Day 4: Pastoral Idyll. Farewell Tour Morning: Visit Ankang Township to visit the 10,000-acre rapeseed fields (best in March-April) or the rice-shrimp farming base. Lunch: Enjoy your last Anxiang meal at a farmhouse. Afternoon: Purchase local specialties (recommended: Anxiang cured fish, lotus root starch, and dried whitebait) before returning. 🍜 Food Map Must-Try Specialties: Stews: Yellowtail Croaker with Tofu, Chicken with Mushrooms Three Lake Specialties: Steamed Whitebait, Sautéed River Clams with Soy Sauce, and Spicy Lotus Root Tips Snacks: Glutinous Rice with Lotus Root, Artemisia Baba, and Deep-fried Lotus Flour Recommended Restaurants: Lao'anxiang Restaurant (authentic traditional cuisine) Dongting Fishing Port (specializing in lake seafood) Old Street Breakfast Shop (experience the local breakfast culture) 🚗 Getting There How to Get There: High-speed rail: Take the train to Changde Station, then transfer to a 1-hour bus to Anxiang. Driving: Approximately 3 hours from Changsha via the Changzhang Expressway. Local Transportation: Taxi service is recommended within the county (starting price: 5 yuan). Chartered taxis are available between attractions (approximately 200-300 yuan/day). 💡 Travel Tips Best Seasons: Spring and Autumn (March-April for rapeseed blossoms, September-October for fresh lake food) Must-Bear Items: Sunscreen, mosquito repellent, camera (perfect for bird photography) Cultural Taboo: Fishermen are averse to saying the word "flip," so don't flip fish before eating. Budget Recommendation: 1,200-1,500 RMB per person (including food, accommodation, and transportation) Final Poetic Thoughts: "My four-day trip to Anxiang was like opening a yellowed, thread-bound book—the waves of Dongting Lake were its cover, the bluestone slabs of the old street were its binding, and the delicious lake fish were its most vivid footnotes. Here, time slows down, so slowly that you can hear the thrum of lotus roots growing and see the sparks of silverfish leaping from the water." I look forward to you encountering your own water town story in Anxiang. 🌾🐟 #HunanAnxiang #AnxiangSaucedLakeNeverSleepingCity #AnxiangB&B