[2025 Hong Kong Restaurant] Travel Guide for Taisyou (Updated May)

To be honest, I haven’t been out for hot pot in a long time, especially if it’s all-you-can-eat. Because the requirements for beef itself are quite high, and often eat out, or very expensive, order a plate of beautiful beef two hundred dollars, but the portion is very small, that not quite cost-effective. However, this day was to celebrate my birthday with my family, so I thought I would eat out and have fun, and accidentally found this general, one pot of one person can choose their favorite soup, the variety of food looks like a lot of food, so decided to try it. The environment here is quite spacious, the decoration is in wooden style, with a little Japanese style. The staff were friendly and always helped clear the table. We chose the middle price, starting with a starter, an Australian Wagyu beef tenderloin, a platter including Wagyu breast compound, beef tongue and cuttlefish. Then if you want to add more, ask the clerk to help place an order, there are many food items that can be added, plus there is a buffet food area outside, where you can choose your own vegetables, meatballs, noodles. There is also miso soup, fried food and some pre-meal snacks all you can eat. I chose the shrimp tomato soup, personally recommend you can go out and take tomatoes and coriander down to continue boiling the soup, is super tasty 😋 $ 388 this price to choose the Wagyu breast compound eyes perfectly solved all my mind worried about the all-you-can-eat hot pot D beef is not beautiful enough concerns, evenly, ordered several pots feel very good quality, just eat this I think worth the price. If you like the less fatty, the Australian Wagyu beef tenderloin is of good quality, however it is a little iced. The squid that I put down at the beginning was another big surprise. It was delicate to pre-cut flowers, visually blooming and you can eat, bouncy, very heavy squid flavor, very good! I was thinking of ordering again and found out that squid is available in the most expensive meal. However, when it comes to seafood, this meal has flower jelly, sand white, and scallops, all of which are of good quality. The grains of sand white are quite big. Finally, I want to praise the service here, because we celebrated our birthday put down the cake, told the clerk wanted to serve the cake, I did not think they would be so courteous to help us completely clean the table, want cake when also light candles, play birthday song, and some birthday cards can be held for us to hold pictures. One of the laughing points is the clerk said to help us take pictures, but we found that he was holding the camera is not us😳 After taking the first picture before asking us to get the phone, then learned that they are very sweet so that is made a birthday card to send to the birthday girl, is using our photo, very heart, is an accidental harvest 🥰👍🏻👍🏻 This meal is very happy 🤗 #Mong Kok Food #Dai Jiang #Japanese Hot Pot All-You-Can-Eat

Today I went shopping with my friends in Mong Kok. I was hungry at night and went to Dajiang to eat hot pot all-you-can-eat ~ 🤣 I've eaten their beef rice once before and it's very good so this time I try hot pot ~ Overall rating: 7/10 Taste: 7/10 Service: 7/10 Environment: 6.8/10 Average spend per person: $100-200 Address: Brigadier (Mong Kok) FoodYum R1, G/F, T.O.P This is Our Place, 700 Nathan Road, Mong Kok We chose the Japanese Black Wagyu Beef Hot Pot All-You-Can-Eat ($428/person), which includes: Four Seasons Wenchang Coconut Chicken Soup: There are already several pieces of coconut chicken inside, the soup is fragrant, the point is that the chicken friend surprised to eat very smooth meat: -Japanese Kuroge Wagyu beef - Agu pork plum slices -Kombu-marinated chicken Among them, the most surprising thing is the pork and chicken, both are very smooth, not tough at all 😍 black without snails is good, but if you can cut a little thicker I believe the taste will be even better ~ The most special thing about the buffet area is that there is a waffle machine where you can make waffles 🧇😝 Very special! #foodie

#Hong Kong Attractions Taisyou Restaurant, located in PopCorn Shopping Centre in Tseung Kwan O, is a restaurant famous for its Japanese hot pot. The restaurant's decoration is in Japanese wood style. The environment is spacious and bright, and the seats are comfortable, providing customers with a warm and spacious dining space. What’s special is that they offer a 90-minute all-you-can-eat Japanese hot pot, allowing customers to enjoy a variety of meat and seafood. Taisyou offers a variety of selected meats, including Kagoshima Kuroge Wagyu, American SRF Wagyu, etc. The meat is fresh and rich in flavor. In addition, there is a rich self-service area that provides a variety of sauces, snacks, drinks and desserts, such as self-service ice cream machines and waffle machines, which increases the fun and freedom of dining. Taisyou provides customers with an excellent dining experience with its high-quality ingredients, comfortable environment and friendly service. 📍Address: Shop F10, 1/F, PopCorn 1, 9 Tong Yin Street, Tseung Kwan O

This issue is all about traveling. Since I have no travel plans yet, I visited a "Dai Jiang" in Mong Kok, which specializes in all-you-can-eat hot pot, to enjoy this dinner❗ The restaurant staff was attentive and quickly arranged for seating. The decoration adopts Japanese style decoration as if you were in a Japanese restaurant. The restaurant seating is comfortable, and the serving speed is fast and accurate, and the plates are collected quickly! ⭐️120 minutes Australian Wagyu Sirloin Set $368 🍲Soup - Japanese style lamb brisket pot and chicken white soup: There are many choices of soup, and adopt a one-person-one-pot configuration. We chose the Japanese style lamb brisket pot and chicken white soup. The Japanese-style lamb brisket pot soup has a rich lamb flavor, which can make the soup more fragrant. The chicken white soup is refreshing and delicious, suitable for pairing with various ingredients. 🥩 Meat: There are a variety of high-quality beef options for meat, including Australian Wagyu beef short ribs, Wagyu brisket and smooth beef. These beefs are of excellent quality, tender and juicy, and can satisfy the tastes of meat lovers. 🦐Seafood: There are a variety of seafood options in addition to disposable starters with bacon and Hiroshima oysters including Japanese scallops, prawns, sashimi and mussels. These seafood ingredients are fresh and delicious, which can add rich flavor to the hot pot. 🥟Other ingredients and snacks: In addition to meat and seafood, it also offers a variety of ingredients and snacks such as kanto soup, Japanese pan-fried dumplings and tamagoyaki. These ingredients and snacks are rich and varied and can meet the needs of various tastes. 🥤 Drinks and ice cream: In terms of drinks, we offer aloe vera and canned soda, and free-to-pour drinks include coffee and bubble tea. In addition, Japanese desserts such as custard are the perfect choice to make the perfect end to the meal. Overall, the hot pot offers a variety of high quality meat and seafood options. The choice of ingredients and snacks is rich and varied, which can meet the needs of various tastes, and the mall is connected to Mong Kok Station, which is worth recommending to everyone to taste. 📍Da Jiang (Mong Kok): Shop R1, FoodYum, G/F, T.O.P This is Our Place, 700 Nathan Road, Mong Kok #General #MongKokFood #Hotpot #LambChop #hkfoodie #HongKongRestaurantRecommendation #JapanKorea Spring Good Place

Da Jiang (Mong Kok Branch) FoodYum R1, G/F, T.O.P This is Our Place, 700 Nathan Road, Mong Kok Australian Wagyu Beef Sirloin Hot Pot All-You-Can-Eat ❤️ $368 per person to eat Wagyu Shabu Shabu, and eat for 2 hours 🤣, satisfied to hold your stomach away 😋 Soup Japanese style lamb brisket pot😏 The weather is still cool, of course we have to eat his lamb brisket pot to warm up 🤣, the soup is very rich and fragrant, the lamb brisket is very tasty, enough to taste, very excellent Soup Peanut satay soup The peanut flavor is very fragrant, and the satay flavor is rich enough Australian Wagyu beef short ribs, of course, to eat wildly 😄, every encore food keeps the standard 👍🏻 There are all kinds of hot pot food outside the buffet area, clean and tidy, Refill is very efficient, every time you go out there will be no empty plate, cooked food is quite high quality 😋 For dessert, you can also make waffles🧇, which is fun and delicious🤤 #foodguide

The general specializes in Japanese-style one-person hot pot shabushabu, and recently launched the all-you-can-eat crab hot pot! Limited time 150 minutes all-you-can-eat, in addition to burst crab, Wagyu brisket, Angus beef ribs, Prime beef shoulder, Spanish black hair pork and seafood; buffet area has fried items, vegetables, etc., balls; dessert area also has homemade ice cream 🍦; 🦀Popped crab + Angus beef short rib buffet $498 Four hot crabs were served as soon as we were seated; the crabs were not big, but they were better than a lot of crab paste. We ate the male crab that day, the white crab paste was sticky and fluffy, and the yellow crab paste was extremely fresh and sweet! You can also add two more crabs at a time; the shopkeeper said there is no need to wait once you order! The crabs I ordered twice were of the same standard and served quickly! 🥩 Each gift also includes Wagyu Brisket and Angus Beef Tenderloin; Wagyu Brisket and Belly Eye is snowflake texture, oily and tender; Angus beef tenderloin is bright in color, fat and not greasy! Very high quality! 🦞Seafood I ordered fresh and sweet shrimp slider, large sand white and so on. Full of freshness! 🍢Buffet area and other selected fresh shrimp wontons, giant crab sticks, fresh vegetables🥬 and more! 🍮Dessert I chose Mushu pudding and Tiramisu, perfect to end! General (Tseung Kwan O) Address📍: Shop F10, 1/F, PopCorn Shopping Centre, 9 Tong Hin Street, Tseung Kwan O #Halloween2023 #HongKongFood #Wagyu #FoodGuide #RegisterHotelSleeper #ResidentWriter

This issue of "Dai Jiang"'s crab 🦀 all-you-can-eat is very attractive, price $ 398 (adults) / $ 298 (children and seniors), you can eat crab 🦀, Angus beef ribs 🐄, carefully selected Prime beef shoulder, Kumamoto pork plum 🐖 The crab here 🦀 really has a lot of paste, super fragrant crab yellow flavor 💛, full of freshness, I ate 4 by myself! The Angus beef tenderloin is really smooth😍, full of juice and beef flavor🐄. In addition to beautiful beef, there are also very high quality Kumamoto pork plum 🐷, kombu-marinated chicken 🐥 & scallops, shrimp rolls are all you can eat. The restaurant is Japanese wooden style, very comfortable and good to sit, the buffet area is very clean, appetizers, fried foods, vegetables, meatballs, sauces are many choices 🥰, in addition, desserts are very rich, you can make your own waffle, and ice cream! 📍General Shop F10, 1/F, PopCorn 1, 9 Tong Hin Street, Tseung Kwan O #Register as a hotel sleeper #Register as a cruise tester

🍽️ Admiral 📍Address: FoodYum R1, Ground Floor, T.O.P This is Our Place, 700 Nathan Road, Mong Kok 🤣 Wagyu all-you-can-eat can even eat and take, how can not miss Just add an extra $18 dollars to stuff the food bag, eat full and have the energy to stuff, fully loaded and happy and fun 🫶🏻Japanese Black Wagyu Beef 150 minutes all-you-can-eat After sitting down and ordering the soup, we immediately went out to the buffet area for a walk The appetizers were delicious. I recommend the pickled carrots and kimchi 👉🏻 Fresh Coconut Chicken Soup +$10 Very fresh and sweet, the portion of coconut meat does not look much but it is full of freshness, and it is still very sweet to the end 👉🏻 Golden Sukiyaki Soup +$10 Sweet and sweet, add eggs to eat just right It is worth mentioning that after eating up and down the clerk very quickly helped us add the soup, super attentive. The soup according to our chosen soup to add, not a soup go the world. Also because of this, even after eating to the end, the soup is very rich Recommended 👉🏻Japanese Kuroge Wagyu beef The fat is even, and the beef flavor is very fragrant. It tastes so good in any soup 👉🏻 Kombu-marinated chicken More unexpected, smooth even after cooking for a long time, highly recommended 👉🏻 Agu pork plum slices The texture of the meat was very orderly, very much appreciated it, very crunchy 👉🏻 Specially selected lamb rolls Very fragrant lamb pastry flavour, the meat is very fresh, the quality is very good 👉🏻 Seafood Platter There were mussels, prawns, and small octopus The little octopus is awesome. It's better to see it shrink from one thing to one thing 👉🏻 Hangzhou black fish fillets It's very smooth, and it's unexpectedly good, and it's boneless Remind everyone to see the time to cook, a friend put down abandoned, although not melted, folded up to use the force, very funny 👉🏻 Shrimp slip Crispy and bouncy, seriously fresh After eating, don't forget that they have ice cream buffet🍦 Remember to eat before leaving Taste Index: 3.5/5 Value for money: 3.8/5 with 10% service charge Environment: 3.8/5 #General #hkfoodie #Mong Kok #HongKongFood #RestaurantRecommendations #hkfoodlover #hkfoodguide #HongKongFood #ParentFateGood #HolidayGood #hklifestyleblogger #eatwithfoodiez #DatingGoodPlace #HongKongGoodPlace #EatInMongKok #MustEat #lamfoodie2021 Mong Kok #lamfoodie2021 Japanese #what to eat for dinner #hot pot #hot pot #photo restaurant #cafe #dinner #what to eat for dinner #weekend shop visit #shop visit master #food shop #food daily #my healthy life