MINGYUEJU

My colleague's family is from Dongguan and they always praise how rich and delicious the hot pot here is. But since we are from outside Dongguan and don't have any family here, we can't eat the hot pot. So we made a special trip to try other dishes. There are so many options and everything you order is delicious. No wonder my colleague praises it so much.

Mingyueju is a boutique guesthouse. The ingredients here are authentic and there are many types of meals. I brought my children here today, so the dishes I chose are more child-friendly. The cheese steak is very special, and roast pigeon is one of the signature dishes here. You can eat well all day long without repeating the dishes.

The environment is super good, a typical Lingnan garden, particularly simple and elegant. The taste is typical Cantonese cuisine, light and fresh. Lu Goose is a Cantonese dish, the pigeon is also very tender, and the beard chicken is very unique.

Mingyueju is known for its elegant private cuisine. There is a general restaurant just past the door. Once you walk in, you will see a large courtyard and an elegant Chinese-style pavilion. Even the menu is displayed in front of you. There are many chefs inside and each dish will be marked by the chef. Although the price of the dishes is medium to high, it is worth eating here.

The environment is super good, with a great feel and the taste is also good. I heard from a friend that you can order birthday buns when you go there on your birthday. The taste is super good, but you have to book in advance and it takes time to make. It's worth a try