蒙都43°9羊火锅(万悦城店)

My family, I recently had Mengdu's 43-degree alcohol lamb hotpot, and I had to share it with you! The broth is made from lamb, beef, and chicken broth, simmered fresh for eight hours daily. It's a creamy white, fragrant the moment it's served, and it's incredibly fresh. Best of all, the broth is additive-free, so it's a breeze to the throat. Their Mengdu-style fresh-cut lamb hind leg is truly exceptional. Hand-cut by the chef, they use 8-month-old lamb hind legs, with the perfect fat-to-lean ratio. It's ready in just 15 seconds, and the meat is so tender you can barely hold it with chopsticks. And the handmade shrimp paste—you can literally bite into a whole shrimp in every bite, paired with their secret sesame sauce—is simply divine! The condiment counter is also well-stocked, catering to every taste. The restaurant is bright and spacious, with a stylish decor and comfortable seating. The staff are incredibly friendly and attentive, making you feel incredibly caring from the moment you walk in. I highly recommend giving it a try!

I remembered to take pictures when I was almost done eating. The mutton was very fresh and delicious. It was pure mutton. The small ingredients were complete and the dishes were rich. There were all kinds of snacks and canned food. I was very satisfied with the meal. The sesame sauce biscuits were crispy on the outside and soft on the inside. It was crispy and delicious. It was his signature. I highly recommend it. The vegetables were washed very clean. The dining environment was also very good. The leather sofa was very comfortable to sit on.

When I came to Chifeng, I saw a lot of hotpot restaurants and asked locals, all of them recommended this restaurant. First of all, it is a shopping mall store, parking is very convenient, the first and second floors are parking lots, and I took the elevator directly to the fifth floor. There are also building blocks for children to play at the door. When I entered the store, the first thing I saw was the condiment table. There were all kinds of snacks and side dishes and fruits on it. It was really nice to have a few pieces of watermelon in such weather. I ordered their special bone soup base. The waitress was very enthusiastic and served us the soup after the pot base was boiled. I also ordered their special fresh-cut meat, which was very fresh and tender. It was worth the trip to eat authentic lamb hotpot.

[Environment] Clean and tidy. The overall atmosphere is very good. Suitable for family gatherings and small gatherings with friends. [Taste] The meat is delicious, the taste is delicate and chewy. Very good. The vegetables are also fresh and the portions are large. Many signature dishes can be tried. It's really great. The variety of small condiment tables is also rich. [Service] Very enthusiastic and attentive. Aprons and small rubber bands are provided when entering the store. Later, when playing with mobile phones, they also provided mobile phone holders attentively.

[Taste] The meat is delicious and has a good taste. This time I happened to catch the seasonal dish, Chinese toon seedlings. It was a good experience. There was fresh lamb. The condiment table was very complete. There were also a variety of snacks and fruits. [Environment] The environment is very good and gives people a very comfortable feeling. There are many childhood memories on the wall. [Service] The service is very good. The details are well done. The waiter is very enthusiastic and the attitude is very friendly. It doesn't feel very deliberate. It gives you a very comfortable feeling.

I just remembered to take a photo and check in when I was almost done eating😊 Like the tripe, like the taste is so amazing, the steamed buns are super delicious too, and more! Look at the vegetable noodles, full of nutrition hahahahahaha After eating, have a few pieces of fresh watermelon, the satisfaction is overwhelming, family members, secretly say, there are three kinds of fresh fruits on the condiment table every day, hehe