[2025 Hong Kong Restaurant] Travel Guide for Yamm (Updated May)

𓄗 𓄗 𓄗 Yamm at Miramar Hotel in Tsim Sha Tsui has launched a new buffet-themed dinner ($788/pp) using premium Wagyu beef. The main limited-time dishes include: A4 Wagyu beef tenderloin, slow-roasted Australian Angus Wagyu ribeye, grilled Wagyu beef pieces, flame-fried Wagyu oyster egg tartar pot, A3 Wagyu medium toro box pressed sushi, etc. Of course, it also includes signature fresh seafood, sashimi, oysters and other delicious dishes. I celebrated my birthday with friends this time, and the variety of food was really good value for money! Here are some impressive recommendations: 𓆠 Slow-roasted Australian Angus Wagyu Rib Eye It is very tender and has a strong beef flavor, but it is less greasy than Japanese wagyu beef, so you won’t feel full after eating it. 𓆠 Kora-grilled Wagyu Chess Pieces Delicate little snacks, experience the fresh taste! 𓆠 Claypot conch, abalone and duck feet Highly recommended! Each casserole is heated to order and served piping hot! It tasted so good and the portion was just right, I couldn't help but eat two pots. (laugh 𓆠 Flamed Wagyu Oyster Egg Tartar Pot This is also a must-order recommendation, and it is also a hot pot that is made to order. The oyster omelette is topped with seared marinated Wagyu beef, which melts in your mouth. Add a little shredded chives and it will be extremely delicious. 𓆠 Winter melon, scallop, ham and abalone soup The stewed soup is very attractive in itself, the soup is smooth, very filling and rich in flavor. 𓆠 Eutrope No4 French oysters Freshly shipped from France, very sweet. Moreover, the oyster shells are opened and rinsed very carefully and meticulously. 𓆠 Peking Duck The Peking duck here is not just for show at your average buffet. The crust is moist and not dry at all. When the chef handed us the Peking Duck, he smiled and said that he had picked out one piece with less skin and more meat, and another piece with more skin and less meat, and asked us to choose which one we would eat. I really like their caring and relaxed interaction with guests! All in all, this buffet dinner experience was very good. There are many special limited-time dishes, and they are made to order/reheated on the spot. Whether it is cold dishes, seafood, hot dishes or desserts, there are many varieties and a dazzling array. Moreover, the staff are smiling and attentive. I believe I will visit again in the near future. 𓄗 𓄗 𓄗 📍 Yamm G/F Lobby, The Mira Hong Kong, Mira Place 2, 118-130 Nathan Road, Tsim Sha Tsui

The best buffet on holiday😍 Recently went to Miramar Hotel to eat truffle seafood buffet🦞 From rich seafood cold plates to infused with truffle elements creative dishes and desserts, high quality and surprise, like to eat truffles and seafood you must not miss ❤️ ✨Truffle Seafood Buffet Feast ✧ Monday-Thursday: $738 (adults) ✧ Friday-Sunday & Holidays: $788 (adults) ❀ Seafood🦞 The frozen seafood that must be eaten at the buffet, including lobster, crab legs, longleg crab, bread crab, blue crab, bacon, shrimp and mussels 🥰 The lobster is refreshing and bouncy, the bread crab has a lot of crab paste, the longleg crab is full of salty freshness, fresh and delicious 👍🏻 ❀ Sushi/Sashimi🐟 There are tuna, scallops, whale dragon, red shrimp, octopus, bream and salmon sashimi, many styles are fresh enough😍 Sushi specially recommended grilled truffle vinegar rice sushi, oil fragrance overflowing, also with a slight truffle fragrance ~ There are also seaweed tofu, sesame spicy black sesame tuna roll, etc.✨ ❀Cold plates/snacks🥢 Eye-catching black truffle Iberian ham 🥰 next to smoked turkey, black pepper beef, green pepper pork sausage, salami and a variety of cheese ~ ❀ Meat 🥩 There are sliced ​​​​duck, roast suckling pig, roast lamb rack and roast beef, etc.✨ ❀Hot food🦀 Chef's ready-made black truffle cream sauce baked bread crab lid and cheese truffle mayonnaise grilled lobster, including black truffle cheese carbonara whole wheat pasta and black truffle seafood wild mushroom omelet with instant truffle slices ❤️ ❀ Dessert 🍰 I didn't expect that even desserts added truffle elements, the taste was surprising ❤️ My favorite is the black truffle pistachio puff, truffle madeleine shell cake and truffle pasta jelly, the variety of truffle flavors are reminiscent✨ There are also matcha chocolate fountain, white truffle chocolate mousse, black truffle waffle, pistachio cherry tart, green tea tart, taro cheese roll, etc. Finally, of course, there are many flavors of Haagen Dazs ice cream😍 ❀ Drinks 🍹 A variety of juices, coffee and tea are available, and for an additional $128 you can enjoy unlimited red and white fine wines, sparkling wine and bottled Cadbury beer 🍴 Yamm 📍Ground Floor Lobby, Mira Place, The Mira Hong Kong, 118-130 Nathan Road, Tsim Sha Tsui #HongKongFood #HongKongPhoto #HongKongRestaurants #HongKongShopping #HongKongReviews #WeekendTour #foodphotography #hkfoodie #hkfoodblogger #buffetstrategy #buffet #buffet #buffetdinner

#hotelbuffet I rarely eat buffet lunch. I usually stay in hotels for buffet breakfast/dinner. It turns out that lunch is very rich😍😍 Located at Yamm, Miramar Hotel Hong Kong, Tsim Sha Tsui, the buffet lunch serves lobster🦞, bacon, mussels and other seafood, and refills quickly, don't worry about not being able to eat~~ There are also Japanese snacks, sushi🍣, sashimi and cold noodles😋 You can eat delicious Japanese food even if you can't go to Japan🇯🇵~~ And this time there is cherry blossom 🌸 water Xuanshin cake 😍, beautiful and delicious, there are cheesecake, ice cream 🍧, milk ice cream, tiramisu and other desserts 😋 If you are a member of The Mira there will be a discount ~ ~ ~ Yamm (Tsim Sha Tsui) Mira Place, The Mira Hong Kong, Ground Floor Lobby, 118-130 Nathan Road, Tsim Sha Tsui #foodie #foodiewendyhk #HongKongFood #HongKongGood Places

Yamm (Tsim Sha Tsui) 📍 Mira Place, The Mira Hong Kong, Ground Floor Lobby, 118-130 Nathan Road, Tsim Sha Tsui Friends and family birthday 🎂 met for a buffet dinner, came to this long-awaited "Yamm", greedy for its membership discount, and birthday cake and champagne 🍾️ give away 🥳 Seafood Area: The frozen seafood today includes: lobster🦞, bread crab, flower crab, long-legged crab🦀, bacon, fresh shrimp🦐, mussels, snails and mussels. The long-legged crab is the best, it's sweet and tasty 🦀 It's rarely thick enough. Bread crab burst with creamy shrimp is good! Mussels, mussels have freshness The lobster is bursting with paste and bouncy🦞, I didn't expect to have tender bacon, it was indeed a surprise😚. Unfortunately there are no oysters🦪. Sushi Area: Sashimi includes salmon, tuna, red fish, red shrimp, bream, oily fish, scallops, herring and octopus 🐙, many choices and fresh, as well as Chinese salad 🥗, squid seaweed salad and others. Sushi is attractive. There are different cold cut ham, oily enough salty. A variety of prepared salads🥗 including kale🥬, traffic pepper salad and more. Hot Food Area: Chinese cuisine has duck fat with slices that is overflowing with fat. You can't finish it in one bite. Stewed goose paw with bacon with flower stalks. The scallops are sun-dried and seasoned, and the goose paws are easy to fall off the bones. The stone pot chicken soup with dragonfish and flower gelatin in rice is very gimmicky. It is cooked all the way on the spot. The elderly can have a bite of rice if they want to. Steamed grouper and stir-fried vegetables are all the way. There is also a cheese cream sauce crispy surface, served on an iron plate, "fried fried sound". dessert: There are instant cheesecake, macarons, apple pie, not many styles. The taste is good. The best part is that there are six Haagen daz ice cream flavors, which are great with mottled waffles🧇. beverage: There is a dedicated person to prepare drinks for you, there are iced lemon tea, milk tea coffee, etc., unlimited refills can be, order hot lemon honey, and really give a box of mini honey, incredible. Disadvantages: Only to get food place is not big crowded a bit crowded The lighting is very dim summary: After discount, about 600 dollars per person, which is quite good value for money A variety of seafood 🦞 return to its original position #Tsim Sha Tsui #Miramar Hotel #Seafood🦞 #payback #lobster #bread crab #flower crab #longleg crab #bacon #fresh shrimp #mussels #snails #oysters #squid bacon stewed goose paw #sliced ​​duck

Today I went to YAMM located in Miramar for a buffet There is a wide variety of food choices. Each one looks very attractive ✨Cold plate salad🥗 There is a buffet salad bar There are also green apple chicken salad and beetroot quinoa salad oil vinaigrette and a variety of cold cuts and cheese ✨Sushi🍣 There are sashimi and sushi to choose from The sashimi has sweet shrimp, sashimi, oily fish and salmon Sushi includes salmon, kimbap, eel and taiko rolls ✨Seafood Seafood is of course one of the mainstays There are emerald snails, spiny field crab legs, Boston lobster Mussels, cooked shrimp, frozen shrimp, bread crab and blue crab All very fresh 👍🏻 ✨Hot plate The hot plates were quite surprising with lots of choices and delicious There are Peking-style duck with sliced ​​skin, oyster king bacon and flower jelly button duck feet, Garlic Cherry Shrimp Grilled Hippopotamus, Italian Cooked Blue Mussels Sakura shrimp and sausage glutinous rice, casserole chrysanthemum and dried shrimp soup, roast beef, vanilla grilled lamb saddle, American oysters, pan-fried Maggi golden oysters and mushrooms and dried shrimp and mushrooms stewed bacon cup is really rich 🙌🏻 ✨Dessert There are Häagen-Dazs ice cream with flavoured waffles. Fernandez Chocolate Cake, Chestnut Cake, Blueberry Cheesecake, Tofu, fresh fruit protein crispy raspberry chocolate, mousse cake coconut osmanthus cake, etc. Remember to keep your stomach for dessert😆