Name: 菌莱·土鸡野生菌黑山羊火锅
Address: 彝天地2栋14-16号, Chuxiong
Telephone: +8613312600055
Price range: £7

菌莱·土鸡野生菌黑山羊火锅

The store faces the square, and you can pay with WeChat or Alipay. The charcoal-grilled meat is freshly grilled, and the mutton in the mutton soup is very chewy, but the soup is very delicious and the portion is large. The balcony on the second floor is in a good location, and you can directly see the square. Be sure to order the charcoal-grilled meat.

&quot;Xiao Shijie&quot; Domestic Chapter 📍 Yunnan
This is the first imported barbecue night market we went to. The sign is very conspicuous. We were actually full, but when we saw that it was divided into large and small portions, we ordered a bowl of 35 yuan|mutton soup pot^ for two people to try.
The bowl is not too big, but the ingredients in it are quite substantial. A large bowl is full of mutton with skin and mutton offal, which are eaten with dipping sauce. The mutton is processed relatively cleanly and has no smell, but it is not tender enough for me and is a bit too chewy.
The decoration in the store is very simple, just like a food stall, but the ground is covered with pine needles, which has a faint fragrance and is quite interesting.

【Laoma Impression Hotpot】 (Halal!!)
📍The main gate of Yi Ancient Town, diagonally opposite the Management Committee (navigable)
This restaurant has been open for 19 years! I have eaten there N+ times!
It has the taste of old hotpot, and the decoration style is also warm-toned
👍Recommended recipes:
✨Old-style flower rolls (free) taste very classic🥹
✨Sour soup hotpot (optional for the elderly, the favorite of the elderly😍)
Purely marinated tomatoes, Chuxiong&rsquo;s more famous sour soup🍲
✨Hot and spicy fish (also a classic taste‼️ must be booked in advance)
✨Spicy shrimp (my favorite, spicy and spicy!)
✨Garlic chicken feet, hot and sour chicken feet (one is garlic fried, the other is hot and sour cold) must be ordered for every table! Chicken feet lovers are in luck🥰

The boss lady is very enthusiastic and has a great service attitude👍
The meat🥩 is very fresh, not frozen, so you can eat it with confidence🉑️!
The price is favorable and the portion is very large‼ ️I heard there is a discount recently, so you must eat hot pot in winter!
Family members can go for it with confidence! Everyone who has eaten it says it is good👍

The wild mushroom hot pot is very delicious, cheap and plentiful, and it is available every year during the mushroom season. If you don&rsquo;t eat it this year, don&rsquo;t miss it next year🍄
#Don&rsquo;t miss the authentic hot pot #hotpot #hotpot control #immersive winter #food flavor meeting

#Find the 100 best old restaurants in Yunnan#, #A Taste of Yunnan#&mdash;&mdash;The writing team of the Food Guide visited Chuxiong Xiangyangyuan, a famous Yizhou black goat restaurant

In Chuxiong Yi Autonomous Prefecture, one of the most favorite foods of the Yi people is mutton. From mutton soup pot to roasted mutton to various ways of eating mutton, there is a deep mass base;
In Chuxiong, there is an old shop called Xiangyangyuan that specializes in mutton. It has a history of 24 years. Liu Zhengxiang and his wife opened the first small shop with 6 tables in 1995 and started to sell mutton series delicacies seriously and attentively. Tian has developed into an old brand with 2 stores and 42 tables (the third store is under renovation), and has become the favorite mutton restaurant of Chuxiong people;
The environment of their Yiren Ancient Town store is very good. Because it is a store bought by themselves, they are willing to spend time and money to decorate it. The 500-square-meter store uses a lot of old doors and windows, old furniture, and old objects, making the restaurant full of historical charm and atmosphere, and upgrading the rough environment of traditional mutton restaurants with culture and grade, making it the most upscale mutton restaurant in Chuxiong.
The mutton of Xiangyangyuan is made from black goats raised in the local mountains. Only castrated goats over 40 kilograms are selected. Frozen mutton and big-eared mutton from other places are not used. Therefore, their mutton tastes delicious and the soup is fresh. The three types of hot pots, clear soup, spicy and braised, are very popular among local people.
Their mutton table meals are also very good. Under the guidance of Zheng Yuanhui, President of Chuxiong Prefecture Catering Association, their eight mutton banquets were once reported by CCTV. The most popular classic delicacies include: bandit mutton feet, Lingzhi grilled lamb chops, stir-fried mutton, stir-fried lamb liver, steamed mutton with rice flour, dried lamb, grilled lamb skewers, etc., which attract foodies from all over the country every day.
Recommended dishes: clear soup mutton hot pot, bandit mutton feet, Lingzhi grilled lamb chops

菌莱·土鸡野生菌黑山羊火锅

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