STEIRERECK

A pretty good Viennese restaurant, the meatballs there are delicious, coffee with biscuits, but the biscuits are very sweet, the chicken steak is pretty good, with big chicken thighs, and the chicken is a different breed.

Steirereck Austrian cuisine, European style, is an Internet-famous Western restaurant with a very good environment. A four-course lunch tasting menu of 98 euros is simply too cheap compared to restaurants of similar quality in the United States. Each dish represents a different region of Austria. Chia fish cooked in beeswax is a highlight, as is venison cooked with currants and walnuts. The cheese is simply amazing and the service is outstanding.

This Michelin-rated restaurant has been ranked among Austria's best restaurants for several consecutive years, and every dish is amazing. It's one of my favorite restaurants in Vienna, and nearly every dish is delicious. Besides the exquisite Michelin-rated dinners, you can also enjoy brunch, which has a wide selection and is delicious.

"Restaurant" magazine selects the world's top 50 restaurants every year, and Steirereck in Vienna has always appeared in the top 10, which shows the quality of its food. A food blogger I like very much wrote a post, and she took a flight for this meal. Address: Am Heumarkt 2A / im Stadtpark Booking website: https://www.steirereck.at/reservierung_bookatable/reservierung_restaurant.php The lunch set is more cost-effective. The 95 euro set does not include cheese, and the 105 euro set includes cheese. The appetizers, main dishes, desserts, etc. in the set can be selected from the menu. The set includes three courses + one dessert. Of course, counting the additional appetizers from the kitchen, and after eating dessert, you have to have another dessert, and you have to lean on the wall after lunch. It is recommended for lunch, which is more cost-effective. Choose this one in the appetizer, CHAR with beeswax, beeswax salmon. The most important cooking process is completed in front of you. The waiter will take a cup of beeswax and pour it into a shallow wooden box in front of you until the beeswax completely covers the salmon. Friends who are interested can go there, you will definitely not be disappointed.

Vienna Schnitzel one of my favorits when in Vienna, Steiereck defently on my bucketlist for a town visit .