Name: 桶桶烧(赤水店)
Address: 200 meters south of Central South City Marketing Center on Danxia Avenue, Chishui
Telephone: +8618985659577
Price range: $
Rating: 4.4

[Environment] The environment is OK. Sit in the small shed outside. It would be better if it was changed to a transparent sun room.
[Taste] The taste is good. Chishui ranks high. The pork belly is great. The pig brain is too spicy. I can&#39;t stand it. The roasted fragrant pig takes a long time, 40 minutes. You must order it in advance. The hot beer is the first drink. It is sour and sweet, like a drink.
[Service] The service is good. The pre-meal fruit and the recommended dishes taste good.
The bad thing is the price preference. If it is more affordable, you can visit it often.

【环境】环境还可以，坐在外面的小棚子里，如果改成透明的阳光房就更好了。【口味】味道挺好的，赤水排名靠前，五花肉很赞，猪脑太辣了，受不了，烤香猪时间比较久40分钟，一定要提前点，热啤酒第一喝，酸酸的 甜甜的，像饮料。【服务】服务挺好的，餐前水果，推荐的菜口味也很好。不好的就是价格偏好，若更亲民一点，可以经常光顾了。

这里的夜市一条街到了越晚就会越热闹，很多人都是会跑到这里来吃夜食的，当然大多数还都是以吃烧烤为主，猪鼻筋很不错，四川特色

The night market here becomes more lively as the night goes on. Many people come here to eat late-night food. Of course, most of them eat barbecue. The pig nose tendons are very good, a Sichuan specialty.

本以为是名不见经传的店，其实在当地排名真的非常靠前！推荐豆腐和一个叫三线肉的猪肉，有点像我们的五花肉吧。北方的猪肉确实好吃。

I thought it was a little-known restaurant, but it is actually ranked very high in the local area! I recommend tofu and a pork called three-line meat, which is a bit like our pork belly. The pork in the north is really delicious.

挺有当地特色的。其实当地很多类似的烧烤店。都不错。这家不知为什么好评数多。

It has local characteristics. In fact, there are many similar barbecue restaurants in the local area. They are all good. I don&#39;t know why this one has so many good reviews.

味道巴实得很，服务也很热情，周到

The taste is very good, the service is also very warm and thoughtful

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Positive reviews

桶桶烧(赤水店)

It is a little far from the downtown of Chishui. It is very convenient to take Didi there, but there are fewer cars coming back. The name of the store is quite alternative, but the store is relatively easy to find. The one with a windmill and a glass house is it, but the environment in the glass house is relatively ordinary.
The signature [Fei Ge Douhua] is really delicious! Douhua can be eaten in two ways, tofu dipped in sauce, and bean juice can be drunk with white sugar or light directly. After finishing a pot of bean juice, the waiter generously refilled us with another pot. The bean juice contains sesame, walnuts, etc., so it tastes fragrant and delicious. It is memorable! The amount of Gaoshan Lasanxian is still a lot, pork belly, fragrant. The steamed pork ribs are half potato and half sweet potato, and there are also a lot of ribs on top. The fresh bamboo shoots are very tender, and the name of rolling red dust sounds good, but it is actually blood.
The overall taste is good, and the dishes ordered are basically cleared. The price is also very cheap, the cost performance is relatively high, and the service attitude is also very enthusiastic. I went there with the mentality of giving it a try, and I didn&#39;t expect it to be so amazing. It&#39;s a pity that I didn&#39;t go to eat Fei Ge&#39;s tofu pudding again when I left.

No. 3 of Local Restaurants in Chishui

It is very close to the night market, and I often drink until dawn. Although Chishui is an unknown small place, it is indeed a tourist destination. People from surrounding provinces often come here to eat and travel.

No. 2 of Local Restaurants in Chishui

The best hotel in Chishui, with rich breakfast and many varieties. The air conditioning is weak and the warm wind is not strong enough, but it is not too cold. It is recommended. It would be better to have more activities and give discounts to consumers.

In the bright spring sun, enjoying the rural delicacies is extremely relaxing. . . .

The original tourist destination has become a place where there are more restaurants than tourists. This epidemic has really affected everyone. The grilled fish with tofu pudding is definitely a specialty and worth a try. At night, their business is very good.

I came to Chishui on the first day of the May Day holiday. I went to his restaurant for dinner and it really affected my mood. I found what Guizhou people call swallow worms in my food. There were worms on the fried eggs. When I asked the boss, he said it was fried meat. Even the children said it was a worm. I asked other diners to check whether it was a worm or not. But the boss hurriedly took the dishes to the kitchen and returned them. After that, I paid for the other two dishes that I only ate two bites of. But afterwards, I still felt that this behavior had violated the most basic moral bottom line of the catering service industry! It must be a big bad review!

桶桶烧(赤水店)

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