[2025 Singapore Restaurant] Travel Guide for The White Label (Updated May)

#Singapore, Malaysia and Thailand City Attractions The restaurant specializes in Italian and French cuisine. The name of the restaurant means the best in Italian, which shows that the boss is quite confident in his products❤️There are not many people, it is like an oasis in the downtown area, it is just right to come with friends or your significant other to enjoy delicious food and wine🥂 The restaurant is not big but the layout is very romantic. Various wine bottles are intertwined to create a dining space. The artwork on the wall is peaceful and there is flickering candlelight. Deluxe Tasting Menu｜$928 🌟Homemade bread basket They are vanilla soft buns, bamboo charcoal sesame buns and cheese crisps. Both types of bread are baked to be crispy on the outside and soft on the inside, and they are even better with the special bread sauce😋Usually, bread is served with different flavors of butter, but here, vanilla tomato sauce and spicy sausage pumpkin sauce are quite unique👍🏻 🌟Japanese yellowtail tartar with sea urchin pudding and cucumber chips The sashimi tartar has a salty fragrance after seasoning, which brings out the sweetness of the sea urchin pudding at the bottom. The pudding is very creamy and has a wonderful taste with the yellowtail particles. 🌟French lobster soup As soon as I got on stage, I could smell the deep aroma of lobster. The aroma burst out in my mouth. There was also blanched fresh shrimp meat inside, which was dripping with juice and refreshing. The more I ate, the deeper the aroma became. 🌟 Pan-fried foie gras with red wine braised onions It caused a sensation because it is rare to see foie gras cut so thickly. It is thicker than the toast at the bottom. The oily aroma and the taste of the offal complement each other. The addition of black sweet vinegar and shallots makes the greasy feeling disappear and more satisfying. 🌟Guava sorbet, the timing is quite right, right after the heavy-tasting side dishes there is a refreshing sorbet, sour and sweet to relieve greasiness and appetizing😌 🌟Slow cooked Australian lamb rack with crispy filling This dish is a classic French dish from Provence. The lamb rack has 3 bones, which has a unique crispy taste. Once you bite it, you will find that the meat is tender and smooth, and the taste is fragrant but not smelly. 🌟Petit Four The French four-point dessert is pre-dessert, including mango milk chocolate, hazelnut chocolate with plenty of nuts, Earl Grey tea macarons and jasmine sugar butterfly cakes, as well as hot rose tea, just like a lady's afternoon tea 🫖☕️ 🌟Chestnut milk jelly The chestnut crumbs and the smooth milk jelly form a rich layered texture🌰 The overall service level of the restaurant is very high. 👍🏻As time passed naturally, I enjoyed every dish with surprises. You can watch the busy Canal Road East Flyover from the terrace.

#singaporetrip Celebrated my birthday lunch here!! Ordered the lobster bisque soup and it was delicious!! Lobster flavour is powerful in just the right way and the soup is nice and thick. Highly recommend this! For mains, we shared a beef cheek au Levain and truffle salmon spaghetti. The beef cheeks have great flavor and is quite tender. It goes well with the sourdough and is paired with a nice salad. However i found the beef to be abit too chewy for my liking. The salmon spaghetti is disappointing as it is overly cream-y and there was not much truffle taste. The salmon is however well seasoned and not too dry. The service of the staff is wonderful as they were very welcoming and they offered us a complimentary cake for my birthday, which is delicious and i loved it. Thanks for making my birthday lunch better!

#singaporetrip Our first time here! The food and ambience is splendid. Only when we arrived at the door, my friend was given 7pm to leave when she told she was waiting for me. Other than the experience at the door, we are impressed by the food and ambience. The waitress , who attended to us was very attentive to our needs, making sure everything was in order. Will definitely come back and introduce our friends to this place.