蒋记龍府大竹签烤肉(亿丰国际店)

Dali Dong Village In addition to street barbecue and snacks, there are few restaurants to choose from in the Dong Village. We randomly chose one, and it was delicious. The chicken in the chicken soup was freshly killed, the soup in the sour beef soup was so delicious, and we ordered two plates of fried leeks and eggs. In addition, their grilled pork skewers were the best I ate this time. Kaili Chosen a highly rated community store, where all the locals eat. Ordered Kaili sour soup fish hot pot, the fish was very fresh, the beef was also fresh, but I didn't dare to try the beef stomach, it smelled stinky, and I saw that the locals were eating it. Anshun Jiang Ji's big bamboo skewer barbecue business is so good, it is really delicious, everyone unanimously rated it as the top of this trip. Sour soup with rice is also delicious. Huangguoshu I strongly recommend Wangqiao Pavilion, which has an excellent location. You can see the bridge from the dining platform, and the dishes taste very good, especially the beef and braised chicken. Guiyang When you go to Guiyang, you must try Guichu Sour Soup Beef. I think you can just order the beef. It's really delicious. The others are average. I found Meijie Ditan Hot Pot after visiting the National Museum. It's very close. I arrived at the store at 5 o'clock and started queuing at the door. Pork plum is the signature dish, delicious and not expensive. For the last meal in Guiyang, I chose Luo Xiaoer's baked pot. There are mixed reviews online, but I think it's good, except that it's a little oily. The spicy chicken is the best I've ever eaten. You don't need to look for chicken in the peppers. The meat is very large. In addition, I also checked in the broken crispy buns and wraps of Anshun Juhuo, which I think are very good. Especially the three-fresh broken crispy buns are a combination of fresh meat and bean paste, with a very special taste.

Jiang Ji Long Fu's Big Bamboo Skewer BBQ! The moment you enter, the retro, Jianghu-style decor creates a truly atmospheric atmosphere, brimming with the flavor of everyday life. After a tiring day, this meat-filled meal was a revelation. Although the restaurant is incredibly popular, you can reserve a table online. If you miss your number, you'll be able to reserve three tables. When your number is almost called, you can order. You choose your meat in the open kitchen, where it's cut, marinated, and skewered fresh, ensuring its freshness. Upon arrival, you'll find oversized bamboo skewers adorned with various meats, along with the pre-cut meats, grilled directly on the grill over high heat! You'll be ready to eat in no time. The meat is truly exceptional! The skewers are thicker than my arms, and each piece is thickly sliced ​​and freshly made. I especially recommend the pork, including the pork belly and plum-shaped spareribs... They're grilled over charcoal until they're sizzling and oozing with oil, their aroma wafting right into your nose. Pair it with the Guizhou-style dipping sauce and chili powder for a truly unique and unforgettable flavor. Even those who don't usually eat spicy food will definitely want to slather it on! The service was also excellent. The staff were friendly and attentive, even helping to grill the meat, so you didn't have to worry about it being messed up. The value for money was also excellent. We ordered a ton of meat, expecting it to be over 400, but the bill was only 239. 🤣 #LocalOnlyFood #MyLateNightFood #LocalSpecialSnacks

Anshun Jiangji Longfu Big Bamboo Skewer Barbecue, a delicious barbecue restaurant in Anshun! #Anshun Food #Dash in Anshun #Try the authentic old brand #Authentic food recommended by locals #Jiangji Big Bamboo Skewer Barbecue

To eat intangible cultural heritage delicacies, come to Jiang Ji Long Fu Bamboo Skewer Barbecue in Guiyang, which inherits the intangible cultural heritage skills. Now they are offering very affordable barbecue benefits. You must come here to try it during the May Day holiday.

I went there after seeing the recommendation on Ctrip. I found out that this store forced everyone to buy dipping sauce, 5 yuan per plate, and children over 1.2 meters tall must buy it, and then they gave us a plate of super unpalatable oranges. We basically didn't touch the dipping sauce after eating it, because for most people, the pickled ingredients are already flavorful, so there is no need for so much dipping sauce (actually just some chili powder). The store is closed and the smell of smoke is particularly strong and choking. I definitely don't want to go there again after going there once. I wanted to complain to the Market Supervision Bureau, but I thought it was just passing by, so forget it!