Best Restaurants in July in Melbourne (Updated 2025)

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Melbourne Central Business District

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CNY 1000+

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1. Attica

2025 Global 100 – Fine Dining

¥1549Reservation AvailableWestern-stylePrime location

没有蜡ollingA famous restaurant in Australia and around the world. Chef Ben Shewry combines Australian specialties with advanced cooking techniques to create very creative dishes. 1. Honey ants 2. Ant "caviar". 3. Emu liver + Roselle 3. Local specialty platter 4. Grilled crocodile steak + mayonnaise made from crocodile fat + crocodile XO sauce 5. Skewers. Rare ingredients, super delicious!

2. Higher Ground

2025 Global 100 – Local Restaurants

¥150Reservation AvailableCoffee ShopsAfternoon TeaGreat ambianceInstagrammable

SophyJiang漫旅绘This internet-famous coffee shop only accepts reservations. When I passed by, it seemed to be full at any time. If you didn't make a reservation in advance, you would not be allowed in. After checking in, I don't quite understand why it is so popular. 🍃Environment: The industrial style environment of the old power station is transformed. There are actually many similar styles in Melbourne; 🍭Taste: It is not particularly better than other well-known coffee shops. The ricotta hotcake is beautiful and has its own characteristics. The Benedict eggs and avocado toast are just good. 💁‍♂️Service: Although it is full, the waiter's care is still acceptable. The serving speed is not fast, but everything comes up as soon as it is served. It happens to be sitting next to the open kitchen, and I don't feel the smoky smell mentioned by netizens. Just experience it.

3. Grain Store

¥203Coffee ShopsBrunch

没有蜡ollingThe burger sandwich at the entrance is a specialty! It feels like one person can't finish it! This time I tried the Porridge that I have always been unsure of. Although I stepped on the cinnamon flavor, it was still good overall! The Sweet Corn Fritter ordered by my friend was also good~

4. Eureka 89

2025 Global 100 – Restaurants for Views & Experiences

¥845Reservation AvailableWestern-styleViewCity viewsSky viewNight viewsSunset

空空CJThe staff were really lovely, polite, attentive and friendly, and explained the dishes in detail and attentively without being intrusive. The dishes were all delicious, the portions were just right and the flavors were great. I would have liked the cheese to come out before the desserts, rather than when I wanted them. But since the ice cream came first, I had to eat the desserts first, but I just picked and ate some. Of course this is just an inevitable personal opinion. Such a wonderful experience has made me overlook this. 😍👌💖 In no particular order (after all, the desserts are all beautiful😏): 1. Rum sponge cake (pineapple, coconut, lime) 2. Cheese (chef's selection) 3. Cape beef (radish, charred leek, bone marrow) 4. Quail meat (mushrooms, black garlic, pickled fennel) 5. Scallops (grilled nori, dashi butter, peas) 6. Potatoes (goat cheese, smoked carrots, neem seeds) 7. Pickled cobia (spiced tomatoes, horseradish, XO sauce) 8. Bread and chips 9. Pineapple cocktail

5. Humble Rays Carlton

One of the Top Must-Visit Restaurants in Melbourne

¥291Coffee ShopsBrunch

没有蜡ollingHumble rays melb, a popular online store in Maoben The portion is really big And the taste is pretty good I can't stop eating it after I start I feel like I won't feel hungry even if I run a marathon after eating it

6. Waterfront Southgate

No.13 of Restaurants for Views & Experiences in Melbourne

¥426SeafoodViewTime-honored BrandRiver viewPrime location

SophyJiang漫旅绘A century-old restaurant in Melbourne on the Yarra River, the history of the restaurant can be traced back to 1902, when the Zampelis family from Greece came to Melbourne and founded this seafood restaurant. But it doesn't look like an old restaurant, a typical Australian restaurant with a bit of style. The interior is elegant and the outdoor is lazy. 💁‍♂️Service: It was sunny in the summer evening, so we chose the outdoor. It is said that the restaurant should be reserved, but we came very early and there was almost no one, so we could choose a non-reserved seat. However, the waitress took us directly to the wall seat, ignoring our desire to face the river. Fortunately, I asked a young man again, and he confirmed that there was a view seat, so he immediately arranged a riverside seat. Later, he introduced himself as Peter and served our table all the time. 🍽️Taste: The menu for three people is "Mussels", "Seafood Rice", "Vegetable Salad", "Steak" (two portions are enough), with additional appetizer bread. The quality is beyond words, the beer is cool, the breeze is not dry, and it is a satisfying meal. 💰Value for money: Three people spent $345, equivalent to about RMB 1,500.

7. Tim Ho Wan

¥121Cantonese CuisineBrunchAfternoon Tea

没有蜡ollingWhen people come to Chinatown, how can they not miss a cup or two? [Hehe] When drinking tea this time, the color, aroma and taste are impeccable, a sensory enjoyment! The fried tofu was very crispy, and the rice rolls from the food stalls were also very tempting. In the end, we ate one plate and ordered another! [Gluttonous] [Gluttonous]

8. Dainty Sichuan Food - Chongqing Hot Pot

pxy0705Tianfu Boutique Hotpot in Melbourne is an authentic hotpot restaurant from Sichuan. All the spicy spices here are airlifted from Sichuan and the taste is very authentic. Coupled with the Australian-specific lamb and beef, the taste is really amazing and especially delicious.

9. Chin Chin

No.18 of Must-Visit Restaurants in Melbourne

¥610Southeast AsianBrunch

没有蜡olling🍴 I haven't had Thai food for a while, so I decided to try the funky Chin Chin! 🇹🇭 The food is good, and there are a lot of people in the restaurant on weeknights. The Kingfish Sashimi, fried chicken wings, beef short ribs, pork belly, and grilled cauliflower I ordered were all very tasty. 👏 100 per person, a bit expensive. 💰