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The pot has been upgraded, and the dragon-shaped decoration in the middle is particularly majestic in the photo. The taste of the pot has been upgraded, and it has been fermented for 160 days with Caitianfu yeast. The taste base and spicy and spicy taste are very harmonious, which suits my taste. The dishes have been upgraded, and various musical instrument lines are used throughout. The quality of the tripe is particularly excellent, and the taste is good.
Xiaofanlong Dajiang Kuanzhaixiang store has been renovated and upgraded, and it has become a new scene step by step, especially the theme room of the third floor owner, which is more suitable for activities. The pot has been upgraded, and the dragon-shaped decoration in the middle is particularly majestic in the photo. The taste of the pot has been upgraded, and it has been fermented for 160 days with Caitianfu yeast. The taste base and spicy and spicy taste are very harmonious, which suits my taste. The dishes have been upgraded, and various musical instrument lines are used throughout. The quality of the tripe is particularly excellent, and the taste is good.
When you come to Chengdu, hotpot is a must-eat delicacy. The Xiaolongfan Dajiang restaurant in Kuanzhai Alley has a very impressive facade. Putting all kinds of ingredients into the boiling hotpot really creates an overwhelming momentum. The spicy and fresh taste is even more irresistible.
"Xiao Long Fan Da Jiang" is an authentic Chongqing hotpot. The panda bamboo shoots in it are the best hotpot I have ever eaten. You can taste its sweetness even in the spicy pot. The ingredients of this restaurant are really excellent. They are placed here per capita. The tripe and other things are air-shipped on the same day. It's super good.
A very popular hot pot restaurant in Kuanzhai Alley. I booked a table online in advance, but I didn't get a seat when I went there. I happened to sit down in the patio on the second floor. There were performances, all Sichuan-style dances, tea art, and finally face-changing. It was a very good experience. Later, the waiter said that there were private rooms, 80 yuan for the room fee, which was not expensive for many of us, so we went in without hesitation. We ordered a lot of dishes, blood, beef, duck intestines, waist slices, and eel slices were all very fresh, and the soup base was also very delicious. The dragon in the lobby on the first floor was particularly imposing, and the carp tile wall on one side was also very artistic. In short, I was very satisfied with the overall experience.
When I came to Chengdu for a trip, I wanted to find a restaurant where I could eat hotpot and watch performances. This Xiaolongfan Dajiang is great. Even their signs are engraved on the tables. The performance lasts about 2 hours. Basically, I can watch and eat at the same time. It is very interesting and worth recommending, especially for tourists.
Great! Great! A restaurant that impressed me when I came to Chengdu. There are only two private rooms with the best view on the second floor. You need to add 150 yuan for the private room fee, and you will not be late! This is the place that is full of arrogance. Indeed, this restaurant is very popular for dinner, and it is difficult to get a table. This is a hot pot restaurant that rents an antique building. As soon as you enter the door, you will be attracted by a large landscape dragon. The landscape of the lobby on the first floor is very popular with tourists. People who pass by Kuanzhai Alley usually stop to take pictures. There is an elevator inside! A large "Master's Table" at the elevator entrance shows the owner's aura. What is amazing is that the elevator is also decorated with dragons soaring. The private room is a private room combined with a study. The bookshelves on both sides are filled with various books, which makes this place full of bookish atmosphere. I ordered a slightly spicy mandarin duck hot pot. In cooperation with the different air in Hangzhou, the clear pot is just a small circle in the middle. After all, the main dish here is spicy. At 8, we ordered many special dishes in the restaurant. The price was not expensive, only more than 700 yuan, and including drinks and box fees, it was only about 1,000 yuan. The key is that you can also enjoy the wonderful Sichuan opera performance. You have to pay to watch the performance in other restaurants. The quaint environment, exquisite and gorgeous decoration, colorful performances, delicious and fresh dishes, and warm and thoughtful service make people love it!