2025 Sai Wan and Sheung Wan Travel Guide: Must-see attractions, popular food, hotels, transportation routes (updated in February)

📍Address: No. 4, Daihe Lane, Sai Wan 🕰️Business hours: 08:00 to 17:30 💰Per capita consumption: $50 💞Reason for recommendation: Ping Liang and just the right taste There is such a tea restaurant in the alley of Sai Ying Pun. "Cha Ka Li" is so special. There are tables and stools in the alley. The scene in the streets and alleys of childhood comes to mind, which triggers memories of the past. However, the location is relatively hidden. It is the first time to come here. You may need to reserve some time to look for it. Scrambled eggs, ham and grilled toast, the scrambled eggs have a smooth texture, and the eggs are fragrant and tender. The quality of coffee and tea is also good. Of course, it is not like that of a specialty store. It also surpasses the taste of coffee in ordinary tea restaurants. The quality is quite stable, the ingredients are sufficient and delicious, the preparation and service are not bad, and the atmosphere is relaxed and friendly! #茶茶店综合 #狠卡 restaurant #小店

Located in an inconspicuous spot near the Sai Ying Pun MTR station, there is a unique little shop that has garnered excellent online reviews for its authentic Nepalese snacks. Despite its small space, the shop is decorated with a distinct local flair, attracting many young customers. The various types of dumplings offered each have their own unique flavors, different from traditional Chinese dumplings, and are all quite delicious. The prices are also very reasonable, making it worth a visit. Address - G/F, 34 Forbes Street, Kennedy Town, Western District Environment/Facilities - Narrow space Specialty - Authentic Nepalese flavors Average Price - $50 Rating - 8.5/10

The French restaurant in Sheung Wan is quite special, with a spacious environment and a unique decorative style, and the seating is relatively close. First off is their Pissaladière $128, which uses an Italian-style thin crust as the base, topped with caramelized onions, anchovies, olives, and herbs. The salty taste of the anchovies matches well with the sweetness of the onions. Next is the Garlic Butter Escargot $128, fresh snails paired with rich garlic butter. Another dish is Aioli de poissons $268, featuring tender grouper fish and various vegetables, plus a soft-boiled egg, all drizzled with a rich garlic sauce. Additionally, there is a green pea salad $88, made with green peas and a poached egg. It's perfect for those who love green peas. Finally, the French choux pastry $118 is filled with vanilla ice cream, whipped cream, and chocolate sauce. 📍Nissa la Bella Shop on the ground floor at 10-14 Upper Station Street, Sheung Wan

[Drink a cup of cartoon character coffee] People who like interesting things and take pictures will immediately bookmark it. The hand-painted coffee of this coffee shop should be visited. Located next to Sai Ying Pun Tramway, a few minutes walk from the MTR station exit B3, opposite NOC. The shop is very small with only a few seats. It was basically difficult to even turn around when it was full of people, which felt very cozy. Latte HK$35 The boss said that basically with milk I can draw dolls on drinks, coffee is sold cheaply, because to draw flowers, the taste is slightly different from the usual Latte. This time there is no designated doll, the boss can freely play should be the line sticker rabbit Cony. The black lines are chocolate syrup and the like, and the blush is food coloring. The boss draws quite quickly. You can take pictures and videos while drawing and have a drink. ____________________________________ Your vegan eating, drinking and fun expert Follow @misskitb for the most happiness vegan info #foodie #HongKongGood Places #cafe #SummerFoodRecommendations #hkfoodie #hkfood #HongKongFood

Shoreditch, an elegant British restaurant in West End In recent years, I have been looking for food in West End and found that there are many restaurants worth visiting Found Shoreditch, this English restaurant around the corner, quite romantic! When I entered the restaurant, I realized that Shoreditch was named "Best British Restaurant in Hong Kong" by "The Loop 30 Best Eats Awards" Homemade Tomato Soup $68 Homemade tomato soup Super rich tomato soup with olive oil. Cullen Skink $78 Scotch smoked rich soup Smoked salt-marinated black-lined squid as the main ingredient, added potatoes and onions, rich aroma, and bread together, very filling. Crab, Prawn & Broccolini Salad $158 Shrimp and crab meat with broccoli salad This salad is quite fresh and healthy, with the addition of quinoa and sunflower seeds, as well as raisins and red onions. Each bite is accompanied by the sweetness of raisins and red onions, and crispy quinoa in addition to the seafood flavor of shrimp and crab meat. The chef specially recommends the Beef Shin & Bone Marrow Pie ​​"Beef Shin & Bone Marrow Pie" (HK$238). Before eating, I had to use a small spoon to try the beef bone marrow roll. It was full of collagen and I personally felt it was a little oily. Cut the crispy pastry and dip the pastry in a little rich meat juice to eat together. The beef tendon inside is quite tender, the beef tendon is soaked in red wine overnight, soft and flavourful. Alongside accompanied by smooth mashed potatoes. Chicken Wings $88 Crispy chicken wings, crispy on the outside and tender on the inside, very Juicy. Another must-try dish is the Suffolk Lamb Ribs with Thyme & Parsley Crust. Spread the vanilla baked into a crispy outer layer, the lamb flavor is rich, the mouth is loose, not greasy at all, and feel very fragrant. Served with pearl barley and roasted seasonal vegetables. Pearl barley absorbs all the juices and is not to be missed. Another dish recommended by the chef, Monaghan’s award-winning duck in Ireland Silver Hill Duck Leg $268 Tender and juicy duck legs with duck liver, full of duck flavor very tasty. The duck liver inhaled with rich duck juice is so delicious that even though I know it's fat, I can't help but eat it one bite after another. Accompanied by big onion bacon mashed potatoes, sweet and sour orange sauce, refreshing and delicious. Strawberry & Cucumber Smash $69 Strawberry, Cucumber, elderflower, pineapple, soda Heart Guardian $68 Pineapple, orange, asian pear & beetroot Both drinks are refreshing and not too sweet. I wanted to try their desserts, but I was too full! Save it for next time. This meal was quite satisfying. Sitting in the restaurant felt like I was in England, quietly enjoying a unique British taste with shrimp cake. Shoreditch Address: 18 Kishi Street, Kennedy Town, Western District @shoreditch.hk #shoreditch #shoreditchhk #WestEndFood #HongKongFood #FoodRecommendations #hkfoodies #EnglishRestaurant #KennedytownFood #Kennedytown #hkinfluencer #hkigers #foodphotography #topcitybiteshk #foodieshk #foodstagram #discoverhongkong #girlsssstory #food gallery

🍽️: Western Ring Road We have arrived at one of our uncle's favorite restaurants🍴 Actually I did not recognize the marriage but 🧸 remembered I could not react to him 😆 But to be honest, it's beautiful and feels great. The environment is big and it also brings a little romance💕 The pink and blue design that you can already see from the entrance Each area inside is distinguished with a different color and will definitely not be boring 😍 There will be a pastry area🥨 in the middle of the restaurant I saw a master making butterfly pastry on the spot. It smelled fragrant and I immediately wanted to take a piece to eat 🤣 It turns out he was available, so I wouldn't miss this opportunity Both exterior design and food restaurants are so diverse The variety of food choices is also more characteristic than the usual western food 👍🏼 My stomach is not that big anymore. I really can't handle it. I'll eat a lot less🥲 ➷ 🔹Spicy grilled swordfish with steamed bacon with Spanish sauce The food that two people can eat is limited. Everything is very attractive🥲 First ordered a lunch set with soup but also can add snacks 🍟 The soup of the day is like carrot pumpkin🎃 It tastes sweet and good The soup is high quality at least not like drinking water 👍🏼 The main character grilled swordfish also made me praise 😍 The bottom is toasted evenly and the surface is also golden and crispy There is no excess moisture flowing out at all but it is not dry at all🤤 With the rich tomato flavor of Spanish sauce and the divine spicy sausage The taste is rich but not greasy 👍🏼 Just eat it feels delicious taste will be higher 🔹Black Truffle French Fries Hot fries 🍟 with all-purpose black truffle sauce is hard to have a problem The french fries will not be broken and wet. The strips are big and crispy. I want to eat them personally and it's really good😋                  —— 🔹Spanish Seafood Fried Rice Noodles Spanish fried rice is eaten a lot. This time this fried rice noodle is completely playing with the taste🤩 Its size than rice will be about twice as big the bite is very special somewhat like spaghetti grains This texture of rice grains is quite excellent for Spanish fried rice 👍🏼 The seafood ingredients inside are also very rich shrimp mussels and cuttlefish🐙 Plus its seasoning makes the whole fried rice grains become very delicious one spoon after another🥄                  —— 🔹 Pastry Mango Napoleon Remember to keep your stomach full for this Napoleon🍰 The pastries baked here are guaranteed to be baked right away OMG!! ️ Three thin layers of pastry, each layer baked to be very crispy🤤 The crispy sound of everything 🤩 is already very excited to hear The cream in the middle is smooth enough and not very sweet 👍🏼 The buttery and mango flavors are unforgettable🥭 ➷ 🔸 Caramel butterfly cake Remember to buy it before you leave!! ️In addition to butterfly pastry, there are also different flavors of cookies🍪 I didn't have half a can that night when I got home😆 It was really crispy and delicious😋 Now I regret why I bought so little one can 😩 He definitely has the ability to open a bakery I must buy two more cans next time 🤣 I can't stop talking ➷ This is a restaurant that definitely needs an encore🤩 whether it's a small couple or a large group of people It is very suitable to gather here 👍🏼 quality is surprising All-in-one restaurants are not easy to find So even though the location is farther away but it is worth coming up and down 🥰 ➷ 🧸🌞𝗖 Where is it? Here 👇🏼 📍G/F, 57 Cato Near Street, Western District #cookingbear #foodie #hkfoodie #cafe #hkfood #hkfoodblogger #hkcafe #HongKongfood #WestEndfood #WestEndcafe #Uncle'sLove #photocafe

To find unlimited hot pot🍲 all-you-can-eat in Western 🚇, this small pot 🤩 is perfect, its price 💰 reasonable, food styles 👍 and many, especially the drinks 🍹 is beyond expectations! The environment inside is clean and tidy and bright enough ☀️, there are many booths and long sofas 🛋️, the ceiling is high enough and comfortable ☺️. They have 15 kinds of 😍 soup to choose from, including a variety of 🥰 health and herbal pot, there is always one to suit your 😊 taste. Idyllic Tomato 🍅 Concentrated Soup Beef 🐂 Shabu Shabu Soup 🥣, the tomato 🍅 taste is very rich and sweet 🤤, and there is a lot of 🐮 beef brisket inside, seasoned and tender 😋. 🐂Beef, our meal 🤩 focuses on Prime Grade beef shoulder, quite plump and tender 😍 with beef flavor. They also have several seafood🦐, although the scallops and mussels are 😅 not very big, but the shrimp🦐 is fresh and thick meat is good. There are also a variety of different hot pot 🍲 ingredients and snacks, they especially have many stuffed balls 🥰, but there is very little bone fish skin outside 🤤 and crispy and layered, highly recommended. There are also must-try Taiwanese flying fish roe 🦑 squid rolls and flower rolls 😋, very fresh and bouncy 🤩 very tasty! Another 😍 selling point here is a variety of high-quality specialty drinks 🍹 all you can drink, I like the most 🧊 frozen chocolate 🍫 milk 🥛 snow fragrance, chocolate 🍫 taste very smooth and rich 🤤, inside there are some crispy very 👍 Layers! Finally, there is an 🍨 ice cream per person, and there is Mõvenpick/Häagen-Dazs🥰 to choose from. Small Pot Ba (West Point) Address: Shop 6, G/F, Imperial Kennedy, 80 Berwick Street, Western Circle #smallpotba #littlenotpotking #hotpot #unlimited time to eat Taiwanese health hot pot #unlimited time to eat # Taiwanese health hot pot #health hot pot #Taiwanese hot pot #hot pot all-you-can-eat #unlimited hot pot all-you-can-eat #hot pot #all you can eat # Hot Pot All You Can Eat #Unlimited Time All You Can Eat #Dominant #Beef Shoulder #Iberian Black Pig #Black Pig #Iberian Black Pig #Squid Slip #Flying Squid Slip #Flying Fish Seed Cuttlefish Skin #Fish Skin #ring #beef ball #gong ball #chocolate milk ice cream #Hong Kong style iced milk tea #ice cream #West Point food

Hua Kee Teochew Stuffed Cart Noodles Address: G/F, 40 Main Street, Sai Ying Pun, Western District ======================= Located in Sai Ying Pun's Main Street, Hua Kee Teochew Stuffed Cart Noodles, as the name suggests, specializes in the rare Teochew Stuffed Cart Noodles Recommended snacks Stir-fried three treasures The three classic Hong Kong snacks are: green pepper, eggplant stuffed with fish meat and red sausage. Fried until golden and crispy, evil flavor, dipped in sweet soy sauce and the restaurant's secret chili oil together Four-course cart noodles Two dishes of cart noodles, a variety of specialty cart dishes, some ingredients can choose fat or lean; in addition, the sauce can also choose the portion, very courteous ❤️ This bowl of oil noodles with pork red bean curd, beef brisket, five spice beef belly, Pork large intestine and curry fishballs. The beef brisket is moderately fat and lean; the pork large intestine is more refreshing after removing the fat; the five-spice beef belly is very seasoned; the curry fishballs are big and crispy. The sauce chose the heavy flavor recommendation (all sauce) medium spicy, spicy and delicious, not kidding quite spicy🌶️ Four-course cart noodles with side dishes The cart noodles can be changed to vegetable base. I chose the oil wheat vegetable base with clear broth. The oil wheat vegetables are fresh and green. The other four ingredients are: spring rolls, bean sprouts, stewed tofu and winter mushrooms. The bean sprouts are very absorbent; the stewed tofu is thickly cut into large pieces, full of bean flavour; the mushrooms are stewed very well Jinlu oolong tea #hkfood #HongKongFood #CameraEatFirst

Upon entering this restaurant, the Showa era style decor seemed to take me back to Tokyo. I ordered 2 appetizers, 2 wagyu beef set - Gillette wagyu steak and a mouthful of wagyu beef, with the meal with miso soup, dipping sauce, salad, pickles and a bowl of white rice. The meat was tender and unforgettable with a beautiful splash of oil. Another highlight must be the wagyu titanium! If you’re looking for a more authentic Japanese experience, this restaurant is definitely worth a return visit, but it’s best to avoid rush hour. Stubborn Barbecue Restaurant (West Point) Address - G/F, 393 Queen's Avenue West, Western Circle Environment/Facilities - 🌟🌟🌟🌟 Features -🌟🌟🌟🌟🌟 Price per person - $300 Rating - 🌟🌟🌟🌟1/2 #food #HongKong #familygoodplace #foodie #localtour #residentwriter #hkfoodie #hkfood #hongkongfood #hkfoodblogger #japanesefood

I've seen many people go to this all-white design Cafe before, I've been bookmarked and haven't had time to go. Recently, I decided to try it when I went to West Point with my friends < 🍓Strawberry Yogurt Plate $88 After eating, of course we have to eat some desserts. This yogurt plate looks quite beautiful. The ingredients include chocolate shells, bananas, strawberries, almonds and yogurt. It tastes sweet and sour, and the taste of shells increases😃 🍔Supreme Garden Super Lots of Vegetable Burger with Secret Korean Sauce with French Fries $108 If you want to eat a burger but want to eat healthier, you might as well consider this super vegetable burger. Once on the table, you can see a lot of vegetables🥗 inside there are brown mushrooms, Italian cucumber, eggplant, carrots, purple onions and vinegar pickled carrots 🍝Japanese Napoleon Spaghetti $92 I decided to order another main course so I decided to try the spaghetti. Although the ingredients are only bacon and bell pepper, but the homemade tomato sauce and soy sauce taste more crispy and delicious🥫 worth a try😍 ☕️Iced Americano $40 🥛Latte $40 Both coffee drinks tasted normal, Americano was very fresh but it would be better if there were more portions 🥰 < Address🗺 TGIF @tgif_hk Shop 4-6, G/F, Wa Fat Building, 539 Queen's Avenue West, Western District ________________________________ Want more food and fun information? Follow @sohyeon_sharing now to pay attention to the latest recommendations🤩 #hkfood #foodie #hkfoodie #HongKonggoodplaces

                   —— 𝙎𝙊𝙊𝙉𝙀𝙍 🍽️ And continue my cafe-hopping🥳 This time I came to the newly opened Sooner on East Side Street in Sai Ying Pun No joke - I didn't expect this to be a cafe layout but with the quality of Fine Dining I found out later after talking to the chef He served as a sous chef at Barrafina, a one-Michelin-starred restaurant in the UK Then went to Australia to work for many years based on having a rich European culture background So the restaurant is mainly new-style continental cuisine really worth a try ❤️ 🥩 鞑靼牛肉（$68） Raw beef he he - usually eat outside he he will be served with raw eggs But here is more of a Twist is served with homemade pickled salted egg yolk + avocado sauce Mixing he he into mojo rojo sauce is very tasty full of Spanish flavor It's really different from the usual he he is the best I've ever eaten 😍 🍝甜菜根意大利面配热葡萄酒肉酱（$138） Homemade pasta with spiced red wine meat sauce ❤️❤️❤️❤️❤️ This is a genuine push very creative and delicious! Inspired by spiced mulled wine from European Christmas markets This is cooked with plenty of spiced orange peel and red wine The homemade unexpectedly added beetroot to add the sweetness of the vegetables Then light the cinnamon powder with brandy and rum. It was already very fragrant when it was not taken out! Finish with the famous candied orange from northern Italy I never thought Mulled wine can be used to make pasta aromatic and very high quality (Note that because it is homemade pasta to eat hot or it will become hard) 🍰 Tiramessy Seemingly simple dessert but actually nothing simple ~ The thing is that the chef uses the concept of fine dining to combine the common tiramisu in cafes It replaces traditional cocoa powder with truffle powder Desserts that create unique flavors while adding elegance When I first heard the restaurant staff introduce it, I thought it was a bit strange The fluffy cake, the soft cream and the aroma of black truffle are surprisingly good together🤤 🍹柚子桃康普茶汽水（$48） Grapefruit and peach soda Now there is really talk around Kombucha more people pay attention to health It is actually a fermented drink - using the sugar and tannic acid in red tea to ferment to produce alcohol Acetic acid Probiotics and B vitamins help gut health 💪 The taste is sweet and sour while it will bring a hint of wine plus grapefruit peach adds fruity aroma Very suitable for summer drinking very fresh✨ Overall it's really surprising here everything is very high quality I didn't think Cafe can have Fine dining quality. I will definitely come back again🤤                    —— 📍Sooner G/F, Kim Shek House, 40 East Side Street, Western District                    —— #lamchelin #foodie #hongkonggoodplaces #localtour #western corner #cafe #saiwan #hkcafe #lamchelin_cafe #lamchelin_saiwan

Today I was shopping around Hong Kong Island, and after getting tired, I looked for something to eat nearby. I found this Izakaya with beautiful Japanese-style decor, so I decided to give it a try. 🤓 I ordered the Miyazaki A4 Wagyu 🩷🩷🩷🩷🩷. The beef flavor was quite strong, and the fat and lean meat were well-balanced. The texture was tender and not chewy. I loved it! 🤩 The appetizer that came with it was garlic sauce whelk meat. The sauce was sweet and appetizing, and the whelk meat was very chewy. Next, I ordered my favorite grilled dried cod 🩷🩷🩷🩷🩷. It's a must-have every time I go to an Izakaya. It was so crispy, like eating potato chips. 😂 The Miyazaki black pork sausage 🩷🩷🩷🩷🩷 was grilled, making the meat flavor even stronger. It was juicy when bitten into, and dipping it in some mustard sauce added a spicy kick, making it very enjoyable. The garlic and salt-grilled beef short ribs 🩷🩷🩷🩷🩷 had a chewy texture but were not tough. The added salt enhanced the beef flavor. I found the garlic-grilled version to be a pleasant surprise because garlic is usually added to seafood, not beef. The garlic flavor didn't overpower the beef, and both flavors were distinct and well-matched. The grilled chicken with green onions 🩷🩷🩷🩷🩷 was my favorite. The green onions were grilled to bring out their sweetness and juiciness, and the chicken was tender. The grilling sauce added a lot of flavor. The grilled sweet potato and corn 🩷🩷🩷🩷🩷 were delicious. The sweet potato was tender and sweet, and the corn was coated with grilling sauce, making it sweet and savory. The juices burst out when bitten into. The salt-grilled pork neck 🩷🩷🩷🩷🩷 was tender and not too salty. The pork flavor was strong. The sakura shrimp and squid stick 🩷🩷🩷🩷🩷 had visible pieces of sakura shrimp and squid inside. It was flavorful and chewy. The lamb rack 🩷🩷🩷🩷🩷 was carefully wrapped by the chef to prevent dirtying your hands. It wasn't too gamey and paired well with the mustard sauce. The grilled eel 🩷🩷🩷🩷🩷 was made with fresh eel. The fish was grilled just right, not too dry, and had a bouncy texture. The skin was crispy, and the grilling sauce added a lot of flavor. The grilled scallop skewer 🩷🩷🩷🩷🩷 was not overcooked, retaining its freshness. The scallops were large and paired well with wasabi and grilling sauce, making it sweet and spicy. The Angus beef udon 🩷🩷🩷🩷🩷 was perfect for the cold weather. The hot udon warmed me up, and the noodles were chewy. The combination of kelp and beef made it very satisfying. Finally, I ordered two bottles of grape-flavored Red Fuji soda 🩷🩷🩷🩷🩷. The grape flavor was strong, and it was the perfect drink after a meal. I love this brand of soda. I didn't expect to find such a delightful Izakaya. 👍🏻 I'll bring my friends next time to try other dishes.

Went to Sai Wan for lunch at this Hunan restaurant during the holidays. They offer a lunch set for about $68, which includes a main dish, rice, and a drink. The portions are generous. 😜 ✨Braised Pork with Preserved Vegetables ($68) The braised pork comes with about 7-8 pieces, mostly fatty meat. Although it's quite indulgent, it's very flavorful and aromatic. 😳 The preserved vegetables mixed with rice are excellent. ✨Stir-fried Pork with Chili ($68) This is the restaurant's signature dish. The chili is not spicy but rather sweet, and the stir-fry has a great wok hei. The pork is tender, and the combination of pork and chili is fantastic. 😍 ✨Salt-baked Chicken ($138) This dish includes half a chicken, which is a free-range chicken from the mainland. The meat is very tender, even the breast is not dry. It has a savory and aromatic taste. 🥰🥰 📍 Hui Jia Xiang (Sai Wan) Shop 1B, G/F, Victoria Harbour Peak, 180 Connaught Road West, Shek Tong Tsui, Sai Wan

Finally, it's Friday! I chose to have dinner at a newly opened, well-known Tai Wai eatery in Sai Wan. The overall experience was very satisfying. The environment is hipster and comfortable, and the restaurant even has a dedicated pet area, which is quite rare in the crowded and expensive Central and Western District. First, I ordered the 'Golden Soft Shell Crab and Salmon Roe Seafood Salad Toast Box.' The colorful presentation is very Instagrammable. The soft shell crab is crispy on the outside and juicy on the inside. The salmon roe adds a fresh and salty flavor to the toast 🍞, and the creamy scrambled eggs in the center make the toast rich and satisfying. Next, I tried the 'Seared Salmon Set Meal.' The salmon was seared to perfection, with a slightly charred exterior while remaining tender inside. The 'Chicken Wing Platter' is also a popular dish in the restaurant, featuring Gyoza Chicken Wings and Sesame Chicken Wings. The Gyoza Chicken Wings are crispy on the outside and tender on the inside, paired with a special sauce that is very flavorful. The Sesame Chicken Wings are aromatic and savory. The Charcoal Black Sesame Milk can be substituted with oat milk, making it smooth and reminiscent of drinking sesame paste. They also offer some Japanese alcoholic beverages. The Japanese plum wine is sweet and pairs well with their snacks, and it's reasonably priced at $120 for two people to share. For dessert, the signature 'E for Egg Cheese Milk Cap Waffle' is quite a surprise. It's savory and aromatic, with a delicate presentation. I like that it's not too sweet, and the waffle is crispy with a stretchy mochi texture inside. E FOR EGG (Sai Wan) Shop D, E, and F, G/F, True Light Building, 428-440 Queen's Road West, Sai Ying Pun, Sai Wan

Recently tried a crepe specialty shop, and the food here is quite creative. First, the smoked salmon and avocado crepe is slightly thicker and has a bit of chewiness, wrapping around the smoked salmon and avocado. The creamy texture of the avocado balances the flavors well. Additionally, the baked lobster with mashed potatoes features tender lobster meat paired with smooth mashed potatoes. For dessert, I ordered the Earl Grey Crumble with Italian gelato, choosing hazelnut flavor. The Earl Grey aroma is rich, and the crumble is crispy. The gelato scoop is quite large. 📍Crepe Delicious Shop G-6, Nan Fung Tower, 173 Des Voeux Road Central, Sheung Wan

This cafe in Sheung Wan offers a partial sea view and a pleasant surprise 😍. The environment is quite chill, with a diverse selection of food, making it perfect for relaxation. They serve freshly shucked oysters 🦪 that are plump and flavorful, with a simple squeeze of lemon enhancing their freshness. The pasta here is quite unique, featuring a spicy carbonara 🍝 with a hint of spiciness. The pasta is al dente and paired with a rich sauce, making it very appetizing. The Italian herb black pork chop has a delightful herb aroma. For drinks, I chose the strawberry fresh tea, which is refreshing and thirst-quenching with a strong fruity flavor. The fresh passion fruit tea is sweet and sour, with a refreshing fruit aroma. 📍November+ Shop 1301, 13/F, Seiying Building, 1-3 Wing Lok Street, Sheung Wan

Have you had enough fun this summer? We certainly haven't! Let's make the most of the remaining days of summer by exploring fun places and delicious food! 😜 Today, we are at the University of Hong Kong station, and it turns out there's a lot to do here! This summer, Westwood Mall has teamed up with local creative game brand Ganawawa to keep the summer fun going! 🎉 From now until September 1st, the mall's atrium is hosting the SOOPER Summer event, featuring three areas built with sponge blocks, each offering unique activities to ensure kids can enjoy three different experiences in one go. 🌟 Role-Playing Area: Kids can operate construction vehicles and power a small train with their own energy, working together with other children to complete small building tasks. 🌟 Ball Pit Area: Equipped with slides and trampolines, this area allows kids to climb and jump freely, finding joy in a colorful world. 🌟 Creative Block Area: This area encourages kids to unleash their imagination and challenge themselves by building various unique shapes. Each area not only provides fun but also offers learning and training opportunities. All sponge blocks and trampolines are made of patented EVA material, ensuring safety and preventing the release of harmful odors, avoiding any allergic reactions. Westwood Mall x Ganawawa SOOPER Summer Dates: Now until September 1st Time: 12 PM to 7 PM Location: Westwood Mall UG Atrium * Spend HK$300 or more electronically in the mall to receive two free SOOPER Summer tickets.

Visited at 2 o'clock on Sunday and saw a queue of people who had to queue for about 30 minutes to enter. Popular 😳 Food quality is good especially like Basque cheesecake! ✨Homemade Earl Gray Basque Cheesecake ($68) This Cheesecake is highly recommended💓 Extremely delicious First of all, the size is half-melted cheesecake than the similar size. It is very smooth and delicate. The Earl Gray tea flavor is rich ✨Black Truffle Mushroom Flat Boil Powder ($98) Super rich black truffle and assorted mushrooms There are strawberries and fresh mushrooms pasta super lots of sauce every bite is juicy 🥰 ✨ Matcha Red Bean Curd Waffle with Matcha Ice Cream ($108) There are 2 pieces of custard waffles very crispy and buttery flavorful full of savory matcha sauce with bitterness very rich slightly bitter but with ice cream can neutralize the bitterness ✨Match Latte 🧊 ($50) ✨Match Latte ♨️ ($45) The latte art is beautiful, the pattern is very delicate, the matcha flavor is rich, no powder 🍵 🏷 Coffee by Zion (West Point) Shop 1, G/F, 83 First Street, Sai Ying Pun, Western District

Nice place to Be alone at Night

This Izakaya in Sai Wan offers quality food! Start with the Sushi Sashimi Platter for $598, which includes three types of fresh sashimi and three types of exquisite sushi, plus a serving of red shrimp rolls. The bonito and yellowtail have a rich fish flavor, and the sea urchin is fresh and sweet, delicious 😋 The flame-seared Left-Mouth Fish Sushi at $68 per piece is wrapped in seaweed with the fatty left-mouth fish, each bite filled with the aroma of fish oil. The Sea Dragon Roll for $138 is a fried shrimp roll sprinkled with crab roe on the outside and crunchy cucumber strips inside, offering a fresh and crispy bite. Additionally, the Soft Shell Crab Salad for $118 is a refreshing choice with crispy soft shell crab, crab roe, and fresh salad greens. Finally, the Cold Japanese Noodle for $98 features sweet sea urchin, salmon roe, and chewy noodles, bringing you a refreshing taste experience. 📍Kukai Izakaya Sai Wan, Sai Ying Pun High Street, 80-86 Li Yuen Building, Ground Floor A and B Shops

Entering the restaurant, you are greeted with a spacious ambiance, comfortable seating, and chill decor, plus there's an outdoor terrace✨️ How can you have Spanish food without drinks?🤩 🔸️PINA COLADA 🔸️TORELLO PAL.LID ROSE 🔸️Flamed Scallops with Iberian Ham The staff performed the flaming in front of us🔥, prompting everyone to snap photos📸. The scallops were bouncy and fully absorbed the lobster juice, making them extremely flavorful, and were served with diced Iberian ham🤤, resulting in a rich texture when eaten👍 🔸️Wagyu Beef and Foie Gras with Baguette This dish was lightly torched with a blowtorch🔥. Initially, I thought it would include a slice of foie gras, but to my surprise, the baguette was filled with foie gras pâté🤭, which made the beef flavor stand out more. 🔸️Spanish Bacon🧀Cheese Crispy Box One bite and the cheese bursts in your mouth, very creamy and smooth, paired with bacon, the salty and savory taste combined with the cheese is surprisingly well-matched😋 🔸️Oxtail with Mashed Potatoes and Broccolini This is a Daily Special👍 and I highly recommend it. The oxtail is very tender, falling apart with just a fork, rich in beef flavor, and melts in your mouth🤤. The mashed potatoes are also very fragrant, as smooth as cream. 🔸️Caramel Pudding with Passion Fruit🥭Mango and Cream The pudding is very smooth, with just the right amount of sweetness. Overall, the restaurant offers high-quality food, and the staff are very friendly and kind☺️. Worth revisiting. 🍽La Paloma 📮1/F, Sai Wan, Sai Ying Pun, 189 Queen's Road West

On this visit to Baan Thai located in the Western District, the restaurant offers authentic Thai cuisine with a diverse menu. We ordered the stir-fried water spinach with chili, coconut green curry chicken, and the classic appetizer platter. The stir-fried water spinach with chili is made with water spinach paired with chili strips and spices. The water spinach retains its crisp texture, while the chili strips add a hint of spiciness and aroma to the dish. The flavor is balanced, refreshing, and layered, making it an excellent appetizer. The coconut green curry chicken is cooked with a rich blend of Thai spices and green curry, resulting in a curry that is creamy and aromatic, spicier than I imagined. The chicken is tender and juicy, perfectly complementing the flavors of the curry. Finally, the classic appetizer platter is a must-try option. This platter includes four types of classic Thai appetizers—chicken satay skewers, spring rolls, fish cakes, and pandan chicken. The chicken satay skewers are tender and juicy, served with a spicy satay sauce that is incredibly delicious. The spring rolls are crispy on the outside and tender on the inside, while the fish cakes are fresh and chewy. The pandan chicken, with its fragrant pandan aroma, has a tender and fresh taste. 🍽️ Restaurant: Baan Thai 📍 Address: Shop 1, G/F, No. 1 South Lane, Shek Tong Tsui, Western District

Ordering tapas with beer at dusk is really a joy in life😍This blue and white Mediterranean restaurant in Sai Ying Pun has recently changed its menu to a new tapas menu, and also offers freeflow red and white wine, beer or Prosecco for $180, happy! 🔹Parma Ham Italian Toast The Parma ham toast that is indispensable for Spanish tapas is paired with a lot of fresh and sweet tomato diced. The toast is crispy and not too hard. It is also eaten with the salty Parma ham. One sip of beer and one sip of toast is so satisfying. 🔹Fresh mushrooms and prawns You can already smell the strong smell of mushrooms when it comes to the table. Eat the juicy and chewy prawns together with the mushrooms. It has a soft taste and texture. 🔹Spinach Sausage The taste of this tapas, which looks solid and sells well, is quite surprising. The spinach is cooked so densely, the sausage is not too salty, and there are some nuts to enrich the taste~🍴 🔹Perak potato boy The whole potatoes are particularly fragrant, with a slight spiciness that makes you not feel full when you eat them, and the cheese adds to the flavor, which is good. 🔹Crispy fried squid The fried coating is not too thick, and the hot and spicy aftertaste is very delicious. The squid inside is very chewy. It is recommended to add lemon juice and order salad sauce to eat it😋 🔹Waffles Between Apple Crisp and Waffles, I chose the latter because I haven’t had one for a long time. This waffle is a bit thinner and has a smokey texture in the mouth. As long as you order two tapas or a main dish, you can get free flow beer, red and white wine and sparkling wine for $180. If you come with friends, the price/performance ratio is still good☺️ 📍Little Lucies 📍Address: Shop G/F, No. 76-78 High Street, Sai Ying Pun, Western District #LittleLuciesHK #LittleLuciesSYP#foodphotography #foodguide

I recently visited the cafe Between Two and Three located in Sai Wan. The atmosphere of the cafe is very comfortable, making one feel relaxed and at ease😌. We ordered two cups of coffee, a Cappuccino and a Ginger Latte☕️. The Cappuccino ordered by my friend had a rich aroma, with smooth and delicate milk foam, and the coffee taste was strong yet balanced. The Ginger Latte had a mild ginger flavor🫚, which was easy to drink, but those who like a strong ginger taste might be disappointed☺️. The menu had plenty of choices. In the end, we ordered the spicy clam pasta and creamy mushroom pasta🍝 for lunch, and also the summer berries chewy waffle as dessert🧇. Both pastas were rich in ingredients, and the combination of spices and pasta was perfectly balanced, which both my friend and I liked very much😋. The dessert brought us a fresh taste, with the waffle being soft and chewy, paired with the sweet and sour taste of berries, providing a delightful enjoyment😚. We visited during a weekday lunchtime. Although the cafe is not in a commercial area and there are many other cafes nearby, there were still quite a few customers during lunchtime. 📍Location: Shop 1, Tai Hau Terrace, Sai Wan 🚆Transport: About 2 minutes walk from Exit B2 of Sai Ying Pun MTR station

As the weather gets cooler, it's time for grilled fish again😋. Every evening after 17:30, Spicy Boy in Sai Wan offers free chrysanthemum tea and Bingfen, making it a really good deal! 🌼Chrysanthemum Tea Goji berry chrysanthemum tea, which clears heat and improves vision, is a great relief from the spiciness! 🐟Grilled River Mandarin Fish | Spicy Flavor • BB Spicy The fish is tender and smooth, and although there are few bones, one still needs to be careful. BB spicy is just right, as it gets spicier the more it cooks😂. There's also a generous amount of fish meat👍🏼 🦑Grilled Squid Tentacles Skewer • BB Spicy & 🐮Grilled Beef Skewer • BB Spicy The mini skewers are chewy and very tasty! 🧄Garlic Golden Mushroom with Vermicelli | Garlic Flavor Golden mushrooms are placed at the bottom topped with vermicelli and a generous amount of garlic paste, a very classic combination that never gets old😋 ⚪️⚫️Glutinous Rice Cake The glutinous rice cake is chewy and made to order, with a slightly crispy exterior. Served with brown sugar syrup and soybean flour, highly recommended! 🐟Spicy Fish Skin The fish skin is crispy and served with refreshing ingredients like shredded celery, cucumber, and radish, offering a full spicy flavor that is very appetizing! 🥣Bingfen Bingfen is the perfect end to the meal, with eight different toppings to choose from, very satisfying! Recommendation Index: ⚡️⚡️⚡️⚡️ Restaurant Environment: ⚡️⚡️⚡️⚡️ Service Attitude: ⚡️⚡️⚡️⚡️ Would Visit Again: yes ———————————————————— Spicy Boy Grilled Fish (Sai Wan) Shop 1A, G/F, Victoria Peak, No. 345 Des Voeux Road West, Shek Tong Tsui, Sai Wan

Color Aya Shop G/F, Kam Ling Building, 16 Whitty Street, Shek Tong Tsui There are two [Aya] stores in the nameless alley of Qutty Street, one store with two shops; one sells traditional Japanese soup base ramen, and the other sells Japanese tsukemen. I picked Aya Aya which sells soup ramen. The store is small and three-pointed, even thinner than local ramen shops in Japan. In order to accommodate the space, the closed kitchen and the open kitchen were abandoned. The kitchen design is the same as that of a Hong Kong-style wonton noodle shop. The interior decoration is also very simple, with only a few paints and a few self-printed posters hung up. The paper stones on the floor seem to be leftover decorations from previous tenants. There are only two employees, one in charge of the kitchen and one in charge of the floor. Although there are only more than ten seats, if the whole store is full during peak hours, the manpower can barely handle it. The menu is very simple, with only two types of ramen, one pot rice and four snacks. It boasts homemade noodles, homemade noodles and homemade barbecued pork; it has two flavors: chicken barbecued pork and pork barbecued pork. It's just that you can only choose one type of char siu at [Aya Aya] ramen, and you can't have both types of char siu in one bowl of ramen. There is only one type of chicken white soup base; there are two choices of noodle base: traditional Japanese wheat ramen or yuzu wheat ramen. I was worried that the yuzu-flavored ramen would taste weird and not go well with the chicken white soup, so I chose traditional wheat ramen. #Special Thick Chicken White Soup Pork Pork Barbecued Pork Ramen. The exquisite ramen bowl is all black and has gold-gilded patterns, which does not fit well with the dining environment. When I saw the presentation of the ramen and the free fried burdock sticks served in a small rattan basket, I immediately thought of the famous ramen shop with rich chicken white soup [Za Gin] from Osaka. The thick white chicken soup is milky white and is cooked using Japanese high-pressure technology for a long time. In addition, the technique of brewing foam coffee is used to create foam, which makes the presentation more outstanding. First, I took out a spoonful of chicken soup, and the thick foam was clearly visible. It has a smooth texture and rich chicken flavor; it has a moderately thick texture and is not sticky but not mushy. The soup is not greasy and is full of the sweetness of chicken. It is not salty either and is suitable for Hong Kong people's taste. The soup base is indeed excellent. The noodles are homemade curved noodles with moderate thickness. It has just the right softness and hardness in the mouth, and is bouncy and chewy; it doesn't taste like alkaline water either. It's hard to believe that a local shop can offer such high-quality Japanese ramen noodles. Although the chicken barbecued pork is advertised as slow-cooked under sous vide, I was still worried about the taste, so I chose the pork barbecued pork instead. Two large slices of thinly sliced ​​pork shoulder and barbecued pork are light pink in color, and they are spread on top of the ramen and look attractive. The meat is soft and slightly refreshing, and the fat around it is refreshing but not greasy. tasty! The curvy fried burdock was too dry. It's not crispy enough in the mouth, and it's a little too smoky. In addition, the burdock itself has no flavor, so it doesn't compare well with the quality of ramen. Smoked sugar-filled eggs have a light smoky aroma. The egg yolk is in a runny state, with a strong egg aroma and plenty of flavor; the egg white is tender and smooth in the mouth, but not too strong. Egg quality is also excellent. Although the dining environment is numb, the staff is limited, and the service is average, the ramen is indeed quite delicious. Plus the price is not too expensive, it’s worth applauding!

After dinner in Sai Wan, I went to check in at a popular coffee shop nearby. 📍Location: Near Sai Ying Pun MTR Station Exit B3, about 10 minutes walk from vie won won. 🏠Environment: The facade is a floor-to-ceiling glass window with a black frame. On the right side near the door are roasted coffee machines and beans, leaving the most beautiful view to the machines and goods, which is a bit of a waste. On the left is a rectangular white coffee table. There is a long table in the atrium, a two-person table and a bar by the window, but there are cacti 🌵 arranged between the tables, that's it. It has a minimalist industrial style, but it still attracts a large number of customers! 🤵🏻Service: Place your order at the white counter and staff will deliver your food. 🍵Matcha 🧊Iced $50 ☺️A friend treated me to this, but I really feel that it's not cost-effective 😂, the price tag is quite high 😒, the portion is quite large, the ice 🧊 is also large, the matcha is not bitter but smooth 😗, the tea flavor is stronger than milk, it's delicious 😌! NOC Coffee Co. 📍Shop 4, G/F, 321 Des Voeux Road West, Sai Ying Pun, Sai Wan #西灣美食 #西灣cafe #hkcafe #matcha #文青cafe #摄像吃首 #香港美食 #打卡 #hkig #foodie

Gorgeous tea set☕️ Nice cafe for chilling #foodie #cafe #本地遊