Name: Brooklyn Bar and Restaurant
Address: 184 Bulao Jie, Xigang District Wanda Huafu 2nd Phase, north of Huanghe Road, Dalian 116011 China, Dalian
Telephone: 86867426
Price range: 34
Rating: 4.7

🍕Greek pizza🍕 is super super delicious. I ordered one with grilled eggplant inside. The service staff was also very enthusiastic to introduce the differences between each pizza. The names are very interesting, and each one looks great. I must try them all! 🍗Signature chicken wings🍗 are chicken wings that are directly coated with bread crumbs without adding bread crumbs. You can choose the sauce yourself. It comes with green peppers and carrot sticks. 🍟Big Brother French Fries🍟 is super super delicious, very Mexican style French fries. Different sauces plus cheese and meat sauce, too rich. In short, it is a highly recommended restaurant, you must try it. It opens at 4:30 in the afternoon, don&#39;t go empty.

🍕希腊pizza🍕  巨巨巨巨巨好吃。点了一个里面带烤茄子的，服务人员也很热心的介绍每款披萨的不同，名字起的都很好玩，而且每一种看起来都好棒。我一定要都吃一次！🍗招牌鸡翅🍗    是没有加面包糠直接裹面的鸡翅，可以自己选择酱料，里面配了青椒和胡萝卜条。🍟大哥薯条🍟   巨巨巨巨好吃，很墨西哥风格的薯条。不同的酱料加芝士和肉酱，太丰富。总之就是强烈推荐的一家餐厅，一定要来试试。下午四点半开门，别跑空了。

布鲁克林西餐厅酒吧，每周必点，可惜外卖没有堂食好吃，可惜外卖没有店里的好吃。

Brooklyn Western Restaurant and Bar, a must-order every week, but unfortunately the takeout is not as delicious as dining in, unfortunately the takeout is not as delicious as the food in the store.

布鲁克林西餐酒吧是一家很有特色的欧式风格餐厅

Brooklyn Western Bar is a very distinctive European-style restaurant

布鲁克林西餐酒吧是一家很有特色的餐厅

Brooklyn Western Bar is a very distinctive restaurant

味道还不错哦，环境幽雅得很，美的很。

The taste is good, the environment is very elegant and beautiful.

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Positive reviews

Brooklyn Bar and Restaurant

As always, the food is delicious. The chef&#39;s cooking is delicious. It is worthy of being a big hotel. It is said that it has been opened for 17 or 18 years. The service is also professional, very professional, warm and thoughtful.

No.14 of Local Restaurants in Dalian

There is a soft-boiled egg in the middle of the double happiness pasta, which has a very tender and smooth texture. There are also shredded cheese on top. It is very rich when eaten with pasta. The Mexican breakfast is also very delicious! The taste is very similar to tacos, and the presentation is also very beautiful. There are also fried salmon and mashed potatoes in it. This plate has a lot of ingredients!!!

In the corner of the fourth floor of Hang Lung, there is another store on Central Avenue. This is the most famous Korean fried chicken in Dalian. There are not many people at 5:30. Meituan and Ele.me both have takeout, and you can pick it up by yourself.

Nanxiangchun has a great view, authentic Hunan cuisine, Dalian specialties and innovative dishes. It&#39;s hard not to be popular if they work so hard.

I feel that the characteristics of this restaurant are: first, the Hunan cuisine is authentic and full of flavor. People who can&#39;t eat spicy food must tell the chef in advance that it&#39;s slightly spicy, otherwise they really may not be able to eat it; second, the dishes are rich. I have eaten a lot of restaurants. Looking at their menu, from the beginning to the end, there are really a lot of things I want to eat. There are many dishes that are unique to this restaurant; third, they are sincere, the group purchase set meal is well matched, and the price is affordable. Friends who come here for the first time can order the set meal with their eyes closed, which may be more reasonable than ordering it yourself. There are also various preferential activities for members. If I live nearby, I will definitely come to recharge my membership.

As for the set meal I ate, every dish is worth recommending. Spicy and tender little yellow cattle, the tableware is very ceremonial, the meat is amazing, and the original flavor of beef can be tasted. The spicy and tender are full marks, but the taste is slightly light. I give it 95 points, and a little salty is full marks. The Liuyang specialty vinegar steamed chicken tastes great. I generally don&#39;t like sour food, but this one is so sour and spicy that I can&#39;t wait to lick the plate clean. Xiangxi small skewers should be the only one in Dalian. I ordered lamb chops skewers, which are slightly spicy and very fragrant. The taste is different from the Northeast barbecue, but it is also delicious. I chose red dates and walnut soy milk as a drink. It is super fragrant and especially relieves the spiciness. I didn&#39;t finish it but couldn&#39;t bear to throw it away, so I packed it up.

The environment is very good, with two floors upstairs and downstairs, and the area is not small. When you turn right after entering the door, you will first see the advertisement of Hongyun Fish Head King and the barbecue stove of Xiangxi small skewers. Turn left to see the bar and dining area. The store is full of his slogan-&quot;Nanxiang Fish Head King, feast the most important person in your heart&quot;, and people who are invited to eat here should feel very comfortable.

The waiter has a good attitude, there is free parking at the door, and the overall feeling is very good. I will come again and recommend it to my friends.

The country folks in the development zone have come to the city!

It&#39;s been a long time since I visited Dalian. The Mengge stewed rice that I ate on the roadside many years ago has opened such a big store to the east of Xiangzhou Garden Hotel. I didn&#39;t know it yet. I heard that Little Red Riding Hood Chuanchuanxiang has also opened a store, and there is more than one store. I will come to visit next time. This time I will try Mengge stewed rice first.

Mengge stewed rice now has a full range of varieties. Unlike the past, it only had stewed rice and bean curd. He now has two stalls outside, facing the gate, selling stewed rice, beef balls and chicken soup bean curd on the left, and fried skewers on the right. You can take it away or eat in the store. Both stalls are very busy, but by comparison, more people buy stewed rice.

His stewed rice is made about six or eight times at a time. When you arrive, choose what you want to eat, scan the code to pay, and then queue up. The brother in front of me ordered two portions each, and it happened that only one portion was left when he came to order, so I, who only wanted one portion, was called to the front to arrange the meal first. I felt that this arrangement was still very reasonable, because one or two portions would have to wait, and he couldn&#39;t leave even if this one was given to him, which was the same as the division of tables when arranging seats.

After the stewed meat is served, move to the right, and you can add side dishes such as bean curd and beef balls, and add seasonings after adding the side dishes. There is a recipe for the seasoning in his family, three spoons of sesame paste and two spoons of garlic, and chili and coriander can be added as you like. I want the old tradition, stewed meat + bean curd combination. As a player who loves spicy food, of course, I have to put more chili. Because I ordered a little too much, I couldn&#39;t put too much seasoning in, so I had to take it into the house to eat for a while, and then came out to add seasoning again, and then I finished the meal with satisfaction.

After entering the house, I found that his family is now diversified. In addition to the two stalls outside, there are also many choices inside, such as hot dry noodles, spicy mixed noodles, chicken rack mixed noodles, and soup noodles. But according to my observation, people mainly come to eat stewed food, some eat in the restaurant, and some take away. It should be noted that the take away needs to be packed at the place where seasoning is added at the door, and it is not allowed to take away in the house.

To be honest, stewed food is just that, it is starch in itself, and it is difficult to taste no matter how it is cooked. Whether it tastes good or not depends on the taste of the sauce and the base soup. People of our age love to eat it, and most of them eat it for feelings and thoughts. As for how delicious stewed food is, as long as it is not cut corners when it is made, the heat is good, the bottom is rough, and the seasoning is flavorful, it is generally the same, so there are many delicious stewed food on the market now, and everyone should come to try the brand and find memories, but there is no need to travel so far every day to eat a bite.

For tourists from other places, as the saying goes, since you are here, as an old brand of Dalian, Mengge stewed food, I personally recommend that you still try it.

As for people like me who are nostalgic, I don&rsquo;t eat stewed rice several times a year, so if I want to eat it, I will try to choose his store.

The above is my personal opinion, for your reference only.

No.1 of Light Bites in Dalian

There are not many porridge restaurants in Dalian, and this one is one of the better ones. Unfortunately, the shrimp is frozen, and the crab should be alive. The snacks are also good, and the side dishes are a bit average. The environment is relatively good, the antique environment, the small fish under the feet is the highlight, and the window seat is exclusive. It opens at 10 o&#39;clock, and there are four parking spaces at the door. The store owner patiently directs parking.

Brooklyn Bar and Restaurant

Reviews of Brooklyn Bar and Restaurant