






没有蜡ollingFrench restaurant on the 33rd floor
The first time I went was at night. Because we changed seats, we had seven dishes for the price of three, so I had a good impression
The second time was during the day, and it was also very beautiful!
Service OK, presentation OK, value for money OK
French restaurant on the 33rd floor The first time I went was at night. Because we changed seats, we had seven dishes for the price of three, so I had a good impression The second time was during the day, and it was also very beautiful! Service OK, presentation OK, value for money OK
No35, this restaurant is also one of the restaurants selected by Ctrip Gourmet Forest. This restaurant is also well-known in the local area, but reservations are required. We made a reservation by phone three days in advance to get a seat.
No.35 serves luxurious French cuisine, where you can enjoy French star-level service. The foie gras and steak are well cooked. Of course, the price is also the most expensive, but the foie gras is first-rate.
We have been to this restaurant for dinner four times in the past week and have always had excellent service. Thank you Amy for the warm welcome each time we visited and the wonderful reception staff. You get your delicious food very quickly after ordering. Special thanks to the supervisor Jenny-Louise for preparing a great table for us each night. We all agreed that the gnocchi was our favorite dish.
My friend stayed at the Sofitel Hotel. When it was time for dinner, he went to the No. 35 restaurant on the 35th floor. It is located at the end of the Paris district of elegant Collins St., and you can enjoy the gorgeous view of Melbourne City through the floor-to-ceiling glass windows. The restaurant is exquisite and elegant, with dark wooden beams, modern artworks and key accessories in gold, red and pink tones, all of which highlight the high-end taste of the restaurant. Of course, the price is also high~