城南对夹(众联广场店)

Chifeng Duijia is a local traditional food, usually served for breakfast, but of course you can have it at any time of the day. It is crispy on the outside and tender on the inside, and is one of the more important foods for the locals. Many outsiders will come here to taste it as soon as possible. This is an old shop with a good reputation. The environment and service are very good!

China's time-honored brand, Chifeng's time-honored brand, is a delicacy passed down from history. It is golden in color, crispy on the outside and tender on the inside. The meat inside is divided into two categories, one is a combination of fat and lean meat, and the other is pure lean meat. The skin is crispy, and it is a rare delicacy paired with a bowl of seaweed egg drop soup. It is a delicacy on earth.

The most famous local snack in Chifeng is the Duijia, which is very similar to the Roujiamo in Shaanxi, but the meat is sliced ​​and the outside of the pancake is warm and crispy. It is very delicious.

Chifeng famous snacks, my favorite in Chifeng as a Shandong person

The ingredients generally include thirteen kinds of ingredients, including pepper, aniseed, cinnamon, angelica, cardamom, bay leaves, sand ginger, fragrant sand, and purple sand kernel.